Hivos East Africa

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East Africa

2015 Annual Report

The Hivos Annual Report shows how we gave shape to our ideals in Latin America, Africa and Asia in 2015.

 

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Open Contracting

Citizens need to access information about the full public contracting process cycle: from planning, to procurement, to contracting, implementation and monitoring of results.

 

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Knowledge Dossiers

Hivos operates at the cutting edge of developments. To stay ahead of the curve, Hivos invests in knowledge creation. Browse through our dossiers for a wealth of insights.

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Goodbye maize mono diet!

Zambia must diversify its food production and consumption patterns to overcome nagging challenges of hunger and malnutrition and ensure good health for all its citizens.

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Facts & Figures

East Africa

Total liability € 8.9 million

Number of countries 4

Number of partner organisations 47

News

East Africa

Call for Expression of Interest: Development of gender advocacy strategy

31/05/2017

About Hivos

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Hivos East Africa and partners host a Family Reception for Kenya’s LGBTI Community

18/05/2017

Marked on 17 May every year, the International Day against Homophobia, Transphobia and Biphobia (IDAHOT) raises awareness on hate crimes, acts of persecution and hatred faced by Lesbian, Gay, Bisexual and Transgender people worldwide.

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Show your solidarity with LGBTI people worldwide on IDAHOT!

15/05/2017

The International Day against Homophobia, Transphobia and Biphobia (IDAHOT) is observed every year on May 17. It aims to stimulate international events that raise awareness of the human rights violations suffered by of lesbian, gay, bisexual, transgender and intersex (LGBTI) people.

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Blog posts

Hivos Director of Operations Tours Projects in Indonesia

Project Visit | Devi R. Ayu | 09 June 2017 |
Categories: 
Renewable Energy
Sustainable Food
Transparency & Accountability
Freedom of Expression
June 9, 2017

Hivos Director of Operations Sanne Nolst Trenité toured a number of Hivos projects and partners in Indonesia at the end of April until early of May this year. For staff at Hivos Southeast Asia, her visit provided opportunities to meet her and discuss developments important to Hivos with her. Interaction, engagement, inspiration, acceleration and support were recurring themes throughout her visit.

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Food safety: fresh fruits and vegetables in Kenya's domestic markets

Op/Ed | Gillian Kadenyi | 06 June 2017 |
Categories: 
Sustainable Food
June 6, 2017

The role of fresh fruits and vegetables in nutrition is well recognized and in recent years, Kenyan consumers have increasingly embraced healthy diet options, therefore consuming more of fresh fruits and vegetables. Fruits and vegetables contain micronutrients, fibres and plant proteins which are important for daily diet, and therefore are integral to a diversified nutritious diet.

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SDGs promise a lot for women; but what have we achieved?

Blog post | Virginia Munyua | 05 June 2017 |
Categories: 
Women's Empowerment
June 5, 2017

In September 2015, Governments adopted the 2030 Agenda for Sustainable Development (commonly referred as the Sustainable Development Goals - SDGs) as a response to eradicate poverty. Each year, countries are encouraged to review their progress in implementation of the SDGs.

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Where we work

IndiaLatin AmericaSouthern AfricaEast AfricaSoutheast AsiaMiddle East & North AfricaWorldwide