Chiloé Archipelago
The Chiloé Archipelago (Spanish: Archipiélago de Chiloé) consists of several islands lying off the coast of Chile. It is separated from mainland Chile by Chacao Channel in the north, the Sea of Chiloé in the east and Gulf of Corcovado to the southeast. All of the archipelago—except Desertores Islands, which are part of Palena Province—forms the province of Chiloé. The main island is Chiloé Island (Isla Grande de Chiloé).
Chiloé is from the Mapuche word chillwe, meaning "seagull place". Chill or chülle refers to the brown-hooded gull, and the -we suffix means 'place'. The adjective and demonym for this region is chilote in the masculine and chilota in the feminine.
Chiloé is widely known for its distinctive folklore, mythology, cuisine and unique architecture. The variety of potato which is most widely grown throughout the world is indigenous to the islands.
Geography
The province of Chiloé includes all the Chiloé Archipelago except the Grupo Desertores islands, plus the Isla Guafo. The area of Chiloé province is 9,181 square kilometres (3,545 square miles). The administrative center of the province is Castro, while the episcopal see of the Roman Catholic bishopric is Ancud. Chiloé province is part of the Los Lagos Region (Región de los Lagos), which mainly includes the Chilean lakes region on the mainland north of Chiloé. The administrative center of the region is Puerto Montt.
Latest News for: chiloé archipelago
10 great island adventures: readers’ travel tips
The Guardian 07 Jun 2018Santiago city guide: what to see, plus the best bars, restaurants and hotels
The Guardian 14 Jan 2017- 1
- 2
- 3
- 4
- 5
- Next page »
