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  1. 8 hours ago

    This quote goes out to all of my FN 1010 students who are presenting their Goal Projects now. Writing the goal is the first step, but having a solid plan is definitely key to success.

  2. 22 hours ago

    Such a great event - talked to about high-quality protein intake and beef nutrition. Thanks for having us!

  3. Nov 29

    We got you girl. Dietetic Internship Interview Questions! It's not too early to begin prepping and reaching out to DIs! Get started here:

  4. Nov 30

    Congrats to all the senior students on their capstone presentations today! Everyone did a great job explaining their projects and research. So proud of you all!

  5. Nov 29

    Your voice and your vote can have an impact that you may not even have realized. Thank you for speaking to us about the changes we can make in the realm of nutrition by staying informed and being active in nutrition policy

  6. Dec 4

    Are you a or interested in functional nutrition? Earn the Integrative and Functional Nutrition Certified Practitioner (IFNCP) credential. Save 15% on Track 4 through 12/31/2018 with code: HOLIDAY15%TRACK4 !

  7. Dec 4

    got to work with kids at elementary schools during her food service management rotation. She taught nutrition lessons on & the 5 food groups to different classrooms & grade levels during her time at GUSD!

  8. Dec 4
  9. Dec 4

    Having a hard time putting everything into action? Great news! This planner will help to map out everything to execute your goals:

  10. Dec 4

    Don’t miss out on our annual CAND SD Holiday Party on December 12th. Bring your canned goods to donate to Feeding San Diego. In addition, monetary proceeds will be donated to AND Foundation’s Disaster Relief Fund.

  11. Dec 4

    Doing a virtual feedlot tour with a group in with .

  12. Dec 4

    Enjoy the with this -protein and pie dip. Serve it with apple slices, graham crackers, ginger snap cookies, or any of your favorite crunchy snack foods!

  13. Dec 4

    So excited!! and are zooming into my class to talk about what really happens on the farm and what dietitians should know when they advise future clients/patients!

  14. Dec 3

    "Hot off the press"--the fall Tastings newsletter is out! A culinary celebration of the , CPEU article: the Gluten-Free Certification Process & more! ,

  15. Dec 3
    Replying to

    Meanwhile dietitians got 4.0s and can't get into a DI. We're the real ones dying.

  16. Dec 3

    I need your input! I'd love to hear your thoughts on my Sound Bites Podcast so I can make plans for 2019. Take my survey by 12/31/18 and enter to win a $50 Amazon Gift Card!

  17. Dec 3
  18. Dec 3
  19. Nov 30

    Take my podcast survey by 12/31/18 and you might WIN a $50 Amazon gift card! Your feedback & insight is SO VERY helpful to me as I plan for the upcoming year. Share your thoughts with me and get more of what you want on the show in 2019!

  20. Nov 30

    Calling all ! This is a great opportunity from . Internships are expensive, so check this out!

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