- published: 13 Sep 2016
- views: 42710
Chocolate Factory is the fifth studio album by American R&B recording artist R. Kelly, released on February 17, 2003, by Jive Records. Recording sessions for the album took place mainly at Rockland Studios and Chicago Recording Company in Chicago. It was primarily written, arranged, and produced by R. Kelly. Chocolate Factory was conceived by Kelly amid controversy over his sex scandal at the time.
The album debuted at number one on the US Billboard 200 chart, selling over 532,000 copies in its first week. It achieved success in international markets and produced three singles that attained chart success, including US and UK hits "Snake" and "Step in the Name of Love", and international hit "Ignition (Remix)". Chocolate Factory was well received by most music critics, receiving rave reviews from publications such as The New York Times and USA Today. The album has sold over three million copies worldwide and received sales certifications in the United States and the United Kingdom.
Chocolate i/ˈtʃɒkᵊlət/ is a typically sweet, usually brown, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica. The earliest evidence of use traces to the Mokaya (Mexico and Guatemala), with evidence of chocolate beverages dating back to 1900 BC. In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs, who made it into a beverage known as xocolātl [ʃoˈkolaːt͡ɬ], a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor.
After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, pure chocolate in rough form. Because the cocoa mass is usually liquefied before being molded with or without other ingredients, it is called chocolate liquor. The liquor also may be processed into two components: cocoa solids and cocoa butter. Unsweetened baking chocolate (bitter chocolate) contains primarily cocoa solids and cocoa butter in varying proportions. Much of the chocolate consumed today is in the form of sweet chocolate, a combination of cocoa solids, cocoa butter or other fat, and sugar. Milk chocolate is sweet chocolate that additionally contains milk powder or condensed milk. White chocolate contains cocoa butter, sugar, and milk, but no cocoa solids.
A factory (previously manufactory) or manufacturing plant is an industrial site, usually consisting of buildings and machinery, or more commonly a complex having several buildings, where workers manufacture goods or operate machines processing one product into another.
Factories arose with the introduction of machinery during the Industrial Revolution when the capital and space requirements became too great for cottage industry or workshops. Early factories that contained small amounts of machinery, such as one or two spinning mules, and fewer than a dozen workers have been called "glorified workshops".
Most modern factories have large warehouses or warehouse-like facilities that contain heavy equipment used for assembly line production. Large factories tend to be located with access to multiple modes of transportation, with some having rail, highway and water loading and unloading facilities.
Factories may either make discrete products or some type of material continuously produced such as chemicals, pulp and paper, or refined oil products. Factories manufacturing chemicals are often called plants and may have most of their equipment – tanks, pressure vessels, chemical reactors, pumps and piping – outdoors and operated from control rooms. Oil refineries have most of their equipment outdoors.
The Hershey Company, known until April 2005 as the Hershey Foods Corporation and commonly called Hershey's, is the largest chocolate manufacturer in North America and increasingly elsewhere throughout the world. Its headquarters are in Hershey, Pennsylvania, which is also home to Hershey's Chocolate World. It was founded by Milton S. Hershey in 1894 as the Hershey Chocolate Company, a subsidiary of his Lancaster Caramel Company. Hershey's products are sold in over sixty countries worldwide. In addition, Hershey is a member of the World Cocoa Foundation. It is also associated with the Hersheypark Stadium and the Giant Center.
After completing an apprenticeship to a confectioner in 1873, Hershey founded a candy shop in Philadelphia. This candy shop was only open for six years, after which Hershey apprenticed with another confectioner in Denver, where he learned to make caramel. After another failed business attempt in New York, Hershey returned to Pennsylvania, where in 1886 he founded the Lancaster Caramel Company. The use of fresh milk in caramels proved successful,and in 1900, after seeing chocolate-making machines for the first time at the 1893 World's Columbian Exposition in Chicago, Hershey sold his caramel company for $1,000,000 (equal to $28,444,000 today), and began to concentrate on chocolate manufacturing, stating to people who questioned him "Caramels are just a fad, but chocolate is a permanent thing."
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Chocolate Factory Classics #4 Original Song by: Crazy Horse
This educational video explains how Hershey's Chocolate is manufactured and shows a inside tour of Hershey's Chocolate Factory in 1975 - 1976 depicting chocolate production from harvesting the coco to mixing components and ingredients on factory machines at the Hershey's home in Pennsylvania, United States. In about 1900, Hershey essentially took the natural (organic) ancient recipe for 'chocolate', European Chocolate, or traditional chocolate, and added more sugar, and also used milk, hence the term 'milk chocolate'. These days, Hershey's decline involved a further cheapening of their production from using real sugar, to the addition questionable ingredients such as of soy fats and high-fructose corn syrup, nether of which should be used in fine chocolates. European Chocolate is usua...
Visit us online https://philadelphiacandies.com Video Timeline (0:01--3:22) We return to caramel after 1 hour cook time. (3:23--8:09) Frappe--corn syrup, egg whites, invert sugar. (8:10--10:28) Boxed chocolates prepared on packing line. (10:29-11:24-) Philadelphia Candies warehouse, fulfillment. (11:25--14:14) Hermitage, PA retail store tour, Closing remarks. Philadelphia Candies® Chocolate Factory Tour, Part 1 of 4 http://youtu.be/lELQ5u1NkgA Philadelphia Candies® Chocolate Factory Tour, Part 2 of 4 http://youtu.be/N1ghqlpyy0I Philadelphia Candies® Chocolate Factory Tour, Part 3 of 4 http://youtu.be/y0CA475ZKqw Content published under licensure from Pennsylvania Cable Network. From everyone here at Philadelphia Candies, thank you for visiting with us! Hermitage, Pennsylvania
Chocolate Factory Classics #1 Original Song by: Connie Stevens Revived by: The Stylistics
R. Kelly - Chocolate Factory "Track 1" album Chocolate Factory (2003)
Ilalim by chocolate factory
Charlie and the Chocolate Factory: The Musical. Alex Jennings
Charlie and the Chocolate Factory musical. Douglas Hodge
Charlie and the Chocolate Factory
There's no earthly way of knowing
Which direction we are going
There's no knowing where we're going
Or which way the wind is blowing
Is it raining? Is it snowing?
Is a hurricane a-blowing?
Not a speck of light is showing
So the danger must be growing
Oh, the fires of hell are glowing
Is the grisly reaper mowing?
Yes! The danger must be growing (Faster! Faster!)
For the rowers keep in rowing (Faster! Faster!)
And they're certainly not showing (Faster! Faster!)
Any signs that they are slowing (Faster! Faster!)