Good Weekend

Calamari and kingfish tostadas.

Christmas fiesta

Tostadas, tortillas, salsa and seafood: go on, go Mexican for Christmas lunch with this hands-on feast.

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UPFRONT

Vicky Brown: "It's a bonus to be a beekeeper. I get a lot more interest than when I was a bookkeeper."

Vicky Brown

​Apiarist Vicky Brown describes how looking after 800,000 bees has changed her life for the better.

Geoff Harcourt with his son Tim.

Tim and Geoff Harcourt

"Airport economist" Tim Harcourt teaches at university alongside his dad, leading economic theorist Geoff Harcourt.

Benjamin Law.

Tokenism

When I saw a friend's recent post online, I was ready to boil heads.

Illustration by Simon Letch.

Slice of audacity

At a hotel breakfast, I was waiting by the conveyor-belt toaster when a pushy lady grabbed my toast.

Illustration by Simon Letch.

What's your beef?

This is likely to be the only time I'm going to say this, but: I get where Trump is coming from.

FOOD

Raw tuna and eggplant salad.

High-octane salad

Intense flavours bring out the best in this sensational salad, perfect for lazy days and warmer weather.

Illustration by Simon Letch.

Sweet and sour

The Italians learnt long ago how best to deal with the dessert dilemma.

Chin Chin, Sydney.

Chin Chin and Ryne

We visit Sydney's highly hyped new eatery, Chin Chin, and Ryne: Donovan Cooke's new diner in Fitzroy North.

LIVING

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