Nagi Maehashi

• Substantial salads

RecipeTin Eats’ favourite Christmas pumpkin salad will become your go-to side dish

Move aside, last year’s salad. Here’s a pretty and flavour-forward new version for your festive table.

• 30 mins - 1 hr
• Nagi Maehashi and Jean-Baptiste Alexandre

• Christmas

How to tackle RecipeTin Eats’ Christmas feast

You can plan your Christmas menu around our classic recipes knowing they have been thoroughly tried and tested.

• December 4, 2023
• Nagi Maehashi

• Recipe collection
• Christmas

Have a very merry RecipeTin Eats Christmas with these traditional recipes

This year’s menu includes a game-changing brined turkey breast, my signature glazed ham and a classic trifle.

• Christmas

RecipeTin Eats’ signature maple-glazed Christmas ham (plus the secret to its perfect glossy finish)

Maple syrup, plus Nagi’s two tricks, will help you achieve even caramelisation on your ham.

• 2 hrs +
• Nagi Maehashi and Jean-Baptiste Alexandre

• Christmas

RecipeTin Eats’ secret brine will change your mind about turkey at Christmas time

JB’s secret brine infuses the bird with lovely Christmassy flavours and locks in the juices, so this will be the most succulent bird you’ve ever had.

• 2 hrs +
• Nagi Maehashi and Jean-Baptiste Alexandre

• Christmas

RecipeTin Eats’ showstopping Christmas trifle will encourage you to dig deep

Here’s how to make a triumphant Christmas trifle (plus some handy hacks to save the day).

• 2 hrs +
• Nagi Maehashi and Jean-Baptiste Alexandre

• The SOS Series

This crispy, juicy burger patty is a rarity, but RecipeTin Eats says it should be an Aussie summer staple

In Australia, prawn patties are hard to track down. Here’s how to make your own in under 30 minutes.

• < 30 mins
• Nagi Maehashi

• The SOS Series

RecipeTin Eats’ chicken rice-paper rolls – plus the secret sauce that makes everything taste amazing

Get hands-on with this light, fresh meal or snack, perfect for those hot summer days when you don’t want to crank up the oven.

• < 30 mins
• Nagi Maehashi

• The SOS Series

RecipeTin Eats is obsessed with these creamy sesame-y ginger beef and noodles (and you will soon be too)

The drizzling caramelised beef and slippery, chewy noodles make this dish one you won’t be able to resist.

• < 30 mins
• Nagi Maehashi

• Party season

RecipeTin Eats’ spicy salmon mini tacos

These riff on the signature starter at a well-known modern Asian establishment. You can probably guess the one.

• 30 mins - 1 hr
• Nagi Maehashi