Recipes, Restaurant Reviews & Food Guides from Good Food.

Adam Liaw's roast lamb shoulder shawarma.

COLLECTION

Less time cooking, more time catching up: 50 crowd-pleasing dishes for relaxed reunions

50 items

Plonk it on the middle of the table, fill the glasses, and gather around the table for a long overdue meal with family and friends

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It's taken Neil Perry 40 years to be able to write a menu like the one at his new (and possibly last) restaurant, Margaret.

REVIEW

In-house dining is born again at Neil Perry's new restaurant Margaret

It's taken Neil Perry 40 years to be able to write a menu like the one at his new (and possibly last) restaurant, Margaret.

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Owner-chef Phil Wood at Ursula's in Paddington.

Phil Wood's much anticipated restaurant Ursula's opens in Paddington

While respecting the past, owners Phil Wood and Lis Davies are bent on creating their own history at Ursula's.

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Twice-cooked chicken is an outlier on Copycat's mostly veg-based menu.

Copycat brings something novel to Elsternwick

Whether it's meeting a friend for drink, dissecting a film from the cinema next door, or a hot date night, new late-night venue Copycat caters for all kinds of night out.

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Staff at Pepe's Italian & Liquor in Melbourne's CBD prepare for reopening.

One vax or two? Melbourne's hospitality reopening thrown into chaos by contradictory roadmap rules

Days before restaurants are able to reopen, it is still unclear whether restaurant workers are required to have one vaccination dose or two to be able to work.

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Paddington restaurant Ursula's combines a taste of past and present

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Le Foote kicks off bar and restaurant resurgence at The Rocks

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Melbourne's Genovese Coffee opens cafe-roastery in Alexandria

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The Alexandria Hotel to join Merivale's reopening party

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Bagels Baby brings loaded bagels to Pascoe Vale

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Neil Perry's sang choy bao Three vegetarian recipes from Noor Murad and Yotam Ottolenghi's new cookbook

Raw and charred zucchini star in this textual salad.

EASY

Katrina Meynink's charred zucchini with harissa yoghurt and pistachio dukkah

< 30 mins

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Plant-based twist: Sweet potato shakshuka with sriracha butter and pickled onions.

Three vegetarian recipes from Noor Murad and Yotam Ottolenghi's new cookbook

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Katrina Meynink's loaded sweet potato fries (left) and Adam Liaw's salmon salad with green tahini.

WEEKLY MEAL PLANNER

Strategic leftovers and double-duty sauces

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This stir-fry makes a regular appearance on Karen Martini's family dinner table.

MEDIUM

Karen Martini's sticky beef stir-fry should be on high rotation in your house

30 mins - 1 hour

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Neil Perry's flourless chocolate cake is a regular at family birthday celebrations.

Neil Perry shares four all-time favourites from his new cookbook

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Homemade Tim Tams and more fun recipes from TikTok star Morgan Hipworth

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EASY

Tinned tuna pasta with rocket gremolata

< 30 mins

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Baked ricotta topped with grapes and walnuts.

EASY

Karen Martini's baked ricotta with gorgonzola, grapes and walnuts

< 30 mins

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MEDIUM

Adam Liaw's chicken, gravy and corn spaghetti

1-2 hours

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Coconut sponge sandwiched with papaya compote and coconut cream.

DIFFICULT

Helen Goh's coconut sponge with lime and papaya compote

2 hours +

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Use this recipe as a starting point for whichever protein you choose.

EASY

High steaks: Australian beef prices go up and up ... and up

Australian red meat retail costs have gone through the roof, with the price of young cattle at market more than doubling in less than two years.

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The team at Mediterranean restaurant Miznon burn sage to cleanse the venue before reopening.

Be patient, be kind: A guide to dining out in Melbourne post-lockdown

What can diners expect as they wrap their mouths around Melbourne? And what kind of eater will restaurants be delighted to welcome back?

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Most of Australia's best value, inexpensive wines are made by big companies.

Three budget wines that deliver on flavour and value

Chasing wines that deliver flavour without breaking the bank? Look no further.

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Hit the town: Pork and ginger gyoza at Yakimono.

Bring it on: Where the Good Food team can't wait to eat and drink in Melbourne

Good Food's Melbourne team reveals what they will be getting stuck into as soon as Victoria opens up again.

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Good Food Kitchen hosts Adam Liaw and Danielle Alvarez.

All the recipes from our new TV show Good Food Kitchen

Find every recipe and video from the show, updated every Friday, on our shiny new Good Food Kitchen hub! And don't forget to watch whole episodes at 1pm each Saturday on Channel 9, or anytime at 9Now.