Moët & Chandon (French pronunciation: [moɛt e ʃɑ̃.dɔ̃]), or Moët, is a French winery and co-owner of the luxury goods company Moët-Hennessy • Louis Vuitton. Moët et Chandon is one of the world's largest champagne producers and a prominent champagne house. The company holds a Royal Warrant to supply champagne to Elizabeth II. Moët et Chandon was established in 1743 by Claude Moët, and today owns more than 1,000 hectares (2,500 acres) of vineyards, and annually produces approximately 26,000,000 bottles of champagne.

Moët et Chandon began as Moët et Cie (Moët & Co.), established by Épernay wine trader Claude Moët in 1743, and began shipping his wine from Champagne to Paris. The reign of King Louis XV coincided with increased demand for sparkling wine. Soon after its foundation, and after son Claude-Louis joined Moët et Cie, the winery's clientele included nobles and aristocrats.

Moët began business in 1750 with Madame de Pompadour, who supplied the Royal Court at Compiègne with Moët's champagne. Also in 1750, Moët began establishing business in Germany, Spain, Eastern Europe, and colonial British America. In 1792, on Claude Moët's death, grandson Jean-Rémy Moët assumed control of Moët et Cie, and expanded the business buying the vineyards of the Abbey of Hautvillers, where Benedictine monk Dom Pérignon perfected double-fermentation for creating champagne.

Coordinates: 46°09′00″N 4°12′54″E / 46.15°N 4.215°E / 46.15; 4.215

Chandon is a commune in the Loire department in central France.

Roger Federer (German pronunciation: [ˈfeːdəʁɐ]) (born 8 August 1981) is a Swiss professional tennis player who held the ATP No. 1 position for a record 237 consecutive weeks from 2 February 2004 to 18 August 2008. Federer has occupied the #1 ranking for 285 overall weeks, one week short of the record 286 weeks held by Pete Sampras. As of 28 May 2012, he is ranked World No. 3. Federer has won a men's record 16 Grand Slam singles titles. He is one of seven male players to capture the career Grand Slam and one of three (with Andre Agassi and Rafael Nadal) to do so on three different surfaces (clay, grass, and hard courts). He is the only male player in tennis history to have reached the title match of each Grand Slam tournament at least five times and also the final at each of the nine ATP Masters 1000 Tournaments. Many sports analysts, tennis critics, and former and current players consider Federer to be the greatest tennis player of all time.

Federer has appeared in an unprecedented 23 career Grand Slam tournament finals, including a men's record ten in a row, and appeared in 18 of 19 finals from the 2005 Wimbledon Championships through the 2010 Australian Open, the lone exception being the 2008 Australian Open. He holds the record of reaching the semifinals or better of 23 consecutive Grand Slam tournaments over five and a half years, from the 2004 Wimbledon Championships through the 2010 Australian Open. At the 2012 Australian Open, he reached a record 31st consecutive Grand Slam quarterfinal. During the course of his run at the 2012 French Open in Roland Garros, Federer eclipsed Jimmy Connors long standing record of 233 match wins in Grand Slam tournaments when he defeated Adrian Ungur in a second round match.

Tom Stevenson (born 1951) is a British author who has been writing about wine for more than 30 years. Described by his colleagues as one of today’s most prolific wine authors, Stevenson is regarded as the world’s leading authority on Champagne. He has written 23 books, the most important of which have been published internationally by more than 50 publishers and translated into over 25 languages. In 1986, his book Champagne became the first wine book to win four literary awards, establishing Stevenson’s reputation as a serious author, a fastidious researcher with a talent for divining future issues, and a critic bold enough to take on the establishment.

Although Stevenson's first writings on wine were published in Decanter in the late 1970s, a magazine for which he still writes, he was a more prolific contributor to WINE Magazine for consumers and Wine & Spirit International for the trade (both since merged into Wine & Spirit) during the 1980s and 1990s. At the time he was well known for his monthly "Fizz File" column in WINE Magazine, and for being the sole author of the award winning annual Champagne supplements for both of these magazines.