Eric Ritskes’s blog, Anise to Za’atar, is a finalist in the 2019 Saveur Blog Awards — and since it’s nominated in the “Most Groundbreaking Voice” category, you’ll find recipes that explore global techniques and flavors paired with great reads on food history, culture, and justice.
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Omnivore’s Cookbook
Beijing-born, Austin-based blogger Maggie Zhu writes about modern Chinese cooking, from street food to restaurant dishes. Her blog, Omnivore’s Cookbook, is a 2019 Saveur Blog Award finalist in the “Most Inspired Weeknight Meals” Category.
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PBS
At PBS.org you can stream full episodes of PBS classic shows such as NOVA, Nature, PBS Newshour, and Amanpour and Company.
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The Possessed: Dispatches from the Third Trimester
“The impulse to see pregnancy as a sci-fi curiosity turns pregnant people into something that is not human, or at least adds an asterisk to their humanity.” In this longread, Sara Fredman writes about pregnancy, demons, and Stranger Things.
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Funky Foods
From cucuzza to durian, Tess Le Moing’s Funky Foods celebrates less-common ingredients in everyday cooking. Tess’s project is a 2019 Saveur Blogger Award finalist in the “Best Special Interest Blog” category.