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Consumer Affairs

Well-known chocolate brands may contain cocoa illegally grown in dwindling national parks and reserves in Ivory Coast ...

Is your chocolate bar fuelling climate change?

Your afternoon chocolate bar may be fuelling climate change, destroying protected forests and threatening elephants, chimpanzees and hippos in West Africa, research suggests.

Scientists warn that the use of antibiotics to promote growth in chickens contributes to the rise of dangerous, ...

McDonald's cuts antibiotics in chickens to fight superbugs

McDonald's plans to start curbing the use of important human antibiotics in its global chicken supply next year as the fast-food giant joins a broad effort to battle dangerous superbugs. In Australia, its chooks are expected to be antibiotic-free by the end of 2019.