Weekly meal planner - mid June
Start the week with vegetarian soup, made more filling with an easy, cheesy potato side dish. Move into steak on Wednesday, crisp-skinned fish on Friday and save the weekend for your panna cotta indulgence.
Start the week with vegetarian soup, made more filling with an easy, cheesy potato side dish. Move into steak on Wednesday, crisp-skinned fish on Friday and save the weekend for your panna cotta indulgence.