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Almond paste
Welcome to /r/AskBaking! This subreddit is devoted to the discussion of baking, the questions that arise during the process, and requests for help on your results!
Does anyone know where to buy almond paste near GR? Not almond butter, but paste used for baking?
Update: found it at meijer - thank you all for your help!
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For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
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![r/food - Traditional Swedish buns (Semlor/fettisdagsbulle) with almond paste and cream filling [homemade]](http://web.archive.org./web/20240425224406im_/https://i.redd.it/d55gptkvj8ic1.jpeg)
Post recipes, pictures, or discuss your favorite desserts. Have any great recommendations for bakeries/sweet shoppes/amazing ice cream parlors that you just have to make a trip to in your lifetime? Put 'em here! Yum :)
Hey everyone. I work in a bakery and our old boss bought waaaay to much almond paste. Like, four 50# cases. We are trying to brainstorm the best way to sell it in a cookie/cake/pastry. Any amazing recipes you'd care to share? Thanks in advance everyone!
For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
Welcome to /r/AskBaking! This subreddit is devoted to the discussion of baking, the questions that arise during the process, and requests for help on your results!
Title
Welcome to 52 weeks of theme-based baking! This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.
I'm looking for some ideas. Maybe a pear frangipane tart? I don't have a good recipe for that. I was gifted 15 pears from two different people. And I mistakenly have a ton of almond paste because I meant to buy marzipan but messed up. I am okay making very difficult dishes, really, I often make things like croissants for fun so nothing is off the table.
For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
A community dedicated to those who love pastry, baking and desserts - whether a professional chef or amateur.
I made some 50% almond paste today with all the sweet, sweet quarantine time I have. But aside from stollen and frasiers, I have no idea what it's used for. What're your favorite applications of this stuff?
Welcome to /r/AskBaking! This subreddit is devoted to the discussion of baking, the questions that arise during the process, and requests for help on your results!
I have a homemade almond paste recipe that's super duper easy and cheap: 1.5 cups almond flour, 1.5 cups confectioner's sugar, 2 tsp almond extract, 1 large egg white. I add this to cookies, breads, etc to give it an almond flavor.
Could I do the same thing but with hazelnut flour to make hazelnut paste? I guess I'd make it the same way one makes almond flour, by blanching the hazelnuts and grinding them in the food processor.
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Hello foodies out there. Im trying to find almond paste before I resort to making my own or buying online (as there is a debate on different methods)
Im trying to make honey almond squares and honey almond cake and they both require almond paste. And some of the recipes im looking at need about 1.5 cups worth or over 8oz. I dont see them at my local walmart or Vons
Also if anyone can recommend a good recipe, im very open to it. I like them chewy squares. We had a pastry chef that used to make it for me all the time both as squares and madeleines, but when he retired he took his cookbook with him so we have no access to the recipe. Now Im heavily craving for them.
For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
Each week, we give you an ingredient, technique, cuisine, or inspiration. Each week, you cook a dish in that theme and share the results. Each week, your culinary repertoire gets a little bigger.
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For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
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A subreddit for submitting pictures of cakes you or someone you know has made. We love seeing all kinds of submissions! All skill levels and types of cakes (cupcakes, cheesecakes & cookie cakes too!) are welcome.
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Welcome to /r/AskBaking! This subreddit is devoted to the discussion of baking, the questions that arise during the process, and requests for help on your results!
members -
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Want to know what your food is called? Are you searching for the name of that delicious snack from the nineties? What ingredient did your grandma use in her special recipe? Find your food and drinks by asking the community! Please keep in mind this is only for identifying food you like
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A community for sharing recipes for meals, drinks, snacks, and desserts that fit into a ketogenic diet. Questions about keto? Also check out /r/keto!
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Welcome to 52 weeks of theme-based baking! This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.
members