Hivos operates at the cutting edge of developments. To stay ahead of the curve, Hivos invests in knowledge creation. Browse through our dossiers for a wealth of insights.
Zambia must diversify its food production and consumption patterns to overcome nagging challenges of hunger and malnutrition and ensure good health for all its citizens.
A pilot project of renewable energy in Sumba island as a living proof for the bright future of sustainable energy. The goal of this project is to make Sumba island 100% electrify by renewable energy on the year of 2020.
On September 22, websites of international NGOs and regional and local organizations all over the world turned their home pages blank. So did Hivos. We were protesting against the oppression of active citizens and organizations who want their voices to be heard, who want to gather or demonstrate...
We are proud to present our 2016 global Annual Report. It describes what we achieved with our partners in 2016 through programmes and projects that aim to make our societies greener and more open.
On the surface at least, modern foods systems appear to be astonishingly diverse. A person walking into a supermarket almost anywhere in the world can be overwhelmed by the profusion of choices. The productivity...
As the only female staff working at RESCO, a renewable energy service company established under the Sumba Iconic Island platform, Jetty Arlinda Maro, 26, has to work twice as hard as her male colleagues...
There are a few critical moments in the lifespan of a grant-making programme: Those moments in which you need to press pause, contemplate the journey so far, and look back at your achievements and...