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Loving Yorkshire

When I first moved to the UK, I admit it, I wasn't impressed with this place. The weather, the language, the culture: everything was so different from the sunny, hot, little city in the south of Italy where I used to live. Over the years, I learnt to love the crispy air on a September morning, enjoying a hot chocolate in December, and see the flowers blossom in April. And once I was at peace with what seemed impossible to live with, I started to see and love the beauty that this place has to offer. So I will start…

Veg Masala Oats

Make your breakfast easy & special with this Indian Flavoured Veg Masala Oats PREP TIME - 5-10 mins COOK TIME - 5-10 mins SERVES - 2-3 Depending on the serving portion INGREDIENTS: - 4 Small Cups Rolled Oats1 Chopped Tomato 2 Cups of Spinach1-2 Handful Peanuts1/2 Tsp Himalayan Salt1/4 Tsp Turmeric Powder1/4 Tsp Coriander Powder1/4 Tsp Chilli Powder3/4 Jeeravan Powder (Mixed Spices)Fresh Coriander to Garnish METHOD: - 1. In a pan, boil 750ml water, then add the in the Oats, Himalayan Salt, Turmeric Powder, Coriander Powder, Chilli Powder and Jeeravan Powder. Stir and let the Oats cook for 2-3 minutes. 2. Add…

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Boodle Fight!

"Ready on the left, Ready on the right, Commence boodle fight!" Being born in a family where my maternal grandfather served the Philippine Military for decades and experienced the hardship of battle during the Vietnam War, my mother would always emphasize to us that food is sacred and we should always be present during mealtime or else we won’t get any food to eat. Our grandfather would always tell us how they would end up sleeping in caves in the jungles and rain forests of Vietnam and they would eat ferns and shells they would find inside the cave. I still vividly…

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Fall Is Here But

Fall is here but do we see it? Last year, we drove to our favorite seaside Pumpkin Patch at Rodoni Farms by Davenport, CA. Fall is here but do we feel it? Finding the most unusual Gourd. Fall is here but do we taste it? Hot Strawberry Apple Cider at Swanton Berry Farm. It’s our must taste every time we make our Roadtrip in Davenport. I don’t know if it’s still there after the wildfires this year. Fall is here but are we moved and inspired by it? Or are the events and circumstances around us makes it so hard…

Easy Like Summer Morning Song and Easy Chicken Biscuits (One Word Sunday)

The theme for One Word Sunday is Easy. The first thing that came to mind? It was The Commodores (1977) "Easy Like Sunday Morning" song. __ The second thing that came to mind? The almond flour biscuits I whipped out last night. SO EASY! Almond Flour Biscuits Recipe Two Cups Almond Flour Pieces of shredded chicken and a little crushed garlic 3/4 cup of oil (I used olive oil and avocado oil) Three eggs, salt and pepper. Pinch of baking soda (one teaspoon) Mix items in large bowl. Form into biscuits, or press into little loaves onto a parchment paper-lined pan Cook at…

Must Know Ice Cream Hacks

Ice cream is the real MVP. Through breakups, finals, and celebrating, ice cream always pulls through. That's not to say there aren't a few downsides that comes with this frozen treat. How annoying is it to get a whole arm workout in just to scoop ice cream that's basically solid? Or when it's 10 thousand degrees outside and your cone starts dripping. All these problems, and more, can easily be fixed with these ice cream hacks. Place a marshmallow at the bottom of your pointy ice cream cone to prevent melting ice cream from leaking out.Place your ice cream carton…

Road trip 13: Tyssedal

In the lovely area of Hardanger we had a room booked for the night at the small industrial village of Tyssedal. From the 19th century, Tyssedal has been a tourist destination, also know outside of Norway. European nobility traveled to Tyssedal from early 1800, and even Keizer Wilhelm visited several times. In Tyssedal you can see how hydro power created the basis for industrial development, growth and welfare at the beginning of the 20th century. The company “Aktieselskabet Tyssefaldene ” created the basis for prosperity in the region. The company was founded on 20 April 1906 by the Eyde Group,…

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Frostbite

Covid or no covid, YA wants her traditions intact. So at her urging, we hit the apple orchard over the weekend. The orchard we go to is taking precautions – one of them is that you are no longer encouraged to have an apple as you pick. Another is that instead of grabbing a slice from a bowl if you are tasting apple types prior to picking, you have to use a toothpick now to spear your slice. Like usual there is a big whiteboard of what apples are available for picking and the prices. At the very to of…

All Is Possible by God’s Spirit

Only God can deliver us from the troubles of this world. Only God can perform such miracles as to give us hope. His Word is surety of conviction. For His rescue does not come by might or power, but by His Spirit. “Then he said to me, ‘This is the word of the LORD to Zerubbabel: Not by might, nor by power, but by my Spirit, says the LORD of hosts’” (Zechariah 4:6). By His Spirit God created the sun, the moon and the stars. When He lay the measuring rod between the entities, He said, “This far and no…

Middle Eastern Cuisine

Hello my dear readers, Last Sunday since was raining we stayed at home and enjoyed a few delicious Middle Eastern dishes. Nope, I did not cook at home but we have ordered a takeaway from Kazbar restaurant. Funny or not, we've never been in the restaurant but we've always ordered takeaways 😉 But the restaurant looks really pretty, so one day, we'll enjoy it in person 😉 I love eggplants and when I have Middle Eastern dishes I will always have Babaghanoush, the dish is made from mashed cooked eggplant mixed with tahini, olive oil, lemon juice, and various seasonings…

One of those days

One of those days where every little thing seems hard or stressful or goes wrong. One of those days where no one else is getting things right either. One of those days when the boys share a sofa and end up kicking and twisting each other's feet. One of those days when you take three goes before making your morning coffee. One of those days when large boy takes half an hour to get his rugby kit on. One of those days when you can't stop sneezing because the heating launched the dust off the radiators. One of those days…

Vegan food producer secures tasty £24m investment

Plant-based food producer, The Meatless Farm Co has raised £24m from investors to support its growth plansThe Leeds headquartered firm, which was founded in 2016 and launched onto supermarket shelves in 2018, is currently riding the vegan wave that has hit the food industry over the last 12-18 months experiencing rapid growth. It now plans to use this investment to support its growth plans in the UK, Europe, US and Asia, as the business looks to capitalise on consumers looking “to eat more healthily and sustainably post Covid-19.”This latest funding round follows the firm previously securing £13.3m and comes from…

Camp!!!

School camp is an amazing thing that I am sure most of you have experienced at least once in your lifetime. I love the sleeping bags, bunk beds, cabins, activities and all of it! Today I will be talking about my recent experience of school camp! 23/09/2020 It all starts on the 23d of September. This was the day we arrived at camp. We took the bus to our location at around 1:30pm. Me and some of my friends were in the bus, chatting. It was quite a short drive (around 30-45 mins) to the camp, and once we got…

Recipe: The Most Amazing Taushe Hullel

Continuing with my recipe blogs, today I want to share with you a simple cucumber salad that will make the perfect accompaniment with your meal. Cucumber in Konkani is know as Taushe and this salad is not your usual one! I had this salad recently during Ganesh Chaturthi at my neighbour's place and took this recipe from them to share with you all! Here are the ingredients you'll need to make the perfect Taushe Hullel Ingredients Finely chopped cucumberFinely chopped gingerScraped coconut pasteFinely Chopped Green ChilliesCurry Leaves for temperingMustard Seeds for temperingDry Red Chilli for temperingSalt to taste Procedure In…

This Week in Ice Cream Club - For the Birds

Hey there Ice Cream Club! Aren't you awesome! You're peachy keen, and so is a batch of sorbet I just made. It's peach basil (again! How tedious!) and I'm doing some fun shapes for the coming week using silicone molds. I'm going to try and up my photo game for the month leading up to Hallowe'en. We'll see how I do! You may have seen some fun dinosaur shapes that I've done. It seems a little ridiculous to have to do Ice Cream or Sorbet in a shape to increase the fun factor. Aren't they super fun already? If you've…

Top 3 Best Tourist Places In India In Your Budget

Are you a travel freak? Love to explore? But couldn't go because of the budget? No need to worry about that, it is possible to back off sometime because of budget, but if you want to explore places, and have fun…in less expenditure, that can be done. Yes! Here you will get to know about the top 3 places in India where you can travel, with your friends and family have fun, make memories, and explore. There is no place or fun without cost, you have to expend something to get a great experience. Here are the three places in…

Fried Cauliflower + Popup Dish

Ok, I am not Slovak but my husband is. Living in Germany may not find Slovak food easily. Then, my husband taught (a.k.a forced) me to learn. Fried Cauliflower (Slovak name: Vyprážaný Karfiol) is one of popular dish in Slovakia if you eat outside. Below is my version. Ingredients #cauliflower #salt #eggwash #oil #flour #breadcrumbs Messy Starts I have some leftover during the lunch time. So, I only used half cauliflower.First of all, I boiled the cauliflower in the salty water until it is soft. There are some inside leaves from cauliflower. It also tastes good by boiling it or…

Free Food Box Pakaging PSD Mockups

Available Format: Layered PSD through smart object insertionLicense: Free for personal useZip File Includes: Photoshop PSD FileResolution: 2000 x 2250 px FOOD COURT MOCKUP

7 recipes to make with apples

Has apple season come yet? Let's take advantage of this magic time of the iear to go picking apples outside and to use them into some new recipes: here are 7 of them you should totally try. Dislaimer. Where not differently specified, recipes are mine. Pictures are not: I linked the original source in the caption of each image. When the recipe is not mine, you can find the original post by clicking on the picture. baby spinach apple salad An easy side dish that can be turned into a main dish. Wash and clean baby spinach. Wash an apple…

Breaking News: Shocking Example of Hedonistic Activity at Local House of Sin

Note: This was originally posted on April Fool’s Day a few years ago. Just accept the logic discordance and keep reading. It’s the best way to survive the Bonnywood Experience… Andrea de Voluptua, reporting live from the scene: “I’m here at Esparza’s Mexican Restaurant, formerly known as Guero’s prior to yet another insipid corporate takeover, where police officials confirm that someone has done something they shouldn’t have. It’s not really clear what crime has been committed because details are sketchy but… oh, here comes Police Chief Barnaby Fife. Let’s see if he has any new developments.” [The video feed becomes…

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