Zucchini, tuna and chickpea fritters with avocado and mint salad
Whether they're a lunchtime snack or an easy main meal, these fritters are incredibly satisfying. We love the flavour combo of fresh avocado, tuna and zucchini.
0:15
To prep |
0:20
To cook |
19
Ingredients |
EASY
Difficulty |
4
Servings |
3
Average rating (3 Members) |
recipe Add to
cookbook
- Ingredients
- Nutrition
Avocado and Mint Salad
Energy 2453kJ |
Fat saturated 7.60g |
Fat Total 40.10g |
Carbohydrate sugars g |
Carbohydrate Total 27.70g |
Dietary Fibre 7.90g |
Protein 25.60g |
Cholesterol 110.00mg |
Sodium 568.00mg |
All nutrition values are per serve.
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