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Saturday Kitchen: 06/02/2021
6 February 2021
89 mins
Saturday Kitchen
06/02/2021
Ice cream terrine
by Paul A Young
Desserts
Brandade with mussels
by Matt Tebbutt
Main course
Roasted spiced lamb ribs
by Matt Tebbutt
Starters & nibbles
Sirloin steak with spiced baked aubergine
by Matt Tebbutt
Main course
Aligot with red wine braised beef sausages
by Matt Tebbutt
Main course
Lentils and goats’ cheese with caramelised walnuts
by Jose Pizarro
Main course
Celebrity Best Home Cook: Episode 4
3 February 2021
59 mins
Celebrity Best Home Cook
Episode 4
Cannoli
by Angela Hartnett
Cakes and baking
Tandoori fish burgers
by Ferne McCann
Main course
Cajun BBQ burgers with rosemary and garlic wedges
by Ed Balls
Main course
Saturday Kitchen Best Bites: 31/01/2021
31 January 2021
89 mins
Saturday Kitchen Best Bites
31/01/2021
Beef shin and blue cheese cobbler
by Matt Tebbutt
Main course
Steamed salmon with black beans and Sichuan dumplings in spicy sauce
by Ken Hom
Main course
Roast rump of lamb with pan-fried courgettes and a borlotti bean, olive and confit tomato broth
by Bryn Williams
Main course
Ultimate Korean fried chicken with pickled radish
by Judy Joo
Main course
Mushroom doner
by Sabrina Ghayour
Main course
Rick Stein's Cornwall: Episode 15
22 January 2021
28 mins
Rick Stein's Cornwall
Episode 15
Butterflied lamb with herby lemon and paprika marinade
by Rick Stein
Main course