Vegetarian Journal
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The Vegetarian Journal Online
Read the latest articles (PDF):
Andiamo! Creative Pasta Dishes; South Indian Recipes; Vegan Food in Restaurant Chains; VRG's 2017 Essay Contest Winner; Vegan in Bermuda; A Guide to Frozen Vegan Pizzas; Vegan Snacks for a Runner; Nutrition Hotline; Note from the Coordinators; Letters to the Editors; Veggie Bits; Scientific Update; Notes from The VRG Scientific Department; Book Reviews; Help Create a Veggie World; Vegan Cooking Tips:Quick and Easy Soup Ideas; Vegetarian Action:VeganSoul Restaurant Owner Naijha Wright Brown; VRG Outreach Across United States;
Featured VRG Publications
View the entire catalog
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The 5th Edition of Simply Vegan has a completely updated nutrition section and over 160 recipes. Learn about Protein, Calcium, B12, Omega-3s, Pregnancy, and more. |
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Vegans Know How to Party Chef Berkoff shows you how to put on a party for vegans and those who enjoy great food. |
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Read VRG's new Vegan Nutrition in Pregnancy and Childhood brochure online. Call (410) 366-8343 to order printed copies. |
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Vegan Menu for People with Diabetes makes following a vegan diet easy both for people with diabetes and those who are concerned about developing diabetes. The vegan diabetic menu planner is designed to provide a balance of protein, carbohydrates, fat, vitamins, and minerals while following the basic principles of a diabetic meal plan. |
VRG's Vegetarian Video
Check out VRG's video, "A Hunter's Guide to His Vegetarian Daughter and His Vegan Son," and share with your friends!
