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Adam Liaw's summer one-tray wonder: Chicken, capsicum and basil tray bake (Recipe here). Photo: William Meppem -
Puttanesca reinvented as a one-tray wonder (three recipes from the cookbook One Tray Roasts here). Photo: Lauren Volo -
Baked sweet potato and sausages with salsa verde and sour cream (Recipe here). Photo: William Meppem -
Rachel Khoo's herb butter roast chicken with summer vegetables (Recipe here). Photo: William Meppem -
Adam Liaw's roasted chicken marylands with chilli and honey (Recipe here). Photo: Adam Liaw -
Simple baked ratatouille with snags (Recipe here). Photo: Marina Oliphant -
Spiced roast pumpkin wedges with garlic yoghurt and almonds (Recipe here). Photo: William Meppem -
Pete Evans' paleo-friendly smoked paprika chicken marylands with kale and fennel (Recipe here). Photo: Pete Evans -
Adam Liaw's roast hapuka with crispy potatoes and capers (Recipe here). Photo: William Meppem -
Quick prosciutto-wrapped roast chicken with potato wedges (Recipe here). Photo: Marina Oliphant -
Adam Liaw's saltimbocca-style pork cutlets resting on potato and onion gratin (Recipe here). Photo: William Meppem -
Karen Martini's Spanish chicken with sherry and tomatoes (Recipe here). Photo: Marcel Aucar -
Chicken with saffron, honey and macadamias (Recipe here). Photo: Marina Oliphant -
Serve this braised chicken with lemon and olives with a side of polenta or rice (Recipe here). Photo: William Meppem -
Spicy snags: Bill Granger's baked merguez sausages with crunchy bread and sweet potato (Recipe here). Photo: Marina Oliphant -
Or his quick roast chicken with bacon, white wine and shallots (Recipe here). Photo: Marina Oliphant -
'Honeymoon chicken' with rose wine, honey and lemon (Recipe here). Photo: Marina Oliphant -
Sausages baked with herby breadcrumbs, potato and fennel (Recipe here). Photo: Murdoch Books -
Roasted chicken with parsnip, potatoes, lemon and oregano (Recipe here). Photo: Murdoch Books -
Chicken and chorizo hotpot (Recipe here). Photo: Marina Oliphant -
Greek-style baked fish with tomatoes and breadcrumbs (Recipe here). Photo: Marina Oliphant -
Chicken baked with pears, pancetta, rosemary and fennel (Recipe here). Photo: Murdoch Books -
Anchovy-baked fish on a bed of tomato and onion (Recipe here). Photo: Natalie Boog -
For dessert: Baked seasonal fruit with cinnamon, honey and orange (Recipe here). Photo: Marina Oliphant -
Stephanie Alexander's stewed rhubarb gingerbread sponge pudding (Recipe here). Photo: Marina Oliphant -
Or a classic apricot (or apple) crumble (Recipe here). Photo: Marina Oliphant
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Save on the washing up with these one-tray wonders. Whack them in the oven and dinner is done.