Modern Indonesian restaurant on the south west coast of Bali, in Pererenan
A celebration of Indonesian and Balinese homestyle cooking
We are a modern Indonesian restaurant in south west Bali, located in the charming seaside village of Pererenan. Owned and led by award-winning Executive Chef Wayan Kresna Yasa, our specialties are seafood and authentic Balinese flavors, including a delicious vegan menu.
Join us for Lunch or Dinner at HOME.
Welcome home
Wayan Kresna Yasa is a Balinese chef, author and restaurateur, born and raised on the small island of Nusa Penida, off Bali’s east coast.
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