Tips & advice
Why does my champagne taste oxidised? How to sniff out wine faults
Many factors can make your bottle of bubbly taste a little off. Here is how to avoid them.
- Huon Hooke
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Ready to take stock: We’re declaring soup season open already
Please sir, can I have some soup, asks Terry Durack. Plus his favourite serving suggestions.
- Terry Durack
The one way to roast every kind of vegetable (and why you should ‘skip the flip’)
This one-size-fits-all roasting method works with everything and in every season.
- Ali Slagle
Ten events under $50: How to do Melbourne Food & Wine Festival on a budget
Soak up the festival vibes for less at a shawarma party, an all-star snag sizzle, and an old-school diner with new-school tricks.
- Tomas Telegramma
The five healthiest types of rice – and the one to cut back on
From a nutritional perspective, not all rices are created equal. Here’s how the different types stack up.
- Sam Rice
Wine myth busting: Does adding cling wrap to a bottle get rid of cork taint?
Dunking plastic into wine can help eliminate that musty cork taste, but there’s a catch.
- Huon Hooke
Ready Steady Cook is back, but these are the food TV shows we’d really like to see return
The garish ’90s cooking show returns tonight, but while we’re at it, how about remaking Iron Chef, Surprise Chef or Come and Get It, too?
- Ben Pobjie
The secret to making the perfect margherita pizza (leopard spots ’n all)
I’ve been an amateur pizzaiola for 15 years, but the perfect crust has eluded me. Can a margherita masterclass change my (leopard) spots?
- Ardyn Bernoth
Six podcasts that tackle the burning food issues (like is a hotdog really a sandwich?)
From hot takes on the food debates to the no-fail recipes of the world’s top chefs, let these podcasts simmer in the background while you cook.
- Emma Dibdin
How to cut back on sugar without missing it (plus six snacks for when 3pm strikes)
Simply cutting down on sugar isn’t as straightforward as it sounds. Try these strategies.
- Sam Rice
We put the best Arnott’s chocolate biscuits to the public vote, and the results were … predictable
Callan Boys ranked 16 favourites from worst to best. But then it came time for the Chocolate biscuit cup.
- Callan Boys
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- Bianca Hrovat and Callan Boys
