Saucy Stories Etc.

Is this what you were after?

The technical masterminds behind Blogger at some point over the past few years added all kinds of tricks and buttons that allow you to see how many people actually read this nonsense, and where they’re from. For some reason, outside of the US and the UK, I have a lot of readers in Denmark, even though I don’t know a soul who lives there. Maybe they’ve heard that when I’m drunk, I’m prone to break into song and warble “Wonderful wonderful Copenhagen/Salty old dog of the sea.” Though of course that song’s about a boat, not about Copenhagen itself, which I visited once on a press trip. I’d love to tell you more, but the memory’s lost in a fog of hard Nordic liquor hastily downed to try and shut out the sound of British businessmen telling jokes as dull as their pre-tailored polyester suits.

There are also a few visitors from Germany, but that’s just the in-laws checking up to see if I’ve written something derogatory about Dresden again. Every time I visit them, any woman in the state of Saxony who does not have aubergine-coloured hair is pointedly pointed out to me. I would just like to say for the record that Dresden, in particular the suburb of Hainsberg, I love you.

The other thing Blogger lets you see are the search terms that lead people to your blog. It turns out that the lead search term is “saucy stories”, thanks to this rather meandering entry almost a year ago about a trip to Safeway to buy Worcestershire sauce.

Half-Arsed England And The Missing Kidney

Stodge for the English soul...

I spent six weeks this summer in my native England, but feel that the visit can best be summed up by one lunch time in a café in Settle, where I ordered steak and kidney pie with chips and gravy. Not the kind of food you’d want on a summer’s day, you might think, but this was an English summer’s day - outside it was chilly and raining. Okay, so not the sort of food you’d want on any day if you wanted to live a long and healthy life, but English food has a gray, relentless attraction to those who grew up with it, culinary merits aside. It’s always as bad and as good as you remember.

“How was your food?” asked the polite waiter. “Well, I ate the steak and kidney pie with hope in my heart right up to the very last mouthful, but I never found the kidney,” I replied. This was a big mistake. In England, when invited to pass an opinion on something, you must be too polite to tell the truth. Only afterwards do you bellyache, at length but safely out of earshot. It’s not the done thing to cause offence. “That’ll be six pounds 50,” was the indignant response. No urgent enquiries to the chef asking why the hell he’d served up a steak and kidney pie with no kidney. No generous discount or free dessert. Not that you’d want an English dessert, even for free. Dumping jam sponge with custard on top of steak and kidney pie with chips and gravy (even allowing for the absent kidney) would be the gastric equivalent of the bombing of Dresden.

I left the café feeling bad for having complained about the missing kidney. I was the intrusive foreigner who’d offended local sensibilities. In America when you complain, there’s usually compensation if you bitch long and hard enough. In England, after decades of mediocre government, the forgotten imperialists expect everything to be half-arsed. We stayed in a faulty cottage which had the most rudimentary equipment – blunt kitchen knives, cupboards with no backboards, power cuts when you used too many electrical items at once, loose shelves, a stereo and a TV remote control that didn’t work, and not one but two semi-functional barbeques. There was so much to complain about we didn’t know where to start, so we didn’t bother. Didn’t want to make a fuss. After a day or two you get used to it.

On our second day there we watched the half-arsed England football team lose to Germany in the World Cup, looking like they really couldn’t be bothered to play at all. Then the half-arsed weather set in – cool days, cold nights, a surplus of grey clouds, and the inevitable downpour on the day we took the kids to Blackpool. Another day I was on a train from London to Leeds and missed my connection to Settle by a minute. “When’s the next train?” I asked. Three and a half hours. “Why didn’t you hold the connection?” Different train companies, grunted the man at the Leeds station information desk, adding by way of further explanation, “Privatisation.” Even our excuses for things not working are half-arsed.

Since coming back to America, people have been asking me, “Did you have a good summer in England?” It was fantastic, I assure them. Because I’m not one to complain.

Dying To Live In Suburban Germany

Some aubergines, earlier today

This blog is so devoted to the cause of dissecting suburban life that it now takes its holidays in suburbia too. We're presently in an outpost of Dresden in eastern Germany, and there are some interesting contrasts with its typical equivalent in the US. For example, here there are shops, bars, and public transport in all directions – that kind of thing. And there's an unusual breed of hair dye too.
 

You won't find it stated anywhere in this particular suburb's tourist literature, but this area boasts some of the world's least attractive women. It's not because they are born ugly due to something alien in the local water. No, they actively take anti-beautification measures in order deliberately to deflect any desires harboured by the opposite sex. They do this by dying their hair the colour of aubergines (for the benefit of my two US readers, that's eggplant).

It seems odd that, of all the colours available, this underwhelming hue of a blob-shaped garden vegetable would enjoy such widespread popularity. It's certainly unique, at least until you've passed your fortieth purple-headed monster of the morning. By that time, the idea of sexual arousal has become so abstract that it seems nothing more than a theory somebody might once have had about animal reproduction. Around here, babies are surely delivered by stork only.

At four o'clock in the afternoon, meanwhile, you can see teenage youths hanging around outside the shopping centre openly drinking bottles of beer and smoking cigarettes. Alienation, leisure and courtship are all combined into a single package, but judging by the age of the area's pram-pushers, it's nothing but a brief stage on the path to developing your aubergenes. Then it's time to settle down to a life of ignoring friendly overtures of greeting from outsiders (though staring at them is allowed), learning how to cook six dozen bratwurst on an open-air grill in time for the next family wedding, and refusing to accede to so-called fashionable influences from the world beyond. Magentally ill, and we're not going to change a shade.