CRISPY CHICKEN BURGER

Chicken, Recipes

Ingredients (makes 4 burgers) 4 chicken breast fillets 4 hamburger rolls 1 cup white bread or cake flour 1 egg (beaten) salt and pepper  2 cups corn flake crumbs (this is a commercial product but you can also make it by abusing the version you eat for breakfast until it’s a finer crumb) butter or olive oil  iceberg lettuce (shredded) ...

THAI CHICKEN RISOTTO POTJIE

Chicken, Recipes

Ingredients (serves 6) 1 tot olive oil 1 onion (chopped) 4 chicken breasts (cut into bite size blocks) Salt and pepper 1 sachet Red Curry paste (use less or more, depending on the chilli) 1 cup risotto rice 1 beer (340 ml) 2 tins Denny Mushroom soup 1 tin Coconut cream 200g green beans, chopped in half 1 cup Lancewood ...

MILANESE STEAK

Beef, Recipes

Ingredients (serves 6) 1 rump steak (about 700g - 1kg) ½ cup (125ml) flour 2 eggs ( whisked) 1 cup breadcrumbs or cornflake crumbs 1 cup napoletana sauce (heated, the ready made sauce you can buy in the pasta isle) 6 - 8 slices of cooked ham Lancewood Sauce delight Cheese sauce 1 cup mozzarella cheese, grated Fresh herbs like ...

MUSTARD AND CAPER BURGER

Beef, Recipes

Ingredients (makes 4) FOR THE BURGER 500 g lean beef mince (or 4 high-quality hamburger patties) 4 hamburger rolls butter or olive oil  lettuce  2 tomatoes (sliced) 1 onion (sliced) FOR THE MUSTARD SAUCE 1 tot butter 1 tot white bread or cake flour ½ cup white wine ½ cup milk 2 tots Dijon mustard 2 tots wholegrain mustard 1 ...

MEATBALLS IN SPAGHETTI

Beef, Recipes

For quite a few years after university I went through a phase – let’s call it ‘the dark ages’ – during which I did not eat meatballs. That was until my friend Martin, a big man with a big appetite, showed me one evening how great decent meatballs can taste. And so I set about developing a meatballs recipe for ...

CHICKEN, FETA AND SUN-DRIED TOMATO BURGERS

Beef, Recipes

All burger patties are not created equal. As far as chicken goes, this one is pretty regal. Ingredients (makes 4) 4 chicken breast fillets 4 hamburger rolls 1 pack (200–250 g) sun-dried tomatoes  2 feta cheese rounds salt and pepper  olive oil fresh basil or rocket leaves tinfoil Method Drain the sun-dried tomatoes and keep their marinade or brine for ...

MUSHROOM AND BLUE CHEESE BURGER

Beef, Recipes

Ingredients (makes 4) FOR THE BURGER 500 g lean beef mince (or 4 high-quality hamburger patties) 4 hamburger rolls olive oil  1 tomato, sliced Salad leaves FOR THE SAUCE 1 punnet DENNY brown mushrooms 1 punnet DENNY button mushrooms 1 onion (chopped) 2 garlic cloves (crushed and chopped) plain cream cheese (1 tub will be enough) 1 cup fresh cream ...

MARSHMALLOW AND CHOCOLATE BRAAIBROODJIE

Bread, Dessert, Recipes

Braaing marshmallows on skewers over some gentle heat is nothing new. I believe it’s vital to the braai development of the youth that they do this often, as it teaches them all the fundamentals on how to braai the more tricky items, like – case in point – braaibroodjies, and things like chicken. Gentle heat and turn often. You need ...

BACON AND CHEESE BURGERS

Beef, Recipes

Ingredients (serves 4) 500 g lean beef mince  4 hamburger rolls 1 packet bacon (diced) 120 g Cheddar cheese (grated) 1 medium-sized onion (grated) 2 tsp paprika 1 tsp dried mixed herbs 1 tsp ground cumin 1 tsp ground pepper butter or olive oil  lettuce  2 tomatoes (sliced) 2 gherkins (sliced) 2 tots mayonnaise (creamy) Method Fry the bacon in ...

LAMB NECK RAGU

Lamb, Recipes

Ingredients (serves 6) For the lamb necks: 2 whole lamb necks 1 tin chopped tomatoes salt and pepper 1 celery stick (chopped) 1 carrot (cut into small blocks) 1 onion chopped fresh oregano and thyme 1 cup red wine For the Ragu and pasta: 1 sachet / tin tomato paste (50g) 1 punnet DENNY portabelini mushrooms 1 chilli (chopped, optional) ...