Good Food - Morsels
The Canberra Times hunts down all the news, industry gossip and stories from the local dining scene, covering restaurants, cafes, producers and what you need to know right now.
Read more news briefs below:
Going spooky with Dream Cuisine
Dream Cuisine is in the spirit of things for Halloween, with themed macarons.
Food News | Morsels | Wed Oct 30 10:44:34 EST 2013
Organic fare at Canberra Environment Centre
The Canberra Environment Centre is holding a locavore dinner on Saturday, November 2, at Old Canberra House on the Australian National University campus.
Food News | Morsels | Wed Oct 30 10:19:07 EST 2013
Proud to be a Chef seeks Canberra apprentices
The Proud to be a Chef competition is looking for more Canberra apprentices.
Food News | Kirsten Lawson | Wed Oct 23 08:59:41 EST 2013
Booze with your macarons
It won't surprise you to hear those pretty colourful macarons appeal more to women than men.
Food News | Morsels | Wed Aug 28 15:58:31 EST 2013
Coat of arms in a pie
Dream Cuisine has created some birthday treats for the long weekend.
Food News | Kirsten Lawson | Tue Mar 05 12:41:46 EST 2013
Morsels from the editor's desk
In the past week, two friends have announced they're off sugar. Given one is a surgeon, you tend to notice what they do.
Food News | Morsels | Tue Jan 15 18:56:20 EST 2013
To market, to market
The Old Bus Depot Markets in Kingston are opening on Saturdays as well as Sundays in the lead-up to Christmas.
Food News | Morsels | Tue Dec 04 21:41:31 EST 2012
Feletti goes all chick
Steve Feletti has built quite a reputation as an oyster grower at Batemans Bay, but now he’s growing chickpeas, pretty much an unrelated form of agriculture.
Food News | Morsels | Tue Dec 04 21:41:30 EST 2012
Looking for Aussie Hughs
A local version is being commissioned of The River Cottage, Hugh Fearnley-Whittingstall’s popular television show about life on the farm.
Food News | Morsels | Tue Dec 04 16:30:18 EST 2012
Keep up with the Joneses
Me and Mrs Jones has opened on a corner spot in Kingston, and you get the feeling this place is destined to be as busy as the string of other relaxed eateries with inter-related ownership
Food News | Morsels | Wed Nov 28 16:39:36 EST 2012
Loss of a top grapegrower
Canberra has lost one of its top grapegrowers with the death of Al Lustenberger this month.
Food News | Morsels | Wed Nov 28 16:39:36 EST 2012
Morsels from the editor's desk, November 28
It's possible the death of a pig is one of the most confronting deaths for the human table, given the strange humanity of this animal.
Food News | Kirsten Lawson | Wed Nov 28 03:00:00 EST 2012
Morsels from the editor's desk, November 21
Incredibly, Canberra is developing an excellent cafe culture. Just as it seemed we would never have the local produce, the organics and the artisan producers of other cities, along came the...
Food News | Kirsten Lawson | Wed Nov 21 03:00:00 EST 2012
Fast food furphy
When Jamie's 30-Minute Meals came out, I read the book with a deepening confusion, then gave it away as one I would never use.
Food News | Kirsten Lawson | Wed Nov 14 03:00:00 EST 2012
Morsels from the editor's desk, November 14
How do you get dinner on the table midweek? We're stuck in a ludicrous cycle of dinner at 6pm, despite my work roster suggesting I should still be at my desk at that time.
Food News | Kirsten Lawson | Wed Nov 14 03:00:00 EST 2012
Grazing open for breakfast
Grazing is now open for breakfast, if you want to start the weekend with a country drive.
Food News | Morsels | Wed Nov 07 10:32:25 EST 2012
Get practising for the Canberra show
With the Canberra show in February, it's time to practise your cakes and nurse your vegies.
Food News | Morsels | Wed Nov 07 10:29:26 EST 2012
New owners at Essential Ingredient
Tim Wilson sells Kingston cookware stores.
Food News | Morsels | Wed Nov 07 10:29:48 EST 2012
