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Jason Barratt and Andrew McConnell on the terrace at the forthcoming Bar Miette.

Coming soon: Supernormal team to also open Euro-inspired riverside bar

Overseeing both venues is a hatted former Paper Daisy and Raes on Wategos chef, who has also worked at Attica and Stokehouse. Here’s what’s in store.

  • Matt Shea
Greek lemon chicken and potatoes.

This $10 lemony chicken one-tray wonder is your new go-to family dinner

The Greek-style drumstick tray bake with potatoes pairs perfectly with a bowl of spanakorizo (AKA spinach rice).

  • Chelsea Goodwin
RecipeTin Eats’ baked chicken and broccoli macaroni cheese.

Budget bangers: 50 thrifty recipes for tight times

Family-friendly and affordable midweek meals to keep you eating well for less.

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Eating ultra-processed meat linked to greater risk of early death

A landmark Harvard study has found regular consumption of products such as sausages and ham increases the chance of dying earlier.

  • Laura Donnelly
The ultimate chilli con carne recipe.

16 freezer-friendly soups and stews to cook (and stash away) this week

These hearty and comforting recipes all freeze like a dream, just skip the yoghurt or cream, fresh herbs and sprinklings before you put them on ice.

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