- published: 14 Jan 2013
- views: 6319605
Create your page here
-
remove the playlistMushroom
- remove the playlistMushroom
back to playlist
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ®
Check:
https://www.youtube.com/watch?v=j4s3F1yPKGY
https://www.youtube.com/watch?v=uDJmJXPo2Qs
the link is below the thumbnail
el link del album por debajo de la descripcion
Nevermind [0:00]
Nothing To Say [6:09]
Send Me An Angel [12:36]
U R So Fucked [20:06]
The Rat [24:54]
Nation Of Wusses [32:39]
Wanted To [39:42]
Serve My Thirst [43:09]
I Shine [49:57]
Drum N Baasa [55:45]
The Pretender (Foo Fighters Cover) [1:03:03]
The Messenger [1:09:42]
Swingish (Bonus Track) [1:20:24]
http://uploaded.net/file/0ior2jus
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food.
Make this easy to make tasty Snacks Recipes at home and share your experiences with us in the comments section below.
Ingredients:-
10 button mushrooms (peeled and stems separated)
For marination:-
2 tbsp. Curd
1 tbsp. Gram Flour
½ tsp. Raw mango powder (Aamchur Powder)
½ tsp. Coriander Powder
1 tsp. Red Chilli Powder (Use Kashmiri Red Chilli Powder for the desired colour)
2 pinches Turmeric Powder
½ tsp. Garam Masala
1 tsp. Ginger Paste
1 tsp. Garlic Paste
Salt to taste
For stuffing:-
1 tsp. Oil
½ Onion, finely chopped
½ Capsicum, finely chopped
Mushroom Stems, roughly chopped
1 Green chilli, finely chopped
1 tbsp. Marination
Coriander leaves
Breadcrumbs of a slice of bread
1 tbsp. Mozzarella Cheese
Salt to taste.
Method:-
1. In a bowl mix all the marination ingredients and keep aside.
2. In a pan heat oil and saute the rest of the stuffing ingredients in it and let this mixture cool down to room temperature.
3. Once the mixture cools down, add coriander leaves, bread crumbs, mozzarella cheese, salt and mix well.
4. Coat the mushroom caps with the marination and stuff them with the mixture and fry in a pan with oil in it, placing the stuffed side down.
5. Flip over once the mushrooms turn brown in colour. Cover the pan with a lid and cook for 7 minutes. Alternatively, you can bake them in the oven at 180°C for 12-15 minutes.
Stuffed Mushrooms are ready to eat! HAPPY COOKING!!!
Host: Ruchi Bharani
Director: Vaibhav Dhanda
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Dinesh Shetty
Director: Suchandra Basu
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share this video on Facebook - https://goo.gl/0EkObm
Tweet about it - https://goo.gl/HjISyK
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Follow us on google plus https://plus.google.com/+rajshrifood
- published: 10 Jul 2017
- views: 9282
The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t know your liver is in trouble until several hours later. The death cap has been spreading across California. Can scientists find a way to stop it?
SUBSCRIBE to Deep Look! http://goo.gl/8NwXqt
DEEP LOOK: a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios. See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small.
Find out more on KQED Science:
http://ww2.kqed.org/science/2016/02/23/this-mushroom-starts-killing-you-before-you-even-realize-it/
Where do death cap mushrooms grow?
In California, they grow mainly under coast live oaks. They have also been found under pines, and in Yosemite Valley under black oaks.
Why do death caps grow under trees?
As many fungi do, death cap mushrooms live off of trees, in what’s called a mycorrhizal relationship. They send filaments deep down to the trees’ roots, where they attach to the very thin root tips. The fungi absorb sugars from the trees and give them nutrients in exchange.
Where do California’s death cap mushrooms come from?
Biologist Anne Pringle, at the University of Wisconsin, Madison, has done research that shows that death caps likely snuck into California from Europe attached to the roots of imported plants, as early as 1938.
How deadly are death cap mushrooms?
Between 2010 and 2015, five people died in California and 57 became sick after eating the unassuming greenish mushrooms, according to the California Poison Control System. One mushroom cap is enough to kill a human being, and they’re also poisonous to dogs. Death caps are believed to be the number one cause of fatal mushroom poisonings worldwide.
What happens if you eat a death cap mushroom?
A toxin in the mushroom destroys your liver cells. Dr. Kent Olson, co-medical director of the San Francisco Division of the California Poison Control System, said that for the first six to 12 hours after they eat the mushroom, victims of the death cap feel fine. During that time, a toxin in the mushroom is quietly injuring their liver cells. Patients then develop severe abdominal pain, diarrhea and vomiting. “They can become very rapidly dehydrated from the fluid losses,” said Olson. Dehydration can cause kidney failure, which compounds the damage to the liver. For the most severe cases, the only way to save the patient is a liver transplant.
For more information on the death cap:
Bay Area Mycological Society’s page with photos: http://bayareamushrooms.org/mushroommonth/amanita_phalloides.html
Rod Tulloss’ detailed description: http://www.amanitaceae.org/?Amanita%20phalloides
More great Deep Look episodes:
What Happens When You Zap Coral With The World's Most Powerful X-ray Laser?
https://youtu.be/aXmCU6IYnsA
These 'Resurrection Plants' Spring Back to Life in Seconds
https://youtu.be/eoFGKlZMo2g
See some great videos and documentaries from the PBS Digital Studios!
It's Okay to Be Smart: Your Salad Is Trying To Kill You
https://youtu.be/8Ofgj2KDbfk
It's Okay to Be Smart: The Oldest Living Things In The World
https://youtu.be/jgspUYDwnzQ
For more content from your local PBS and NPR affiliate:
KQED Science: http://www.kqed.org/science
Tumblr: http://kqedscience.tumblr.com
Twitter: https://www.twitter.com/kqedscience
Funding for Deep Look is provided in part by PBS Digital Studios and the John S. and James L. Knight Foundation. Deep Look is a project of KQED Science, which is also supported by HopeLab, the David B. Gold Foundation, the S. D. Bechtel, Jr. Foundation, the Dirk and Charlene Kabcenell Foundation, the Vadasz Family Foundation, the Gordon and Betty Moore Foundation, the Smart Family Foundation and the members of KQED.
- published: 23 Feb 2016
- views: 887272
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi. From their spectacular birth, through their secretive underground life to their final explosive death, Richard reveals a remarkable world that few of us understand or even realise exists - yet all life on Earth depends on it.
In a specially built mushroom lab, with the help of mycologist Dr Patrick Hickey and some state-of-the-art technology, Richard brings to life the secret world of mushrooms as never seen before and reveals the spectacular abilities of fungi to break down waste and sustain new plant life, keeping our planet alive.
Beyond the lab, Richard travels across Britain and beyond to show us the biggest, fastest and most deadly organisms on the planet - all of them fungi. He reveals their almost magical powers that have world-changing potential - opening up new frontiers in science, medicine and technology.
- published: 14 Feb 2016
- views: 229678
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb seasoning. Mushroom + Garlic + Peppercorn is a match made in heaven. I love to have this curry with any Indian flat bread.
Written and Printable Recipe:http://www.sruthiskitchen.com/2014/06/20/mushroom-masala-indian-accompaniment-20-mins/
Ingredients:
Mushrooms (sliced thick) - 250 gms
Tomato Puree - 1/2 Cup
Onion (finely Chopped) - 1 medium
Coriander Powder - 2 tsp
Green Chillies (Slit) - 4 no or to taste
Salt - to taste
Mustard Seeds - 1/2 tsp
Cumin Seeds - 1 tsp
Curry Leaves - 1 Sprig
Cumin Powder - 1 tsp
Garam Masala Powder - 1 tsp
Red Chilli Powder - 2 tsp or to taste
Turmeric Powder - 1/4 tsp
Oil - 3 Tbsp
Capsicum (Cubed) - 1 medium
Cilantro (Chopped) - 2 Tbsp
Ginger Garlic Paste - 2 tsp
Lemon Juice - to taste
Black Peppercorns (Crushed) - to taste
Garlic Cloves (Chopped) - 3 big
Butter - 1 Tbsp
Curry leaves - 4 no
Please Subscribe if you like the content and want to be updated with the new recipes every week! It's free :)
www.youtube.com/subscription_center?add_user=sruthiskitchen
Join me on Facebook:
http://www.facebook.com/shruthiskitchen
Twitter:
http://twitter.com/sruthiskitchen
Music Courtesy of Audio Network.
- published: 20 Jun 2014
- views: 1439611
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is an excellent side dish for chapathi. This curry also goes well with rice / biryani. Mushroom have the ability to absorb the flavor from the seasoning added to it. So this recipe makes the mushrooms so flavorful and irresistible. This mushroom gravy is spicy and tasty like restaurant style. The mushrooms remain soft and juicy after being cooked and have an interesting texture.
Friends please do try this mushroom masala recipe at home and serve it with some chapathi / rice. Also please post your feedback about the recipe in the comments below. All the best for the recipe and Spread the Joy of Cooking !
For detailed Mushroom Gravy / Mushroom Masala Recipe please visit
http://www.steffisrecipes.com/2017/02/mushroom-gravy-recipe-mushroom-masala.html
- published: 22 Feb 2017
- views: 100935
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvPd3 Site: http://www.WTFmushrooms.com
SUB: http://bit.ly/2d7dQgd POPULAR VIDEOS: http://bit.ly/2cmcFLe
↓↓↓↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓↓↓
Support through Patreon: http://bit.ly/2h050EF
DONATE TO THE SHOW!!
$5 - http://bit.ly/2hJxHUT
$10 - http://bit.ly/2hOFgth
$20 - http://bit.ly/2gPJrmM
Donate any amount - http://bit.ly/2h0KfKw
UPCOMING 2017 IN-FIELD WORKSHOPS:
www.theurbanfarmer.co/events
Music by Otis McDonald
facebook.com/GreenCityAcres
twitter.com/GreenCityAcres
___
FARM EQUIPMENT I USE:
Quick Cut Greens Harvester: http://bit.ly/1W3nLGb
Knife and Tool Sharpener: http://bit.ly/29DHlos
Jang Seeder: http://goo.gl/XGvJtl
Row Bags: http://goo.gl/eI1CLp
Insect Netting: http://goo.gl/rjyimK
The Coolbot: http://bit.ly/2l6DhEx
___
CAMERA EQUIPMENT I USE:
http://bit.ly/2jXwgmk
- published: 18 Mar 2017
- views: 1777
Milky mushroom has been standardized on locally available substrates, This is the first Indian mushroom variety to be commercialized by IIHR. Milky mushrooms seem to be popular in India, but there are few details available for would-be growers.
Scientifically known as Calocybe indica, the milky mushroom grows in forest environments in India. As far as we can tell, the species was first cultivated in the mid-1970's using straw substrates, much like oyster mushrooms. They seem to like very hot temperatures in the vicinity of 95° F. After incubation, a casing layer is added. This mushroom variety was first identified in the eastern Indian state of West Bengal and can be cultivated on a wide variety of substrates, at a high temperature range (30~38℃). However, no commercial cultivation was made until 1998. Krishnamoorthy 1997 rediscovered the fungus from Tamil Nadu, India and standardized the commercial production techniques for the first time in the world. This edible mushroom has a long shelf life (5~7 days) compared to other commercially available counterparts. A comprehensive and critical review on physiological and nutritional requirements viz., pH, temperature, carbon to nitrogen ratio, best carbon source, best nitrogen source, growth period, growth promoters for mycelia biomass production; substrate preparation; spawn inoculation; different supplementation and casing requirements to increase the yield of mushrooms has been outlined. Innovative and inexpensive methods developed to commercially cultivate milky white mushrooms on different lignocellulosic biomass is also described in this review. Milky white mushroom extracts are known to have anti-hyperglycemic effect and anti-lipid peroxidation effect. The advantage of growing at elevated temperature creates newer avenues to explore milky white mushroom cultivation economically around the world, especially, in humid tropical and sub-tropical zones. Because of its incomparable productivity and shelf life to any other cultivated mushrooms in the world, milky white mushroom could play an important role in satisfying the growing market demands for edible mushrooms in the near future.
Keywords: Antioxidants, Flavor compounds, Medicinal value, Milky white mushrooms, Mineral composition, Neutraceuticals.
- published: 03 Jun 2016
- views: 61411
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the many forms of mushrooms that are available for cooking.
Subscribe for weekly cooking videos.
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
- published: 24 May 2016
- views: 682875
Mushroom
A mushroom (or toadstool) is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source.
The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence the word "mushroom" is most often applied to those fungi (Basidiomycota, Agaricomycetes) that have a stem (stipe), a cap (pileus), and gills (lamellae, sing. lamella) on the underside of the cap. These gills produce microscopic spores that help the fungus spread across the ground or its occupant surface.
"Mushroom" describes a variety of gilled fungi, with or without stems, and the term is used even more generally, to describe both the fleshy fruiting bodies of some Ascomycota and the woody or leathery fruiting bodies of some Basidiomycota, depending upon the context of the word.
Forms deviating from the standard morphology usually have more specific names, such as "bolete", "puffball", "stinkhorn", and "morel", and gilled mushrooms themselves are often called "agarics" in reference to their similarity to Agaricus or their place Agaricales. By extension, the term "mushroom" can also designate the entire fungus when in culture; the thallus (called a mycelium) of species forming the fruiting bodies called mushrooms; or the species itself.
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Mushroom
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
- Loading...
-
1:26:44Infected Mushroom - Army Of Mushrooms Full Album
Infected Mushroom - Army Of Mushrooms Full AlbumInfected Mushroom - Army Of Mushrooms Full Album
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ® Check: https://www.youtube.com/watch?v=j4s3F1yPKGY https://www.youtube.com/watch?v=uDJmJXPo2Qs the link is below the thumbnail el link del album por debajo de la descripcion Nevermind [0:00] Nothing To Say [6:09] Send Me An Angel [12:36] U R So Fucked [20:06] The Rat [24:54] Nation Of Wusses [32:39] Wanted To [39:42] Serve My Thirst [43:09] I Shine [49:57] Drum N Baasa [55:45] The Pretender (Foo Fighters Cover) [1:03:03] The Messenger [1:09:42] Swingish (Bonus Track) [1:20:24] http://uploaded.net/file/0ior2jus -
4:57Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi BharaniStuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make tasty Snacks Recipes at home and share your experiences with us in the comments section below. Ingredients:- 10 button mushrooms (peeled and stems separated) For marination:- 2 tbsp. Curd 1 tbsp. Gram Flour ½ tsp. Raw mango powder (Aamchur Powder) ½ tsp. Coriander Powder 1 tsp. Red Chilli Powder (Use Kashmiri Red Chilli Powder for the desired colour) 2 pinches Turmeric Powder ½ tsp. Garam Masala 1 tsp. Ginger Paste 1 tsp. Garlic Paste Salt to taste For stuffing:- 1 tsp. Oil ½ Onion, finely chopped ½ Capsicum, finely chopped Mushroom Stems, roughly chopped 1 Green chilli, finely chopped 1 tbsp. Marination Coriander leaves Breadcrumbs of a slice of bread 1 tbsp. Mozzarella Cheese Salt to taste. Method:- 1. In a bowl mix all the marination ingredients and keep aside. 2. In a pan heat oil and saute the rest of the stuffing ingredients in it and let this mixture cool down to room temperature. 3. Once the mixture cools down, add coriander leaves, bread crumbs, mozzarella cheese, salt and mix well. 4. Coat the mushroom caps with the marination and stuff them with the mixture and fry in a pan with oil in it, placing the stuffed side down. 5. Flip over once the mushrooms turn brown in colour. Cover the pan with a lid and cook for 7 minutes. Alternatively, you can bake them in the oven at 180°C for 12-15 minutes. Stuffed Mushrooms are ready to eat! HAPPY COOKING!!! Host: Ruchi Bharani Director: Vaibhav Dhanda Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant Editing: Dinesh Shetty Director: Suchandra Basu Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited Share this video on Facebook - https://goo.gl/0EkObm Tweet about it - https://goo.gl/HjISyK Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1 For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood Follow us on google plus https://plus.google.com/+rajshrifood -
3:47This Mushroom Starts Killing You Before You Even Realize It | Deep Look
This Mushroom Starts Killing You Before You Even Realize It | Deep LookThis Mushroom Starts Killing You Before You Even Realize It | Deep Look
The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t know your liver is in trouble until several hours later. The death cap has been spreading across California. Can scientists find a way to stop it? SUBSCRIBE to Deep Look! http://goo.gl/8NwXqt DEEP LOOK: a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios. See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small. Find out more on KQED Science: http://ww2.kqed.org/science/2016/02/23/this-mushroom-starts-killing-you-before-you-even-realize-it/ Where do death cap mushrooms grow? In California, they grow mainly under coast live oaks. They have also been found under pines, and in Yosemite Valley under black oaks. Why do death caps grow under trees? As many fungi do, death cap mushrooms live off of trees, in what’s called a mycorrhizal relationship. They send filaments deep down to the trees’ roots, where they attach to the very thin root tips. The fungi absorb sugars from the trees and give them nutrients in exchange. Where do California’s death cap mushrooms come from? Biologist Anne Pringle, at the University of Wisconsin, Madison, has done research that shows that death caps likely snuck into California from Europe attached to the roots of imported plants, as early as 1938. How deadly are death cap mushrooms? Between 2010 and 2015, five people died in California and 57 became sick after eating the unassuming greenish mushrooms, according to the California Poison Control System. One mushroom cap is enough to kill a human being, and they’re also poisonous to dogs. Death caps are believed to be the number one cause of fatal mushroom poisonings worldwide. What happens if you eat a death cap mushroom? A toxin in the mushroom destroys your liver cells. Dr. Kent Olson, co-medical director of the San Francisco Division of the California Poison Control System, said that for the first six to 12 hours after they eat the mushroom, victims of the death cap feel fine. During that time, a toxin in the mushroom is quietly injuring their liver cells. Patients then develop severe abdominal pain, diarrhea and vomiting. “They can become very rapidly dehydrated from the fluid losses,” said Olson. Dehydration can cause kidney failure, which compounds the damage to the liver. For the most severe cases, the only way to save the patient is a liver transplant. For more information on the death cap: Bay Area Mycological Society’s page with photos: http://bayareamushrooms.org/mushroommonth/amanita_phalloides.html Rod Tulloss’ detailed description: http://www.amanitaceae.org/?Amanita%20phalloides More great Deep Look episodes: What Happens When You Zap Coral With The World's Most Powerful X-ray Laser? https://youtu.be/aXmCU6IYnsA These 'Resurrection Plants' Spring Back to Life in Seconds https://youtu.be/eoFGKlZMo2g See some great videos and documentaries from the PBS Digital Studios! It's Okay to Be Smart: Your Salad Is Trying To Kill You https://youtu.be/8Ofgj2KDbfk It's Okay to Be Smart: The Oldest Living Things In The World https://youtu.be/jgspUYDwnzQ For more content from your local PBS and NPR affiliate: KQED Science: http://www.kqed.org/science Tumblr: http://kqedscience.tumblr.com Twitter: https://www.twitter.com/kqedscience Funding for Deep Look is provided in part by PBS Digital Studios and the John S. and James L. Knight Foundation. Deep Look is a project of KQED Science, which is also supported by HopeLab, the David B. Gold Foundation, the S. D. Bechtel, Jr. Foundation, the Dirk and Charlene Kabcenell Foundation, the Vadasz Family Foundation, the Gordon and Betty Moore Foundation, the Smart Family Foundation and the members of KQED. -
50:01Documentary - The Magic of Mushrooms
Documentary - The Magic of MushroomsDocumentary - The Magic of Mushrooms
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi. From their spectacular birth, through their secretive underground life to their final explosive death, Richard reveals a remarkable world that few of us understand or even realise exists - yet all life on Earth depends on it. In a specially built mushroom lab, with the help of mycologist Dr Patrick Hickey and some state-of-the-art technology, Richard brings to life the secret world of mushrooms as never seen before and reveals the spectacular abilities of fungi to break down waste and sustain new plant life, keeping our planet alive. Beyond the lab, Richard travels across Britain and beyond to show us the biggest, fastest and most deadly organisms on the planet - all of them fungi. He reveals their almost magical powers that have world-changing potential - opening up new frontiers in science, medicine and technology. -
4:38Mushroom Masala - Indian Recipe Under 20 mins
Mushroom Masala - Indian Recipe Under 20 minsMushroom Masala - Indian Recipe Under 20 mins
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb seasoning. Mushroom + Garlic + Peppercorn is a match made in heaven. I love to have this curry with any Indian flat bread. Written and Printable Recipe:http://www.sruthiskitchen.com/2014/06/20/mushroom-masala-indian-accompaniment-20-mins/ Ingredients: Mushrooms (sliced thick) - 250 gms Tomato Puree - 1/2 Cup Onion (finely Chopped) - 1 medium Coriander Powder - 2 tsp Green Chillies (Slit) - 4 no or to taste Salt - to taste Mustard Seeds - 1/2 tsp Cumin Seeds - 1 tsp Curry Leaves - 1 Sprig Cumin Powder - 1 tsp Garam Masala Powder - 1 tsp Red Chilli Powder - 2 tsp or to taste Turmeric Powder - 1/4 tsp Oil - 3 Tbsp Capsicum (Cubed) - 1 medium Cilantro (Chopped) - 2 Tbsp Ginger Garlic Paste - 2 tsp Lemon Juice - to taste Black Peppercorns (Crushed) - to taste Garlic Cloves (Chopped) - 3 big Butter - 1 Tbsp Curry leaves - 4 no Please Subscribe if you like the content and want to be updated with the new recipes every week! It's free :) www.youtube.com/subscription_center?add_user=sruthiskitchen Join me on Facebook: http://www.facebook.com/shruthiskitchen Twitter: http://twitter.com/sruthiskitchen Music Courtesy of Audio Network. -
3:01Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom CurrySpicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is an excellent side dish for chapathi. This curry also goes well with rice / biryani. Mushroom have the ability to absorb the flavor from the seasoning added to it. So this recipe makes the mushrooms so flavorful and irresistible. This mushroom gravy is spicy and tasty like restaurant style. The mushrooms remain soft and juicy after being cooked and have an interesting texture. Friends please do try this mushroom masala recipe at home and serve it with some chapathi / rice. Also please post your feedback about the recipe in the comments below. All the best for the recipe and Spread the Joy of Cooking ! For detailed Mushroom Gravy / Mushroom Masala Recipe please visit http://www.steffisrecipes.com/2017/02/mushroom-gravy-recipe-mushroom-masala.html -
7:28Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki khetiMushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
-
14:19BEST MUSHROOM FARM EVER!!!
BEST MUSHROOM FARM EVER!!!BEST MUSHROOM FARM EVER!!!
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvPd3 Site: http://www.WTFmushrooms.com SUB: http://bit.ly/2d7dQgd POPULAR VIDEOS: http://bit.ly/2cmcFLe ↓↓↓↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓↓↓ Support through Patreon: http://bit.ly/2h050EF DONATE TO THE SHOW!! $5 - http://bit.ly/2hJxHUT $10 - http://bit.ly/2hOFgth $20 - http://bit.ly/2gPJrmM Donate any amount - http://bit.ly/2h0KfKw UPCOMING 2017 IN-FIELD WORKSHOPS: www.theurbanfarmer.co/events Music by Otis McDonald facebook.com/GreenCityAcres twitter.com/GreenCityAcres ___ FARM EQUIPMENT I USE: Quick Cut Greens Harvester: http://bit.ly/1W3nLGb Knife and Tool Sharpener: http://bit.ly/29DHlos Jang Seeder: http://goo.gl/XGvJtl Row Bags: http://goo.gl/eI1CLp Insect Netting: http://goo.gl/rjyimK The Coolbot: http://bit.ly/2l6DhEx ___ CAMERA EQUIPMENT I USE: http://bit.ly/2jXwgmk -
8:10Eassy Method of Mushroom Cultivation Process
Eassy Method of Mushroom Cultivation ProcessEassy Method of Mushroom Cultivation Process
Milky mushroom has been standardized on locally available substrates, This is the first Indian mushroom variety to be commercialized by IIHR. Milky mushrooms seem to be popular in India, but there are few details available for would-be growers. Scientifically known as Calocybe indica, the milky mushroom grows in forest environments in India. As far as we can tell, the species was first cultivated in the mid-1970's using straw substrates, much like oyster mushrooms. They seem to like very hot temperatures in the vicinity of 95° F. After incubation, a casing layer is added. This mushroom variety was first identified in the eastern Indian state of West Bengal and can be cultivated on a wide variety of substrates, at a high temperature range (30~38℃). However, no commercial cultivation was made until 1998. Krishnamoorthy 1997 rediscovered the fungus from Tamil Nadu, India and standardized the commercial production techniques for the first time in the world. This edible mushroom has a long shelf life (5~7 days) compared to other commercially available counterparts. A comprehensive and critical review on physiological and nutritional requirements viz., pH, temperature, carbon to nitrogen ratio, best carbon source, best nitrogen source, growth period, growth promoters for mycelia biomass production; substrate preparation; spawn inoculation; different supplementation and casing requirements to increase the yield of mushrooms has been outlined. Innovative and inexpensive methods developed to commercially cultivate milky white mushrooms on different lignocellulosic biomass is also described in this review. Milky white mushroom extracts are known to have anti-hyperglycemic effect and anti-lipid peroxidation effect. The advantage of growing at elevated temperature creates newer avenues to explore milky white mushroom cultivation economically around the world, especially, in humid tropical and sub-tropical zones. Because of its incomparable productivity and shelf life to any other cultivated mushrooms in the world, milky white mushroom could play an important role in satisfying the growing market demands for edible mushrooms in the near future. Keywords: Antioxidants, Flavor compounds, Medicinal value, Milky white mushrooms, Mineral composition, Neutraceuticals. -
3:13An Expert's Guide to Mushrooms - Gordon Ramsay
An Expert's Guide to Mushrooms - Gordon RamsayAn Expert's Guide to Mushrooms - Gordon Ramsay
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the many forms of mushrooms that are available for cooking. Subscribe for weekly cooking videos. If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword
Mushroom Filmography
-
1988, role: actor , character name: Gypsy
-
1984, role: actor , character name: Barney
Mushroom Filmography
-
2009, role: actor , character name: Himself
Mushroom
ALBUMS
- Mad Dogs & San Franciscans released: 2012
- I Don't Remember Yesterday, Today It Rained released: 2011
- Naked, Stoned, & Stabbed released: 2010
- Joint Happening released: 2007
- Glazed Popems released: 2004
- Compared to What released: 2001
- Foxy Music released: 2001
- Hydrogen Jukebox released: 1999
- Leni Riefenstahl released: 1999
- Analog Hi-Fi Surprise released: 1999
- Cream of Mushroom released: 1998
Mad Dogs & San Franciscans
Released 2012- add to main playlist Play in Full Screen Introduction: Learning to Live Together
- add to main playlist Play in Full Screen The Revolution Will Not Be Televised, but It Will Be Auctioned Off on Ebay
- add to main playlist Play in Full Screen Pusherman
- add to main playlist Play in Full Screen Delta Lady
- add to main playlist Play in Full Screen Keep on Running
- add to main playlist Play in Full Screen I Got a Line on You
- add to main playlist Play in Full Screen Even the Beatles Had Beards
- add to main playlist Play in Full Screen Water
- add to main playlist Play in Full Screen Slip Away
- add to main playlist Play in Full Screen The Pusher
- add to main playlist Play in Full Screen Space Captain
I Don't Remember Yesterday, Today It Rained
Released 2011- add to main playlist Play in Full Screen No Anagrams Found by Recursive Algorithm
- add to main playlist Play in Full Screen I've Never Understood the Importance Placed on Dance Club DJ's They Seem Like the Lowest Link on the Chain, Equivalent to a Fluffer on a Porn Film Site
- add to main playlist Play in Full Screen A Good Writer, Like a Sociopath Can Convince People to Change Their Minds
- add to main playlist Play in Full Screen Friends Who Worry About Each Other Depending on What Screwed Up Shit Is Going on in Their Lives
- add to main playlist Play in Full Screen A Letter From My 5th Grade Teacher to My Mom, Letting Her Know That I'm Not Living Up to My Potential - Five Years Later, I Was at a Party at His House Smoking a Joint With Him, I Guess We Patched Things Up
- add to main playlist Play in Full Screen Lofty Hawk
- add to main playlist Play in Full Screen Blues For An Airplane
- add to main playlist Play in Full Screen Taco Heel
- add to main playlist Play in Full Screen I Don't Want to Clap, It Will Sound to Lonely
Naked, Stoned, & Stabbed
Released 2010- add to main playlist Play in Full Screen Infatuation
- add to main playlist Play in Full Screen Celebration at Big Sur (The Sound of Gulls Outside of Room 124)
- add to main playlist Play in Full Screen Jerry Rubin: He Ain't Heavy, He's My Brother
- add to main playlist Play in Full Screen All the Guitar Players Around Sean Smith Say He's Got it Coming, But He Gets it While He Can
- add to main playlist Play in Full Screen Take Off Your Face and Recover From That Trip You've Been On
- add to main playlist Play in Full Screen The Freak Folk Drop by Dressed Up for Each Other
- add to main playlist Play in Full Screen Tariq Ali
- add to main playlist Play in Full Screen Though You're Where You Want to Be, You're Not Where You Belong
- add to main playlist Play in Full Screen Indulgence
- add to main playlist Play in Full Screen Under the Spell
- add to main playlist Play in Full Screen Walking Barefoot in Babylon
- add to main playlist Play in Full Screen I'll Give You Everything I've Got for a Little Piece of Mind
- add to main playlist Play in Full Screen Singing a Song in the Morning
Joint Happening
Released 2007- add to main playlist Play in Full Screen Peace
- add to main playlist Play in Full Screen I Don't Need to Fight, to Prove I'm Right - I Don't Need to Be Forgiven
- add to main playlist Play in Full Screen Listen Now! I Was Torn Down at the Dance Place - Shaved Head at the Organ
- add to main playlist Play in Full Screen Border Crossing
- add to main playlist Play in Full Screen Selling Oakland by the Pound
- add to main playlist Play in Full Screen Our Love
- add to main playlist Play in Full Screen The Spirit
Glazed Popems
Released 2004- add to main playlist Play in Full Screen The Beards Are Back in Town
- add to main playlist Play in Full Screen Tin Foil Hat
- add to main playlist Play in Full Screen This Goes Squank!
- add to main playlist Play in Full Screen Blues for Bobby Seale
- add to main playlist Play in Full Screen Glazed Popems
- add to main playlist Play in Full Screen Tonite Let's All Make Love in Oakland
- add to main playlist Play in Full Screen Sunday Morning, Seven Am on San Pablo Avenue
- add to main playlist Play in Full Screen Running Wild and Looking Pretty (Theme Song for DJ Kitty)
Compared to What
Released 2001- add to main playlist Play in Full Screen Compared to What
- add to main playlist Play in Full Screen I Got Blisters on My Fingers (Black Eyed Pig Rough remix)
- add to main playlist Play in Full Screen For Men With Beards (Brenda's Break Beat edit)
- add to main playlist Play in Full Screen Foxy Music (Mama Faust remix by Hans Joachim Irmler)
- add to main playlist Play in Full Screen Let's Have Sex (Noise 'n' Guitars remix by Quintus Kannegiesser)
- add to main playlist Play in Full Screen I Got Blisters on My Fingers (Belgian White Chocolate remix by Kyle Statham, Anne & Nathalie)
- add to main playlist Play in Full Screen Americans Own the Moon, They Bought It From the Germans--Who Won It During a Poker Game in World War II (1968 Chicago Democrati)
- add to main playlist Play in Full Screen Connecting the Molecules With the Light
Foxy Music
Released 2001- add to main playlist Play in Full Screen Grooving With Herbie
- add to main playlist Play in Full Screen The Greastest Pleasure in Life Is Doing What People Say You Can Not Do
- add to main playlist Play in Full Screen I Got Blisters on My Fingers
- add to main playlist Play in Full Screen Joe Namath
- add to main playlist Play in Full Screen Foxy Music
- add to main playlist Play in Full Screen I Had Some Dreams, They Were Clouds in My Coffee
- add to main playlist Play in Full Screen Getting In Thun
- add to main playlist Play in Full Screen Americans Own the Moon, They Bought It From the Germans - Who Won It During a Poker Game in World War II
- add to main playlist Play in Full Screen Don't Blame Me, I Voted for McGovern
- add to main playlist Play in Full Screen Terry & Jerry
- add to main playlist Play in Full Screen Super Goody Bags
- add to main playlist Play in Full Screen For Men With Beards
Hydrogen Jukebox
Released 1999- add to main playlist Play in Full Screen Elliott Smith
- add to main playlist Play in Full Screen When the Shit Gets Tough to Face - The Tough Get Shit Faced
- add to main playlist Play in Full Screen McDonald and Giles
- add to main playlist Play in Full Screen That Was When I Started Liking It
- add to main playlist Play in Full Screen Still Waiting
- add to main playlist Play in Full Screen Persona Non Grata
- add to main playlist Play in Full Screen Elliott Smith Reprise
Leni Riefenstahl
Released 1999- add to main playlist Play in Full Screen Leni Riefenstahl
- add to main playlist Play in Full Screen A Violin Bow in Curved Air
- add to main playlist Play in Full Screen A Tribute to Eddie Harris: a. Swiss Movement (The Ticking of a Clock) / b. Some Jive Ass Wasting My Time
- add to main playlist Play in Full Screen Dig My Mood
Analog Hi-Fi Surprise
Released 1999- add to main playlist Play in Full Screen The Magic of Michael
- add to main playlist Play in Full Screen Rackets
- add to main playlist Play in Full Screen October 1970
- add to main playlist Play in Full Screen Our Buddy Miles
- add to main playlist Play in Full Screen A Song of Remembrance for a Time When Wife Swapping Was Considered Politically Correct
- add to main playlist Play in Full Screen The Evolution of Smells in an Underground Parking Garage After an All Night Rave
- add to main playlist Play in Full Screen Abbie Hoffman
Cream of Mushroom
Released 1998- add to main playlist Play in Full Screen Martina: Queen of Hamburg
- add to main playlist Play in Full Screen On the Corner (Part 2)
- add to main playlist Play in Full Screen Kyle Loves a Funny Bunny
- add to main playlist Play in Full Screen The Reeperbahn
- add to main playlist Play in Full Screen What Do You Say to a Man Who's Killed a Lion With His Bare Hands and Is Now Making Love to Your Wife ?
- add to main playlist Play in Full Screen Klaus Dinger
- add to main playlist Play in Full Screen Saint John's Wort
- add to main playlist Play in Full Screen (The Continual Search For) Elaine Robinson
Mushroom
ALBUMS
Mushroom
ALBUMS
- The Fungus Amongus released: 1994
-
Infected Mushroom - Army Of Mushrooms Full Album
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ® Check: https://www.youtube.com/watch?v=j4s3F1yPKGY https://www.youtube.com/watch?v=uDJmJXPo2Qs the link is below the thumbnail el link del album por debajo de la descripcion Nevermind [0:00] Nothing To Say [6:09] Send Me An Angel [12:36] U R So Fucked [20:06] The Rat [24:54] Nation Of Wusses [32:39] Wanted To [39:42] Serve My Thirst [43:09] I Shine [49:57] Drum N Baasa [55:45] The Pretender (Foo Fighters Cover) [1:03:03] The Messenger [1:09:42] Swingish (Bonus Track) [1:20:24] http://uploaded.net/file/0ior2jus
published: 14 Jan 2013 -
Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make tasty Snacks Recipes at home and share your experiences with us in the comments section below. Ingredients:- 10 button mushrooms (peeled and stems separated) For marination:- 2 tbsp. Curd 1 tbsp. Gram Flour ½ tsp. Raw mango powder (Aamchur Powder) ½ tsp. Coriander Powder 1 tsp. Red Chilli Powder (Use Kashmiri Red Chilli Powder for the desired colour) 2 pinches Turmeric Powder ½ tsp. Garam Masala 1 tsp. Ginger Paste 1 tsp. Garlic Paste Salt to taste For stuffing:- 1 tsp. Oil ½ Onion, finely chopped ½ Capsicum, finely chopped Mushroom Stems, roughly chopped 1 Green chilli, finely chopped 1 tbsp. Marination Coriander leaves Breadcrumbs of a slice of bread 1 tbsp. Mozzarella Che...
published: 10 Jul 2017 -
This Mushroom Starts Killing You Before You Even Realize It | Deep Look
The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t know your liver is in trouble until several hours later. The death cap has been spreading across California. Can scientists find a way to stop it? SUBSCRIBE to Deep Look! http://goo.gl/8NwXqt DEEP LOOK: a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios. See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small. Find out more on KQED Science: http://ww2.kqed.org/science/2016/02/23/this-mushroom-starts-killing-you-before-you-even-reali...
published: 23 Feb 2016 -
Documentary - The Magic of Mushrooms
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi. From their spectacular birth, through their secretive underground life to their final explosive death, Richard reveals a remarkable world that few of us understand or even realise exists - yet all life on Earth depends on it. In a specially built mushroom lab, with the help of mycologist Dr Patrick Hickey and some state-of-the-art technology, Richard brings to life the secret world of mushrooms as never seen before and reveals the spectacular abilities of fungi to break down waste and sustain new plant life, keeping our planet alive. Beyond the lab, Richard travels across Britain and beyond to show us the biggest, fastest and most deadly organisms on the planet - all of them fungi. He reveals their...
published: 14 Feb 2016 -
Mushroom Masala - Indian Recipe Under 20 mins
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb seasoning. Mushroom + Garlic + Peppercorn is a match made in heaven. I love to have this curry with any Indian flat bread. Written and Printable Recipe:http://www.sruthiskitchen.com/2014/06/20/mushroom-masala-indian-accompaniment-20-mins/ Ingredients: Mushrooms (sliced thick) - 250 gms Tomato Puree - 1/2 Cup Onion (finely Chopped) - 1 medium Coriander Powder - 2 tsp Green Chillies (Slit) - 4 no or to taste Salt - to taste Mustard Seeds - 1/2 tsp Cumin Seeds - 1 tsp Curry Leaves - 1 Sprig Cumin Powder - 1 tsp Garam Masala Powder - 1 tsp Red Chilli Powder - 2 tsp or to taste Turmeric Powder - 1/4 tsp Oil - 3 Tbsp Capsicum (Cubed) - 1 medium C...
published: 20 Jun 2014 -
Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is an excellent side dish for chapathi. This curry also goes well with rice / biryani. Mushroom have the ability to absorb the flavor from the seasoning added to it. So this recipe makes the mushrooms so flavorful and irresistible. This mushroom gravy is spicy and tasty like restaurant style. The mushrooms remain soft and juicy after being cooked and have an interesting texture. Friends please do try this mushroom masala recipe at home and serve it with some chapathi / rice. Also please post your feedback about the recipe in the comments below. All the best for the recipe and Spread the Joy of Cooking ! For detailed Mushroom Gravy / Mushroom Masala Recipe please visit http://www.steffisrecipes.com/2017...
published: 22 Feb 2017 -
Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
published: 01 Apr 2017 -
BEST MUSHROOM FARM EVER!!!
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvPd3 Site: http://www.WTFmushrooms.com SUB: http://bit.ly/2d7dQgd POPULAR VIDEOS: http://bit.ly/2cmcFLe ↓↓↓↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓↓↓ Support through Patreon: http://bit.ly/2h050EF DONATE TO THE SHOW!! $5 - http://bit.ly/2hJxHUT $10 - http://bit.ly/2hOFgth $20 - http://bit.ly/2gPJrmM Donate any amount - http://bit.ly/2h0KfKw UPCOMING 2017 IN-FIELD WORKSHOPS: www.theurbanfarmer.co/events Music by Otis McDonald facebook.com/GreenCityAcres twitter.com/GreenCityAcres ___ FARM EQUIPMENT I USE: Quick Cut Greens Harvester: http://bit.ly/1W3nLGb Knife and Tool Sharpener: http://bit.ly/29DHlos Jang Seeder: http://goo.gl/XGvJtl Row Bags: http://goo.gl/eI1CLp Insect Netting: http://go...
published: 18 Mar 2017 -
Eassy Method of Mushroom Cultivation Process
Milky mushroom has been standardized on locally available substrates, This is the first Indian mushroom variety to be commercialized by IIHR. Milky mushrooms seem to be popular in India, but there are few details available for would-be growers. Scientifically known as Calocybe indica, the milky mushroom grows in forest environments in India. As far as we can tell, the species was first cultivated in the mid-1970's using straw substrates, much like oyster mushrooms. They seem to like very hot temperatures in the vicinity of 95° F. After incubation, a casing layer is added. This mushroom variety was first identified in the eastern Indian state of West Bengal and can be cultivated on a wide variety of substrates, at a high temperature range (30~38℃). However, no commercial cultivation was ma...
published: 03 Jun 2016 -
An Expert's Guide to Mushrooms - Gordon Ramsay
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the many forms of mushrooms that are available for cooking. Subscribe for weekly cooking videos. If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword
published: 24 May 2016
Infected Mushroom - Army Of Mushrooms Full Album
- Order: Reorder
- Duration: 1:26:44
- Updated: 14 Jan 2013
- views: 6319605
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ®
Check:
https://www.youtube.com/watch?v=j4s3F1yPKGY
https://www.youtube.com/watch?v=uDJmJXPo2Qs
the l...
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ®
Check:
https://www.youtube.com/watch?v=j4s3F1yPKGY
https://www.youtube.com/watch?v=uDJmJXPo2Qs
the link is below the thumbnail
el link del album por debajo de la descripcion
Nevermind [0:00]
Nothing To Say [6:09]
Send Me An Angel [12:36]
U R So Fucked [20:06]
The Rat [24:54]
Nation Of Wusses [32:39]
Wanted To [39:42]
Serve My Thirst [43:09]
I Shine [49:57]
Drum N Baasa [55:45]
The Pretender (Foo Fighters Cover) [1:03:03]
The Messenger [1:09:42]
Swingish (Bonus Track) [1:20:24]
http://uploaded.net/file/0ior2jus
https://wn.com/Infected_Mushroom_Army_Of_Mushrooms_Full_Album
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ®
Check:
https://www.youtube.com/watch?v=j4s3F1yPKGY
https://www.youtube.com/watch?v=uDJmJXPo2Qs
the link is below the thumbnail
el link del album por debajo de la descripcion
Nevermind [0:00]
Nothing To Say [6:09]
Send Me An Angel [12:36]
U R So Fucked [20:06]
The Rat [24:54]
Nation Of Wusses [32:39]
Wanted To [39:42]
Serve My Thirst [43:09]
I Shine [49:57]
Drum N Baasa [55:45]
The Pretender (Foo Fighters Cover) [1:03:03]
The Messenger [1:09:42]
Swingish (Bonus Track) [1:20:24]
http://uploaded.net/file/0ior2jus
- published: 14 Jan 2013
- views: 6319605
Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
- Order: Reorder
- Duration: 4:57
- Updated: 10 Jul 2017
- views: 9282
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food.
Make this easy to make tasty Snacks Recipes at home and share your ex...
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food.
Make this easy to make tasty Snacks Recipes at home and share your experiences with us in the comments section below.
Ingredients:-
10 button mushrooms (peeled and stems separated)
For marination:-
2 tbsp. Curd
1 tbsp. Gram Flour
½ tsp. Raw mango powder (Aamchur Powder)
½ tsp. Coriander Powder
1 tsp. Red Chilli Powder (Use Kashmiri Red Chilli Powder for the desired colour)
2 pinches Turmeric Powder
½ tsp. Garam Masala
1 tsp. Ginger Paste
1 tsp. Garlic Paste
Salt to taste
For stuffing:-
1 tsp. Oil
½ Onion, finely chopped
½ Capsicum, finely chopped
Mushroom Stems, roughly chopped
1 Green chilli, finely chopped
1 tbsp. Marination
Coriander leaves
Breadcrumbs of a slice of bread
1 tbsp. Mozzarella Cheese
Salt to taste.
Method:-
1. In a bowl mix all the marination ingredients and keep aside.
2. In a pan heat oil and saute the rest of the stuffing ingredients in it and let this mixture cool down to room temperature.
3. Once the mixture cools down, add coriander leaves, bread crumbs, mozzarella cheese, salt and mix well.
4. Coat the mushroom caps with the marination and stuff them with the mixture and fry in a pan with oil in it, placing the stuffed side down.
5. Flip over once the mushrooms turn brown in colour. Cover the pan with a lid and cook for 7 minutes. Alternatively, you can bake them in the oven at 180°C for 12-15 minutes.
Stuffed Mushrooms are ready to eat! HAPPY COOKING!!!
Host: Ruchi Bharani
Director: Vaibhav Dhanda
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Dinesh Shetty
Director: Suchandra Basu
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share this video on Facebook - https://goo.gl/0EkObm
Tweet about it - https://goo.gl/HjISyK
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Follow us on google plus https://plus.google.com/+rajshrifood
https://wn.com/Stuffed_Mushrooms_|_How_To_Make_Stuffed_Mushrooms_|_Mushroom_Recipe_|_Recipe_By_Ruchi_Bharani
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food.
Make this easy to make tasty Snacks Recipes at home and share your experiences with us in the comments section below.
Ingredients:-
10 button mushrooms (peeled and stems separated)
For marination:-
2 tbsp. Curd
1 tbsp. Gram Flour
½ tsp. Raw mango powder (Aamchur Powder)
½ tsp. Coriander Powder
1 tsp. Red Chilli Powder (Use Kashmiri Red Chilli Powder for the desired colour)
2 pinches Turmeric Powder
½ tsp. Garam Masala
1 tsp. Ginger Paste
1 tsp. Garlic Paste
Salt to taste
For stuffing:-
1 tsp. Oil
½ Onion, finely chopped
½ Capsicum, finely chopped
Mushroom Stems, roughly chopped
1 Green chilli, finely chopped
1 tbsp. Marination
Coriander leaves
Breadcrumbs of a slice of bread
1 tbsp. Mozzarella Cheese
Salt to taste.
Method:-
1. In a bowl mix all the marination ingredients and keep aside.
2. In a pan heat oil and saute the rest of the stuffing ingredients in it and let this mixture cool down to room temperature.
3. Once the mixture cools down, add coriander leaves, bread crumbs, mozzarella cheese, salt and mix well.
4. Coat the mushroom caps with the marination and stuff them with the mixture and fry in a pan with oil in it, placing the stuffed side down.
5. Flip over once the mushrooms turn brown in colour. Cover the pan with a lid and cook for 7 minutes. Alternatively, you can bake them in the oven at 180°C for 12-15 minutes.
Stuffed Mushrooms are ready to eat! HAPPY COOKING!!!
Host: Ruchi Bharani
Director: Vaibhav Dhanda
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Dinesh Shetty
Director: Suchandra Basu
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Share this video on Facebook - https://goo.gl/0EkObm
Tweet about it - https://goo.gl/HjISyK
Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1
For more videos log onto http://www.youtube.com/rajshrifood
Find us on Facebook at https://www.facebook.com/rajshrifood
Follow us on google plus https://plus.google.com/+rajshrifood
- published: 10 Jul 2017
- views: 9282
This Mushroom Starts Killing You Before You Even Realize It | Deep Look
- Order: Reorder
- Duration: 3:47
- Updated: 23 Feb 2016
- views: 887272
The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t ...
The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t know your liver is in trouble until several hours later. The death cap has been spreading across California. Can scientists find a way to stop it?
SUBSCRIBE to Deep Look! http://goo.gl/8NwXqt
DEEP LOOK: a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios. See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small.
Find out more on KQED Science:
http://ww2.kqed.org/science/2016/02/23/this-mushroom-starts-killing-you-before-you-even-realize-it/
Where do death cap mushrooms grow?
In California, they grow mainly under coast live oaks. They have also been found under pines, and in Yosemite Valley under black oaks.
Why do death caps grow under trees?
As many fungi do, death cap mushrooms live off of trees, in what’s called a mycorrhizal relationship. They send filaments deep down to the trees’ roots, where they attach to the very thin root tips. The fungi absorb sugars from the trees and give them nutrients in exchange.
Where do California’s death cap mushrooms come from?
Biologist Anne Pringle, at the University of Wisconsin, Madison, has done research that shows that death caps likely snuck into California from Europe attached to the roots of imported plants, as early as 1938.
How deadly are death cap mushrooms?
Between 2010 and 2015, five people died in California and 57 became sick after eating the unassuming greenish mushrooms, according to the California Poison Control System. One mushroom cap is enough to kill a human being, and they’re also poisonous to dogs. Death caps are believed to be the number one cause of fatal mushroom poisonings worldwide.
What happens if you eat a death cap mushroom?
A toxin in the mushroom destroys your liver cells. Dr. Kent Olson, co-medical director of the San Francisco Division of the California Poison Control System, said that for the first six to 12 hours after they eat the mushroom, victims of the death cap feel fine. During that time, a toxin in the mushroom is quietly injuring their liver cells. Patients then develop severe abdominal pain, diarrhea and vomiting. “They can become very rapidly dehydrated from the fluid losses,” said Olson. Dehydration can cause kidney failure, which compounds the damage to the liver. For the most severe cases, the only way to save the patient is a liver transplant.
For more information on the death cap:
Bay Area Mycological Society’s page with photos: http://bayareamushrooms.org/mushroommonth/amanita_phalloides.html
Rod Tulloss’ detailed description: http://www.amanitaceae.org/?Amanita%20phalloides
More great Deep Look episodes:
What Happens When You Zap Coral With The World's Most Powerful X-ray Laser?
https://youtu.be/aXmCU6IYnsA
These 'Resurrection Plants' Spring Back to Life in Seconds
https://youtu.be/eoFGKlZMo2g
See some great videos and documentaries from the PBS Digital Studios!
It's Okay to Be Smart: Your Salad Is Trying To Kill You
https://youtu.be/8Ofgj2KDbfk
It's Okay to Be Smart: The Oldest Living Things In The World
https://youtu.be/jgspUYDwnzQ
For more content from your local PBS and NPR affiliate:
KQED Science: http://www.kqed.org/science
Tumblr: http://kqedscience.tumblr.com
Twitter: https://www.twitter.com/kqedscience
Funding for Deep Look is provided in part by PBS Digital Studios and the John S. and James L. Knight Foundation. Deep Look is a project of KQED Science, which is also supported by HopeLab, the David B. Gold Foundation, the S. D. Bechtel, Jr. Foundation, the Dirk and Charlene Kabcenell Foundation, the Vadasz Family Foundation, the Gordon and Betty Moore Foundation, the Smart Family Foundation and the members of KQED.
https://wn.com/This_Mushroom_Starts_Killing_You_Before_You_Even_Realize_It_|_Deep_Look
The notorious death cap mushroom causes poisonings and deaths around the world. If you were to eat these unassuming greenish mushrooms by mistake, you wouldn’t know your liver is in trouble until several hours later. The death cap has been spreading across California. Can scientists find a way to stop it?
SUBSCRIBE to Deep Look! http://goo.gl/8NwXqt
DEEP LOOK: a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios. See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small.
Find out more on KQED Science:
http://ww2.kqed.org/science/2016/02/23/this-mushroom-starts-killing-you-before-you-even-realize-it/
Where do death cap mushrooms grow?
In California, they grow mainly under coast live oaks. They have also been found under pines, and in Yosemite Valley under black oaks.
Why do death caps grow under trees?
As many fungi do, death cap mushrooms live off of trees, in what’s called a mycorrhizal relationship. They send filaments deep down to the trees’ roots, where they attach to the very thin root tips. The fungi absorb sugars from the trees and give them nutrients in exchange.
Where do California’s death cap mushrooms come from?
Biologist Anne Pringle, at the University of Wisconsin, Madison, has done research that shows that death caps likely snuck into California from Europe attached to the roots of imported plants, as early as 1938.
How deadly are death cap mushrooms?
Between 2010 and 2015, five people died in California and 57 became sick after eating the unassuming greenish mushrooms, according to the California Poison Control System. One mushroom cap is enough to kill a human being, and they’re also poisonous to dogs. Death caps are believed to be the number one cause of fatal mushroom poisonings worldwide.
What happens if you eat a death cap mushroom?
A toxin in the mushroom destroys your liver cells. Dr. Kent Olson, co-medical director of the San Francisco Division of the California Poison Control System, said that for the first six to 12 hours after they eat the mushroom, victims of the death cap feel fine. During that time, a toxin in the mushroom is quietly injuring their liver cells. Patients then develop severe abdominal pain, diarrhea and vomiting. “They can become very rapidly dehydrated from the fluid losses,” said Olson. Dehydration can cause kidney failure, which compounds the damage to the liver. For the most severe cases, the only way to save the patient is a liver transplant.
For more information on the death cap:
Bay Area Mycological Society’s page with photos: http://bayareamushrooms.org/mushroommonth/amanita_phalloides.html
Rod Tulloss’ detailed description: http://www.amanitaceae.org/?Amanita%20phalloides
More great Deep Look episodes:
What Happens When You Zap Coral With The World's Most Powerful X-ray Laser?
https://youtu.be/aXmCU6IYnsA
These 'Resurrection Plants' Spring Back to Life in Seconds
https://youtu.be/eoFGKlZMo2g
See some great videos and documentaries from the PBS Digital Studios!
It's Okay to Be Smart: Your Salad Is Trying To Kill You
https://youtu.be/8Ofgj2KDbfk
It's Okay to Be Smart: The Oldest Living Things In The World
https://youtu.be/jgspUYDwnzQ
For more content from your local PBS and NPR affiliate:
KQED Science: http://www.kqed.org/science
Tumblr: http://kqedscience.tumblr.com
Twitter: https://www.twitter.com/kqedscience
Funding for Deep Look is provided in part by PBS Digital Studios and the John S. and James L. Knight Foundation. Deep Look is a project of KQED Science, which is also supported by HopeLab, the David B. Gold Foundation, the S. D. Bechtel, Jr. Foundation, the Dirk and Charlene Kabcenell Foundation, the Vadasz Family Foundation, the Gordon and Betty Moore Foundation, the Smart Family Foundation and the members of KQED.
- published: 23 Feb 2016
- views: 887272
Documentary - The Magic of Mushrooms
- Order: Reorder
- Duration: 50:01
- Updated: 14 Feb 2016
- views: 229678
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi. From their spectacular birth, through their secretive underground lif...
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi. From their spectacular birth, through their secretive underground life to their final explosive death, Richard reveals a remarkable world that few of us understand or even realise exists - yet all life on Earth depends on it.
In a specially built mushroom lab, with the help of mycologist Dr Patrick Hickey and some state-of-the-art technology, Richard brings to life the secret world of mushrooms as never seen before and reveals the spectacular abilities of fungi to break down waste and sustain new plant life, keeping our planet alive.
Beyond the lab, Richard travels across Britain and beyond to show us the biggest, fastest and most deadly organisms on the planet - all of them fungi. He reveals their almost magical powers that have world-changing potential - opening up new frontiers in science, medicine and technology.
https://wn.com/Documentary_The_Magic_Of_Mushrooms
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi. From their spectacular birth, through their secretive underground life to their final explosive death, Richard reveals a remarkable world that few of us understand or even realise exists - yet all life on Earth depends on it.
In a specially built mushroom lab, with the help of mycologist Dr Patrick Hickey and some state-of-the-art technology, Richard brings to life the secret world of mushrooms as never seen before and reveals the spectacular abilities of fungi to break down waste and sustain new plant life, keeping our planet alive.
Beyond the lab, Richard travels across Britain and beyond to show us the biggest, fastest and most deadly organisms on the planet - all of them fungi. He reveals their almost magical powers that have world-changing potential - opening up new frontiers in science, medicine and technology.
- published: 14 Feb 2016
- views: 229678
Mushroom Masala - Indian Recipe Under 20 mins
- Order: Reorder
- Duration: 4:38
- Updated: 20 Jun 2014
- views: 1439611
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb seasoning...
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb seasoning. Mushroom + Garlic + Peppercorn is a match made in heaven. I love to have this curry with any Indian flat bread.
Written and Printable Recipe:http://www.sruthiskitchen.com/2014/06/20/mushroom-masala-indian-accompaniment-20-mins/
Ingredients:
Mushrooms (sliced thick) - 250 gms
Tomato Puree - 1/2 Cup
Onion (finely Chopped) - 1 medium
Coriander Powder - 2 tsp
Green Chillies (Slit) - 4 no or to taste
Salt - to taste
Mustard Seeds - 1/2 tsp
Cumin Seeds - 1 tsp
Curry Leaves - 1 Sprig
Cumin Powder - 1 tsp
Garam Masala Powder - 1 tsp
Red Chilli Powder - 2 tsp or to taste
Turmeric Powder - 1/4 tsp
Oil - 3 Tbsp
Capsicum (Cubed) - 1 medium
Cilantro (Chopped) - 2 Tbsp
Ginger Garlic Paste - 2 tsp
Lemon Juice - to taste
Black Peppercorns (Crushed) - to taste
Garlic Cloves (Chopped) - 3 big
Butter - 1 Tbsp
Curry leaves - 4 no
Please Subscribe if you like the content and want to be updated with the new recipes every week! It's free :)
www.youtube.com/subscription_center?add_user=sruthiskitchen
Join me on Facebook:
http://www.facebook.com/shruthiskitchen
Twitter:
http://twitter.com/sruthiskitchen
Music Courtesy of Audio Network.
https://wn.com/Mushroom_Masala_Indian_Recipe_Under_20_Mins
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye. Still tastes FANTASTIC with a very special garlic and herb seasoning. Mushroom + Garlic + Peppercorn is a match made in heaven. I love to have this curry with any Indian flat bread.
Written and Printable Recipe:http://www.sruthiskitchen.com/2014/06/20/mushroom-masala-indian-accompaniment-20-mins/
Ingredients:
Mushrooms (sliced thick) - 250 gms
Tomato Puree - 1/2 Cup
Onion (finely Chopped) - 1 medium
Coriander Powder - 2 tsp
Green Chillies (Slit) - 4 no or to taste
Salt - to taste
Mustard Seeds - 1/2 tsp
Cumin Seeds - 1 tsp
Curry Leaves - 1 Sprig
Cumin Powder - 1 tsp
Garam Masala Powder - 1 tsp
Red Chilli Powder - 2 tsp or to taste
Turmeric Powder - 1/4 tsp
Oil - 3 Tbsp
Capsicum (Cubed) - 1 medium
Cilantro (Chopped) - 2 Tbsp
Ginger Garlic Paste - 2 tsp
Lemon Juice - to taste
Black Peppercorns (Crushed) - to taste
Garlic Cloves (Chopped) - 3 big
Butter - 1 Tbsp
Curry leaves - 4 no
Please Subscribe if you like the content and want to be updated with the new recipes every week! It's free :)
www.youtube.com/subscription_center?add_user=sruthiskitchen
Join me on Facebook:
http://www.facebook.com/shruthiskitchen
Twitter:
http://twitter.com/sruthiskitchen
Music Courtesy of Audio Network.
- published: 20 Jun 2014
- views: 1439611
Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
- Order: Reorder
- Duration: 3:01
- Updated: 22 Feb 2017
- views: 100935
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is an excellent side dish for chapathi. This curry also goes well with ri...
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is an excellent side dish for chapathi. This curry also goes well with rice / biryani. Mushroom have the ability to absorb the flavor from the seasoning added to it. So this recipe makes the mushrooms so flavorful and irresistible. This mushroom gravy is spicy and tasty like restaurant style. The mushrooms remain soft and juicy after being cooked and have an interesting texture.
Friends please do try this mushroom masala recipe at home and serve it with some chapathi / rice. Also please post your feedback about the recipe in the comments below. All the best for the recipe and Spread the Joy of Cooking !
For detailed Mushroom Gravy / Mushroom Masala Recipe please visit
http://www.steffisrecipes.com/2017/02/mushroom-gravy-recipe-mushroom-masala.html
https://wn.com/Spicy_Mushroom_Curry_Mushroom_Masala_Mushroom_Gravy_For_Chapathi_How_To_Make_Mushroom_Curry
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is an excellent side dish for chapathi. This curry also goes well with rice / biryani. Mushroom have the ability to absorb the flavor from the seasoning added to it. So this recipe makes the mushrooms so flavorful and irresistible. This mushroom gravy is spicy and tasty like restaurant style. The mushrooms remain soft and juicy after being cooked and have an interesting texture.
Friends please do try this mushroom masala recipe at home and serve it with some chapathi / rice. Also please post your feedback about the recipe in the comments below. All the best for the recipe and Spread the Joy of Cooking !
For detailed Mushroom Gravy / Mushroom Masala Recipe please visit
http://www.steffisrecipes.com/2017/02/mushroom-gravy-recipe-mushroom-masala.html
- published: 22 Feb 2017
- views: 100935
Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
- Order: Reorder
- Duration: 7:28
- Updated: 01 Apr 2017
- views: 103
- published: 01 Apr 2017
- views: 103
BEST MUSHROOM FARM EVER!!!
- Order: Reorder
- Duration: 14:19
- Updated: 18 Mar 2017
- views: 1777
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvPd3 Site: http://www.WTFmushrooms.com
SUB: http://bit.ly/2d7dQgd POPULA...
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvPd3 Site: http://www.WTFmushrooms.com
SUB: http://bit.ly/2d7dQgd POPULAR VIDEOS: http://bit.ly/2cmcFLe
↓↓↓↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓↓↓
Support through Patreon: http://bit.ly/2h050EF
DONATE TO THE SHOW!!
$5 - http://bit.ly/2hJxHUT
$10 - http://bit.ly/2hOFgth
$20 - http://bit.ly/2gPJrmM
Donate any amount - http://bit.ly/2h0KfKw
UPCOMING 2017 IN-FIELD WORKSHOPS:
www.theurbanfarmer.co/events
Music by Otis McDonald
facebook.com/GreenCityAcres
twitter.com/GreenCityAcres
___
FARM EQUIPMENT I USE:
Quick Cut Greens Harvester: http://bit.ly/1W3nLGb
Knife and Tool Sharpener: http://bit.ly/29DHlos
Jang Seeder: http://goo.gl/XGvJtl
Row Bags: http://goo.gl/eI1CLp
Insect Netting: http://goo.gl/rjyimK
The Coolbot: http://bit.ly/2l6DhEx
___
CAMERA EQUIPMENT I USE:
http://bit.ly/2jXwgmk
https://wn.com/Best_Mushroom_Farm_Ever
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvPd3 Site: http://www.WTFmushrooms.com
SUB: http://bit.ly/2d7dQgd POPULAR VIDEOS: http://bit.ly/2cmcFLe
↓↓↓↓↓↓↓↓↓ CLICK “SHOW MORE” FOR RESOURCES ↓↓↓↓↓↓↓↓↓↓
Support through Patreon: http://bit.ly/2h050EF
DONATE TO THE SHOW!!
$5 - http://bit.ly/2hJxHUT
$10 - http://bit.ly/2hOFgth
$20 - http://bit.ly/2gPJrmM
Donate any amount - http://bit.ly/2h0KfKw
UPCOMING 2017 IN-FIELD WORKSHOPS:
www.theurbanfarmer.co/events
Music by Otis McDonald
facebook.com/GreenCityAcres
twitter.com/GreenCityAcres
___
FARM EQUIPMENT I USE:
Quick Cut Greens Harvester: http://bit.ly/1W3nLGb
Knife and Tool Sharpener: http://bit.ly/29DHlos
Jang Seeder: http://goo.gl/XGvJtl
Row Bags: http://goo.gl/eI1CLp
Insect Netting: http://goo.gl/rjyimK
The Coolbot: http://bit.ly/2l6DhEx
___
CAMERA EQUIPMENT I USE:
http://bit.ly/2jXwgmk
- published: 18 Mar 2017
- views: 1777
Eassy Method of Mushroom Cultivation Process
- Order: Reorder
- Duration: 8:10
- Updated: 03 Jun 2016
- views: 61411
Milky mushroom has been standardized on locally available substrates, This is the first Indian mushroom variety to be commercialized by IIHR. Milky mushrooms se...
Milky mushroom has been standardized on locally available substrates, This is the first Indian mushroom variety to be commercialized by IIHR. Milky mushrooms seem to be popular in India, but there are few details available for would-be growers.
Scientifically known as Calocybe indica, the milky mushroom grows in forest environments in India. As far as we can tell, the species was first cultivated in the mid-1970's using straw substrates, much like oyster mushrooms. They seem to like very hot temperatures in the vicinity of 95° F. After incubation, a casing layer is added. This mushroom variety was first identified in the eastern Indian state of West Bengal and can be cultivated on a wide variety of substrates, at a high temperature range (30~38℃). However, no commercial cultivation was made until 1998. Krishnamoorthy 1997 rediscovered the fungus from Tamil Nadu, India and standardized the commercial production techniques for the first time in the world. This edible mushroom has a long shelf life (5~7 days) compared to other commercially available counterparts. A comprehensive and critical review on physiological and nutritional requirements viz., pH, temperature, carbon to nitrogen ratio, best carbon source, best nitrogen source, growth period, growth promoters for mycelia biomass production; substrate preparation; spawn inoculation; different supplementation and casing requirements to increase the yield of mushrooms has been outlined. Innovative and inexpensive methods developed to commercially cultivate milky white mushrooms on different lignocellulosic biomass is also described in this review. Milky white mushroom extracts are known to have anti-hyperglycemic effect and anti-lipid peroxidation effect. The advantage of growing at elevated temperature creates newer avenues to explore milky white mushroom cultivation economically around the world, especially, in humid tropical and sub-tropical zones. Because of its incomparable productivity and shelf life to any other cultivated mushrooms in the world, milky white mushroom could play an important role in satisfying the growing market demands for edible mushrooms in the near future.
Keywords: Antioxidants, Flavor compounds, Medicinal value, Milky white mushrooms, Mineral composition, Neutraceuticals.
https://wn.com/Eassy_Method_Of_Mushroom_Cultivation_Process
Milky mushroom has been standardized on locally available substrates, This is the first Indian mushroom variety to be commercialized by IIHR. Milky mushrooms seem to be popular in India, but there are few details available for would-be growers.
Scientifically known as Calocybe indica, the milky mushroom grows in forest environments in India. As far as we can tell, the species was first cultivated in the mid-1970's using straw substrates, much like oyster mushrooms. They seem to like very hot temperatures in the vicinity of 95° F. After incubation, a casing layer is added. This mushroom variety was first identified in the eastern Indian state of West Bengal and can be cultivated on a wide variety of substrates, at a high temperature range (30~38℃). However, no commercial cultivation was made until 1998. Krishnamoorthy 1997 rediscovered the fungus from Tamil Nadu, India and standardized the commercial production techniques for the first time in the world. This edible mushroom has a long shelf life (5~7 days) compared to other commercially available counterparts. A comprehensive and critical review on physiological and nutritional requirements viz., pH, temperature, carbon to nitrogen ratio, best carbon source, best nitrogen source, growth period, growth promoters for mycelia biomass production; substrate preparation; spawn inoculation; different supplementation and casing requirements to increase the yield of mushrooms has been outlined. Innovative and inexpensive methods developed to commercially cultivate milky white mushrooms on different lignocellulosic biomass is also described in this review. Milky white mushroom extracts are known to have anti-hyperglycemic effect and anti-lipid peroxidation effect. The advantage of growing at elevated temperature creates newer avenues to explore milky white mushroom cultivation economically around the world, especially, in humid tropical and sub-tropical zones. Because of its incomparable productivity and shelf life to any other cultivated mushrooms in the world, milky white mushroom could play an important role in satisfying the growing market demands for edible mushrooms in the near future.
Keywords: Antioxidants, Flavor compounds, Medicinal value, Milky white mushrooms, Mineral composition, Neutraceuticals.
- published: 03 Jun 2016
- views: 61411
An Expert's Guide to Mushrooms - Gordon Ramsay
- Order: Reorder
- Duration: 3:13
- Updated: 24 May 2016
- views: 682875
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the many forms of mushrooms that are available for cooking.
Subscribe for w...
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the many forms of mushrooms that are available for cooking.
Subscribe for weekly cooking videos.
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
https://wn.com/An_Expert's_Guide_To_Mushrooms_Gordon_Ramsay
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the many forms of mushrooms that are available for cooking.
Subscribe for weekly cooking videos.
If you liked this clip check out the rest of Gordon's channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
- published: 24 May 2016
- views: 682875
- Playlist
- Chat
- Playlist
- Chat
1:26:44
Infected Mushroom - Army Of Mushrooms Full Album
Album de infected mushroom army of mushrooms ↓↓ ∟[◘_◘]╗ ®
Check:
https://www.youtube.com/...
published: 14 Jan 2013
Infected Mushroom - Army Of Mushrooms Full Album
Infected Mushroom - Army Of Mushrooms Full Album
- Report rights infringement
- published: 14 Jan 2013
- views: 6319605
4:57
Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
Learn How To Make Stuffed Mushrooms Recipe from Chef Ruchi Bharani, only on Rajshri Food. ...
published: 10 Jul 2017
Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
Stuffed Mushrooms | How To Make Stuffed Mushrooms | Mushroom Recipe | Recipe by Ruchi Bharani
- Report rights infringement
- published: 10 Jul 2017
- views: 9282
3:47
This Mushroom Starts Killing You Before You Even Realize It | Deep Look
The notorious death cap mushroom causes poisonings and deaths around the world. If you wer...
published: 23 Feb 2016
This Mushroom Starts Killing You Before You Even Realize It | Deep Look
This Mushroom Starts Killing You Before You Even Realize It | Deep Look
- Report rights infringement
- published: 23 Feb 2016
- views: 887272
50:01
Documentary - The Magic of Mushrooms
Professor Richard Fortey delves into the fascinating and normally hidden kingdom of fungi....
published: 14 Feb 2016
Documentary - The Magic of Mushrooms
Documentary - The Magic of Mushrooms
- Report rights infringement
- published: 14 Feb 2016
- views: 229678
4:38
Mushroom Masala - Indian Recipe Under 20 mins
Quick and Easy Recipe is this Mushroom Masala. Anybody can prepare it in a blink of an eye...
published: 20 Jun 2014
Mushroom Masala - Indian Recipe Under 20 mins
Mushroom Masala - Indian Recipe Under 20 mins
- Report rights infringement
- published: 20 Jun 2014
- views: 1439611
3:01
Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
In this video we will see how to make Mushroom Curry. Mushroom gravy / Mushroom masala is ...
published: 22 Feb 2017
Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
Spicy Mushroom Curry / Mushroom Masala / Mushroom Gravy for Chapathi / How to make Mushroom Curry
- Report rights infringement
- published: 22 Feb 2017
- views: 100935
7:28
Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
published: 01 Apr 2017
Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
Mushroom Cultivation Process in Hindi मशरूम की खेती कैसे करें Mushroom ki kheti
- Report rights infringement
- published: 01 Apr 2017
- views: 103
14:19
BEST MUSHROOM FARM EVER!!!
My second visit to What The Fungus! Check out Brian's YouTube Channel: http://bit.ly/2mcvP...
published: 18 Mar 2017
BEST MUSHROOM FARM EVER!!!
BEST MUSHROOM FARM EVER!!!
- Report rights infringement
- published: 18 Mar 2017
- views: 1777
8:10
Eassy Method of Mushroom Cultivation Process
Milky mushroom has been standardized on locally available substrates, This is the first In...
published: 03 Jun 2016
Eassy Method of Mushroom Cultivation Process
Eassy Method of Mushroom Cultivation Process
- Report rights infringement
- published: 03 Jun 2016
- views: 61411
3:13
An Expert's Guide to Mushrooms - Gordon Ramsay
Gordon enlists the help of mushroom expert Fred Foster to explain the subtleties in the ma...
published: 24 May 2016
An Expert's Guide to Mushrooms - Gordon Ramsay
An Expert's Guide to Mushrooms - Gordon Ramsay
- Report rights infringement
- published: 24 May 2016
- views: 682875
Infected Mushroom - Army Of Mushrooms Full Album...
Stuffed Mushrooms | How To Make Stuffed Mushrooms ...
This Mushroom Starts Killing You Before You Even R...
Documentary - The Magic of Mushrooms...
Mushroom Masala - Indian Recipe Under 20 mins...
Spicy Mushroom Curry / Mushroom Masala / Mushroom ...
Mushroom Cultivation Process in Hindi मशरूम की खेत...
BEST MUSHROOM FARM EVER!!!...
Eassy Method of Mushroom Cultivation Process...
An Expert's Guide to Mushrooms - Gordon Ramsay...
See more photos of mushroom
-
Lyrics list:lyrics
-
Mushroom, Jesus and Mary Chain
-
Mushroom, Can
-
Mushroom, Jesus & Mary Chain
-
Mushroom, Jim Poor
Mushroom
When I saw, sky's were red
I was born and I was dead
When I saw her mushroom hair
I was born and I was dead
When I saw her mushroom hair
I was born and I was dead
I gotta keep my distance
I gotta keep my distance
Gotta keep my, gotta keep my
Gotta keep my
When I saw, sky's of rain
I was born and I was dead
I gotta keep my distance
I gotta keep my distance
I gotta keep my, I gotta keep my
I gotta keep my
Hey, hey, hey
etc..
back
Assange: I Convinced Donald Trump Jr. To Release Emails On Russian Lawyer Meeting
Edit WorldNews.com 12 Jul 2017
Wikileaks founder Julian Assange is taking credit for presidential son Donald Trump Jr. releasing his own emails on a meeting with a Russian lawyer after Assange says the two had a conversation, USA Today reports. Assange said on Twitter he contacted Trump Jr. recommending the email release, even suggesting the release should take place via WikiLeaks, the report said. Two hours later, Trump Jr ... revealed the emails, USA Today reported....
back
Person Of Interest In Missing Pennsylvania Men Case Re-Arrested Wednesday Afternoon
Edit WorldNews.com 12 Jul 2017
Police believe the car belonged to one of the missing men, 21-year-old Tom Meo, the report said. Meo's girlfriend told authorities he went missing Friday, and he was reported missing by his family Saturday, Weintraub said. On Sunday, DiNardo allegedly attempted to sell the car for $500, Weintraub said. Meo's diabetic kit, which he "never went anywhere without," was still inside the car, Weintraub said....
back
California Congressman Files First Articles Of Impeachment Against President Trump
Edit WorldNews.com 12 Jul 2017
A California Democrat has followed through on his threats to file impeachment articles against President Trump, but there remains little indication that the effort will progress in the near future, The Washington Post reports.The resolution filed Wednesday by Rep ... Comey and includes language lifted from the impeachment charges against President Richard M ... Rep ... Bush ... WN.com, Jim Berrie ....
back
Giant iceberg splits from Antarctic
Edit BBC News 12 Jul 2017
One of the biggest icebergs ever recorded has just broken away from Antarctica ... Scientists were expecting it ... ....
back
Brazil's Former President Lula Sentenced to Prison On Corruption Charges
Edit WorldNews.com 12 Jul 2017
The former President of Brazil, Luiz Inacio Lula da Silva was convicted of graft and money-laundering on Wednesday, amid a sweeping corruption scandal across the South American country that will have him sent to prison, according to Bloomberg ... The judge hasn't asked for an immediate arrest of the former president and Lula's lawyers weren't available for immediate comment after the ruling ... -WN.com, Maureen Foody....
Long live the taste of spicy crayfish thanks to urbanization wave
Edit China Daily 13 Jul 2017
At the height of summer, no food seems to be hotter than crayfish ... And nearly 18,000 restaurants in China focused on serving crayfish as of August 2016, three times the number of KFCs in the country, according to media reports ... Now hundreds of hotpot restaurants have mushroomed in the city ... Toward the end of the 1990s, spicy hotpot restaurants started mushrooming in Beijing, too, thanks in part to migrant workers from Sichuan ... ....
The Best Store-Bought Salad Dressing
Edit Epicurious 13 Jul 2017
Does the best store-bought salad dressing even exist? In the town where I grew up, there wasn't a refrigerator door that didn't have bottles of Kraft and Wish-Bone tucked away for pouring on limp pieces of iceberg lettuce. Then I became a snob ... Hey, they convinced us ... It has a boost of umami flavor from soy sauce, sesame oil, and toasted sesame seeds, and plenty of shiitake mushrooms, an unconventional but inspired dressing ingredient....
AP Explains: ‘Car Wash’ probe upending Brazilian politics
Edit Wtop 13 Jul 2017
An investigation that started more than three years ago in a Brasilia gas station might end the career of the most popular political leader in Brazil’s history ... Here is a look at the sprawling investigation. HOW DID IT START? ... HOW DID THE SCHEME WORK? ... The initial investigation has mushroomed into related probes in other nations because big Brazilian companies operated across Latin America and elsewhere in the world ... WHY NOW? ... ....
Decision in 4 weeks on new law to regulate NGOs, their funding: Govt
Edit The Times of India 13 Jul 2017
New Delhi. The NDA government on Wednesday told the Supreme Court that a decision would be taken within four weeks on the need for a standalone law to regulate activities, funding and expenditure of non-governmental organisations (NGOs), lakhs of which have mushroomed across the country. Additional solicitor general Tushar Mehta said the decision has to be taken at the highest level and sought four weeks to inform the court about it....
TV chef (and hunk) Dean Edwards gets his grill on and taste tests M&S;'s amazing new BBQ range
Edit This is Money 13 Jul 2017
If the weatherman is to be believed, we're set for a long hot summer. And the one thing we Brits love to do when the sun shows its face is get the family round for a barbecue. But forget about settling for a sad sausage, or a pallid chicken wing ... 'Yes ... it tastes of meat ... 4/5 ... There's no need for them to miss out on those fantastic smoke flavours if you get a nice thyme and olive oil marinade on some halloumi and Portobello mushroom kebabs....
Global Electronics Recycling - Clean Technologies
Edit Market Watch 13 Jul 2017
LONDON, July 12, 2017 /PRNewswire/ -- This report analyzes the worldwide markets for Electronics Recycling in US$ Million. The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2015 through 2022 ... Download the full report ... AERC Recycling Solutions ... Mushrooming Startup Companies Boost Recycling Market....
Even mushroom-haters like this mushroom-heavy linguine
Edit Pioneer Press 12 Jul 2017
The memory of this dish, something my husband and I ate regularly early in our marriage, surfaced recently, and despite the fact that I was pretty sure my kids would despise it (not one of the three likes mushrooms), I decided to go for it ... I suppose the Asian flavors were similar enough to their favorite stir-fry that they tolerated the mushrooms ... Linguine with Asparagus and Mushroom Vinaigrette ... Add mushrooms; cook 2 minutes....
Mother-son taken ill after consuming wild mushrooms
Edit The Himalayan 12 Jul 2017
KATHMANDU. A woman and her three-year-old minor were taken ill after consuming wild mushrooms in Urlabari Municipality of Morang district today. Hritika Limbi (22) consumed the wild mushroom and was taken ill whereas her son fell sick after breastfeeding at around 11.00 am, said police. The mother-son duo have been sent to B.P ... The post Mother-son taken ill after consuming wild mushrooms appeared first on The Himalayan Times ... ....
Mix mushrooms with cream and other goodies for delicious dishes
Edit Tampa Bay Times 12 Jul 2017
Mix your mushrooms — button, the morel, shiitake — with cream and other goodies for delicious dishes ... ....
Eat food, lose weight
Edit Manila Standard Today 12 Jul 2017
Dina dela Paz-Stalder’s motto seemed to be the farthest thing on her mind as she served pork chops with mushrooms and spinach salad with shrimp and quail eggs at her restaurant, DS Cafe ... Pork Chops with Mushrooms ... 8 cups mushrooms, chopped ... 4 packets Ideal Protein Mushroom Soup prepared ... In same pan, sauté mushrooms ... Put half mushrooms in a baking dish, add pork chops and top with other half of mushrooms....
How metros with more than a million people have mushroomed in the last 50 years
Edit The Times of India 12 Jul 20177day menu planner
Edit Arkansas Online 12 Jul 2017
SUNDAY. For a special family meal, serve Steak au Poivre With Mushroom Sauce (see recipe), along with mashed potatoes, steamed fresh zucchini and dinner rolls ... Plan ahead ... MONDAY ... Chop 2 leftover steaks; set aside ... Plan ahead ... Steak au Poivre With Mushroom Sauce ... 12 ounces sliced fresh mushrooms ... To same skillet, add mushrooms, shallots, thyme and remaining salt; cook and stir over medium-high heat 5 minutes or until mushrooms are golden ... 1....
Following a ketogenic diet
Edit Stuff 12 Jul 2017
Each fortnight Spotswood College and New Plymouth Boys' High School showcase the talents and tasty treats of their students who take the subject, with a focus on lifelong skills that can be used every day to enhance the benefits of a healthy diet and lifestyle ... Ad Feedback ... Chicken and mushroom alfredo on Zoodles (the boys put theirs on pasta) ... 3T cream ... 30 g mushrooms ... In 1T olive oil or butter, fry the garlic and mushrooms for 1 minute....
Detroit pastry chef wins Food Network’s ‘Chopped’
Edit Detroit news 12 Jul 2017
Detroiters may know Crystal Smith for her specialty bourbon bread pudding at Bayview Yacht Club in Detroit, but recently she has upgraded her title to Chopped Chef champion ... “When I’m stressed, it’s a calming agent. It’s something I love.” ... Her main course basket was filled with kale, roasted mushrooms, chicken breast and crème puff dough. She turned that into a pan-toasted chicken with a mushroom cream sauce and sautéd kale entree ... ....
- 1
- 2
- 3
- 4
- 5
- Next page »
