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Alice Waters

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Alice Waters


Born
in Chatham, New Jersey, The United States
April 28, 1944

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Alice Waters is a chef, author, food activist, and the founder and owner of Chez Panisse Restaurant in Berkeley, California. She has been a champion of local sustainable agriculture for over four decades. In 1995 she founded the Edible Schoolyard Project, which advocates for a free school lunch for all children and a sustainable food curriculum in every public school.

She has been Vice President of Slow Food International since 2002. She conceived and helped create the Yale Sustainable Food Project in 2003, and the Rome Sustainable Food Project at the American Academy in Rome in 2007.

Her honors include election as a Fellow of the American Academy of Arts and Sciences in 2007; the Harvard Medical School’s Global Environmental Citizen Award, w
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Average rating: 3.94 · 57,158 ratings · 3,367 reviews · 91 distinct worksSimilar authors
The Art of Simple Food: Not...

3.89 avg rating — 25,053 ratings — published 2007 — 15 editions
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Coming to My Senses: The Ma...

3.39 avg rating — 4,058 ratings — published 2017 — 12 editions
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Chez Panisse Vegetables

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4.08 avg rating — 3,098 ratings — published 1996 — 3 editions
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Chez Panisse Cafe Cookbook

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4.04 avg rating — 2,484 ratings — published 1999 — 4 editions
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We Are What We Eat: A Slow ...

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3.92 avg rating — 1,189 ratings — published 2021 — 7 editions
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In the Green Kitchen: Techn...

3.80 avg rating — 647 ratings — published 2010 — 4 editions
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My Pantry: Homemade Ingredi...

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3.79 avg rating — 607 ratings — published 2015 — 4 editions
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The Art of Simple Food II: ...

4.16 avg rating — 407 ratings — published 2013 — 5 editions
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Chez Panisse Fruit

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4.13 avg rating — 381 ratings — published 2002 — 3 editions
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Chez Panisse Menu Cookbook

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4.10 avg rating — 367 ratings — published 1982 — 7 editions
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More books by Alice Waters…

Related News

Chef, writer, and cookbook author Samin Nosrat's first book Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking not only...
60 likes · 9 comments
Quotes by Alice Waters  (?)
Quotes are added by the Goodreads community and are not verified by Goodreads. (Learn more)

“Teaching kids how to feed themselves and how to live in a community responsibly is the center of an education.”
Alice Waters

“Let things taste of what they are.”
Alice Waters, The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

“The most common way people give up their power is by thinking they don't have any -”
Alice Waters



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