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Adam Liaw's cold oysters kilpatrick (Recipe here). Photo: William Meppem -
Pacific oysters with salmon roe from Cafe Sydney. (Recipe here). Photo: Sahlan Hayes -
Grilled oysters with chorizo vinaigrette. (Recipe here). Photo: Steven Siewert -
Steamed oysters with a fennel sauce. (Recipe here). Photo: Marco Del Grande -
Champagne oysters. (Recipe here). Photo: Murdoch Books -
Matt Moran's oysters with chardonnay dressing. (Recipe here). Photo: William Meppem -
Poached oysters with cucumber and white wine cream. (Recipe here). Photo: Anson Smart -
Oysters baked in their shells. (Recipe here). Photo: Steven Siewert -
Deep-fried oysters with sweet Thai dipping sauce. (Recipe here). Photo: Murdoch Books -
Tomato, chilli and coriander oysters. (Recipe here). Photo: Murdoch Books -
Steamed oysters with sesame and soy. (Recipe here). Photo: Natalie Boog -
Oysters with lemon herb dressing. (Recipe here). Photo: Murdoch Books -
Oysters with cucumber and finger limes. (Recipe here). Photo: Edwina Pickles -
Oysters with ginger and lime. (Recipe here). Photo: Murdoch Books -
Oysters with quick spicy kimchi. (Recipe here). Photo: Marina Oliphant -
Tempura oysters. (Recipe here). Photo: Jennifer Soo -
Oysters Rockefeller with bacon, spinach and onion. (Recipe here). Photo: Murdoch Books -
Oyster with cucumber salsa. (Recipe here). Photo: Jennifer Soo -
Asian style oysters with coriander. (Recipe here). Photo: Murdoch Books -
Steamed oysters with ginger and soy. (Recipe here). Photo: Murdoch Books -
Oysters with tea-smoked salsa. (Recipe here). Photo: Marco Del Grande
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They're salty, they're stylish and they are oh so seductive.
While oysters are satisfying slurped down au naturel, here are 21 fresh recipes for those of you who like to spice things up.
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