Cooking for Beginners

As a beginner in cooking, making your own stir-fry sauce can be intimidating. But fear not! With just a few ingredients, you can make a delicious and versatile sauce that can be used for any stir-fry dish. In a small bowl, mix together soy sauce, honey, rice vinegar, minced garlic, grated ginger, and a pinch of red pepper flakes. Adjust the measurements to your liking and stir until well combined. Use it as a marinade or simply add it to your stir-fry for a burst of flavor. Give it a try and impress your taste buds!