Bhat

मसाले भात कुकर मध्ये | How to make Masale Bhat in Pressure Cooker | Masala Bhat Recipe

• Report rights infringement
• published: 25 Sep 2017
• views: 1904

Please take a moment to like and subscribe ✿◕ ‿ ◕✿ http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 MadhurasRecipe Marathi Whatsapp Number - 9112934976 Masale bhat is a traditional Maharashtrian recipe. This can be one dish meal. This is a easy and quick recipe and we are making masale bhat in cooker. Do try this delicious recipe at home and leave a comment for me. Do not forget to like, share and subscribe. Ingredients: • 2 tsp Oil • 1 tbsp Cumin seeds • 2 pieces Cinnamon • 2~3 Green cardamom • 3~4 Peppercorns • 3~4 Cloves • 2~3 Bay leaves • 1 cup Finely chopped Onion • 1 tsp Green chili-Garlic paste (4 Garlic cloves and 1 green chili) • 1 tsp Goda masala • 1 tbsp Coriander powder • 1/2 tsp Turmeric powder • 1 tsp Red chili powder • 1/2 cup Chopped Tomato • Potato and Cauliflower • Green peas • 1 cup Basamati rice • 1 1/2 cup Water • Salt to taste • Cashew nuts • 2~3 tsp Ghee Method: • Heat up oil in cooker. • Add cumin seeds and let them splutter. • Add cinnamon, green cardamom, peppercorns, cloves and bay leaves. Fry for about a minute. • Add onion and fry until it turns light golden. You can add sliced onion if you want. • Add green chili–garlic paste. Fry for about a minute. • Add goda masala, coriander powder, turmeric powder and red chili powder. • Mix well and fry for about a minute. • Add tomato and mix well. • Add potato, cauliflower and mix well. • Add green peas and mix well. • You can add veggies ofyour choice like French beans, carrot, brinjal. • Take rice and wash it really good. • Soak rice in enough water for 30 minutes. • Add soaked rice and mix well. • Add water, salt cashew nuts and mix well. • Add ghee and close the lid. You can skip ghee if you don’t want. • Cook rice on medium heat until 2 whistles. • After 2 whistles, let the pressure release, open the lid and loosen the rice with fork. • You can close the cooker after loosening the rice. • Masale bhat is already. • You can have masale bhat as it is. You can serve it with any raita. Tips: • If you soak rice for 30 minutes, add 1 1/2 cup water for 1 cup rice. If you haven’t soaked rice then add 2 cups water for 1 cup rice. • Ghee gives nice texture and flavour to rice. Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page - https://business.facebook.com/madhurasrecipe For Business inquiries please email us on madhurasrecipe@gmail.com Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 For more Such Videos वरण भात / Maharashtrian Varan Bhat Recipe by MadhurasRecipe Marathi https://www.youtube.com/watch?v=7PM9qeCpsS8 मसाले भात | Masale Bhat | Masala Rice by madhurasRecipe https://www.youtube.com/watch?v=-DElZkeXR0E Matar Bhat https://www.youtube.com/watch?v=bvaiQPkWQig Phodnicha Bhat https://www.youtube.com/edit?o=U&video;_id=yLdsHT2AsaA Kairi Bhat https://www.youtube.com/edit?video_id=4S6DS-qqfRE Narali Bhat https://www.youtube.com/watch?v=9pN6IUejXlA फोडणीचं वरण / Phodniche Varan by madhurasrecipe (Easy Dal Fry Recipe) https://www.youtube.com/watch?v=8Nw4avBKHpw वरईचा भात नि आमटी | Varaicha Bhat Amti | Bahgar Recipe | Navratri Farali Recipes by madhurasrecipe https://www.youtube.com/watch?v=dix64-Yxq0M मूंग डाळ खिचडी | Moong Dal Khichdi by madhurasrecipe | Winter Comfort Food https://www.youtube.com/watch?v=0bW-5JwHHNU Bajarichi Khichdi https://www.youtube.com/edit?o=U&video;_id=C_FLd9RKg_A