Vusweki
![](http://web.archive.org./web/20230528021500im_/https://upload.wikimedia.org/wikipedia/commons/thumb/f/f8/Agdz-rosino-05.jpg/220px-Agdz-rosino-05.jpg)
Vusweki i vutshila byo lumamisa swakudya hi kutirhisa ndzilo kumbe handle ka wona. Tindlela to sweka na switirhisiwa , swa hambana hi kuya hi ndzhawu emisaveni, kusukela eka ku oxa swakudya hi ndzilo wa tihunyi kumbe hi ku tirhisa switofo swa gezi, kuya eka ku baka, hi kuya hi mbangu, ikhonomi na mindzhavuko ya vanhu. Maswekelo ya fambisana na vutshila na vuleteri lebyi musweki angana byona. Vusweki byi endliwa hi vanhu emitini ya vona, kumbe e tindzhawini to xavisa swakudya. Swakoteka ku sweka handle ka kutirhisa ndzilo, hixikombisa e tikweni-nkulu ra Amerikha wa le Dzongeni, kuswekiwa nhlampfi yokarhi hi kutirhisa mati ya maswira ntsena.
Ku sweka swakudya hindzilo, imaendlelo ya vanhu ntsena. Maendlelo lawa mangava masungule kwalomu ka 2 wa timiliyoni ta malembe lama hundzeke.
Nhluvuko wa swa vurimi, swa mabindzu, na vutleketli exikarhi ka minhluvuko e tindzhawini tohambana-hambana ku nyike vasweki swilovolovo swo hambana hambana. Vutumbuluxi lebyi ntshwa na ti Thekinoloji, kufana na makhuwana yo virisa mati, swi ndlandlamuxe vutshila na tindlela to sweka. Vasweki van'wana va manguva lawa va tirhisa vutshila bya sayensi leswaku valulamisa no nadzihisa swakudya swa vona.[1]
Mintshaho[Lulamisa | edit source]
- ↑ W. Wayt Gibbs; Nathan Myhrvold. "A New Spin on Cooking".