What’s the Difference Between Sugar, Other Natural Sweeteners and Artificial Sweeteners? A Food Chemist Explains Sweet Science
Sugar is just one of many flavor enhancers used to sweeten foods and beverages. Which one should you choose?
Sugar is just one of many flavor enhancers used to sweeten foods and beverages. Which one should you choose?
Sixty percent of the Standard American Diet consists of ultra-processed food, which isn’t great for colon health. Researchers are looking into whether artificial food colors play a role.
La resistencia a los antimicrobianos es una amenaza cada vez más grande para la salud pública. Sin embargo, los pacientes y los proveedores de atención médica pueden hacer algo al respecto.
Antimicrobial resistance is a growing public health threat. But both patients and providers can do something about it.
Leading scientists from around the globe identified unhealthy diets as a greater risk to human health than unsafe sex and alcohol, drug and tobacco use combined
Dr. Chad Sanborn explains the threat behind superbugs and suggests what to ask your healthcare provider to help keep you and your family safe
Learn why AMR is a public health crisis and how you can protect yourself and your family
More common antibiotic treatments are losing effectiveness against disease. Here's how patients and healthcare providers can act.
Humans walking on two legs went through a gradual evolution that began many millions of years ago
Contrary to all the hype that everyone needs more protein, most Americans get twice as much as they need
Menstrual periods can disturb sleep, but sleep troubles can worsen menstrual symptoms.