May hit list: Where to eat and drink in Sydney

May hit list: Where to eat and drink in Sydney

Add these bars and restaurants to your May restaurant dance card.

Sushi nigiri at Katsumi in Mortlake.

Italian institution: A long lunch or dinner at Buon Ricordo is what life is all about.

REVIEW

Buon Ricordo keeps the wine and legends flowing

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Clockwise from left: Tempura oba with smoked ama ebi (prawn); egg white tofu and smoked eggplant dashi; saikou salmon ...

REVIEW

The clock is ticking, and Sepia's still clicking

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It's baaack ... Hartsyard's fried chicken reborn at Wish Bone.

Hartsyard spin-off Wish Bone opens on Enmore Road

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Matinee's breakfast burger with thick bourbon bacon.

REVIEW

Welcome to the daytime show at Matinee Coffee, Marrickville

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Scallop carpaccio makes a comeback.

REVIEW

Classic meets fusion at Mortlake's Katsumi

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Salmon gateau.

REVIEW

Colourful dishes take centre stage at artist-inspired cafe

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A plant bowl with quinoa, black lentils, pumpkin and preserved lemon tahini.

REVIEW

You'll go nuts for Alibi's plant-based menu

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Crostino Forza Italia (with avocado and buffalo mozzarella) is smashed avo with an Italian accent.

REVIEW

Barbetta, where the vita is dolce

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Go-to dish: Pozole rojo braised pork soup.

REVIEW

Come for the $100 margarita, stay for the $12 soup

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Cafe fare at Caffeine Cartel in Martin Place.

Caffeine Cartel opens directly onto Martin Place

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