- published: 08 Oct 2016
- views: 978059
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Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely familiar taste... filmed at Kuromon Market in Osaka, Japan ~ Price: 1,200 Yen = 11.50 USD
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef Michael Cressotti shows us the right way to slurp down fresh bivalves. Subscribe to Zagat's YouTube channel for more videos: http://goo.gl/AaWZHT
- published: 09 Jun 2015
- views: 535158
Charleston is one of the country's best places for oysters. In the season finale of Food Tripping With Molly, Zagat editor Molly Moker goes beyond the restaurants and oyster bars to see where the city's famous bivalves come from. For more Food Tripping With Molly episodes, subscribe to Zagat: http://goo.gl/AaWZHT.
Watch a behind-the-scenes interview with Molly about Food Tripping Season 2: https://youtu.be/QQVitFHEAvg
Binge Watch Season 1: https://youtu.be/dCzapQ_OjrI?list=PLgBESEI2LUFtdvr2lFCAeEiURxvyfK_Mu
- published: 18 Aug 2016
- views: 110547
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC
Watch all People Vs Food Eps! http://goo.gl/KjLw5C
Watch all REACT channel videos from this week! https://goo.gl/th0yyt
Kids try Oysters! What will their reaction be?! Stay tuned for more People vs. Food, here on the REACT channel.
This episode features the following Kids:
Anita
Caden
https://www.youtube.com/channel/UCPB1AAcJpsUmmaE-SGciUIw
Jacob
Kelis
Lucas
Raquel
https://www.youtube.com/channel/UCa-_jqdmxdrQPTmbeysNrlw
Royel
https://www.youtube.com/user/royelaugustine
Samirah
Follow Fine Brothers Entertainment:
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SEND US STUFF:
Fine Brothers Entertainment
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Executive Produced by Benny Fine & Rafi Fine
Head of Digital Production - Jim Stoddard
Head of Post Production - Nick Bergthold
Director of Production - Drew Roder
Produced by Vincent Ieraci
Associate Producer - Derek Wells & Megan Lutz & Katie Harper & Zach Cieszynski
Coordinator - Cynthia Garcia
Production Assistant - James Roderique & Ethan Weiser & Kenira Moore & Taylor Kissin
Editor - Rachel Lewis
Assistant Editor - Austin Miller
Jr. Post Supervisor - Adam Speas
Post Coordinator - David Valbuena
Set Design - Melissa Judson
Graphics & Animation - Will Hyler
Theme Music - Cyrus Ghahremani
“A Lovely Night” by Josh Molen (http://www.TheTunePeddler.com)
© Fine Brothers Entertainment.
People Vs. Food #39 - KIDS vs. FOOD - OYSTERS
- published: 13 Sep 2016
- views: 862364
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—heads straight to the source, Hog Island Oyster Farm on Tomales Bay, for a close look at how they farm this succulent and sustainable shellfish. Anthony shows us how to shuck oysters the right way so we won’t look like rookies, and sets up a seafood buffet that shows off his love for what he calls "the purest food you could hope to consume."
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchiesvice
- published: 06 Feb 2015
- views: 402775
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongst young people and lovers of seafood, especially Oysters! This restaurant has 90 minute and 120 minute all you can eat Oyster sets for as little as 2900 or $30 dollars per person. We ate about 20+ Oysters each in 90 minutes. How many could you eat?
Vaping in Tokyo:
https://www.youtube.com/watch?v=RxCLXYtBpIU
=====================================================
If you want to help my channel grow by helping cover camera, lighting, equipment, travel costs, please consider supporting me on Patreon:
https://www.patreon.com/OzzyAwesome
=====================================================
Also, follow me on twitter:
http://twitter.com/TheOzzyAwesome
Facebook page:
http://www.facebook.com/Ozzy78Japan
Outro song by Jericho Knopp
http://www.youtube.com/Jerichoknopp
Animation by Studio DOULZIA
https://twitter.com/DOULZIA
Royalty Free Music downloaded from YouTube music library
- published: 25 Aug 2016
- views: 21511
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates how to harvest and cook oysters. Remember to recycle your oyster shells! Visit www.dnr.sc.gov/marine/shellfish for more information.
- published: 04 Oct 2012
- views: 124040
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com
CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel
A&Z; #314 – Atlas vs ACME Oyster House Club Challenge Record in Covington, Louisiana!! (2015 Eastern Tour – Day #24 / Challenge #27)
Hey everybody! Day #24 of my 2015 Eastern USA & Canada Tour and for this food challenge I'm at Acme Oyster House in Covington, Louisiana which has multiple locations around the area. I'll be taking on their 15 Dozen Oyster Club Challenge and attempt to set a new "house record."
ACME Oyster House's 15 Dozen Oyster Club Challenge ($ expensive $):
To win the basic 15 Dozen ACME Oyster Club Challenge, you must finish 15 dozen oysters in less than 1 hour. You must use a fork and you may not use your hands. If you can do that, you get all the oysters half price which are around $14 per dozen (price varies depending on the location). You also win a free t-shirt or hat and your name gets listed on the particular location's Oyster Club Wall Of Fame Plaque. If you set a new house record though at your particular location (each location's record is different), you get all the oysters you finish free!! You have to beat the current record by a full dozen though. Regardless of whether you win or lose, there is an 18% required "tip" which goes to the oyster shuckers and your waiter/waitress, so be sure to factor that into your decision before attempting it. This is not an inexpensive challenge to attempt, even if you plan on setting a new record at the chosen location, since the "tip" will likely be over $50 (mine was $56 for 20 dozen).
This video was filmed on Sunday, October 18, 2015 (10/18/2015).
Check out our FoodChallenges.com YouTube Channel and How To Videos:
https://www.youtube.com/user/foodchallengesvideos
FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE WHILE
ALSO HELPING PEOPLE BETTER UNDERSTAND NUTRITION & WEIGHT MANAGEMENT:
PATREON: https://www.patreon.com/RandySantel
T-SHIRTS: http://www.FoodChallengeStore.com
WEBSITE: http://www.RandySantel.com
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VLOG YT CHANNEL: https://www.youtube.com/RandySantelTalks
Enjoy the video? Like + Share + Subscribe!!
FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU:
http://www.foodchallenges.com
ACME's website: http://www.acmeoyster.com
ACME's Facebook: https://www.facebook.com/AcmeOysterHouse
WATCH OTHER GREAT VIDEOS FROM MY 2015 EASTERN USA TOUR:
Huge Pho Challenge: https://www.youtube.com/watch?v=8dINgwDgiF8
ROCKStar 4lb Burger: https://www.youtube.com/watch?v=cQukEWaX8zU
Mulligans' Huge Burger: https://www.youtube.com/watch?v=Kv9cgvpIHdc
Huge 10-Patty Burger: https://www.youtube.com/watch?v=GRlJrlZ2U2g
16-Scoop Ice Cream: https://www.youtube.com/watch?v=R576FpM4040
Breakfast Challenge: https://www.youtube.com/watch?v=Wv4LEGdrvBU
6lb Burrito Challenge: https://www.youtube.com/watch?v=HVlvOBk-iik
Mugshots' Challenge: https://www.youtube.com/watch?v=f0fICUtSntc
Cajun Cannon Burger: https://www.youtube.com/watch?v=WwXYj-UF-tE
NOLA Pho Challenge: https://www.youtube.com/watch?v=mSA7AC6UARQ
Huge Datzilla Hot Dog: https://www.youtube.com/watch?v=LD_5fvaO_-c
P.O. BOX FOR FAN MAIL and AUTOGRAPH REQUESTS:
Randy Santel
PO Box 1221
St Peters, MO 63376
United States
For Business Inquiries Only:
Atlas [at] RandySantel.com
** Randy Santel is a professional eater who specializes in winning and promoting restaurant food challenges all around the world. Randy began his eating career right after winning a national body transformation contest in 2010 sponsored by Men's Health Magazine and the global hit TV series Spartacus. He is the owner and operator of the website FoodChallenges.com while also focusing highly on nutrition and fitness so that he can stay lean and in top physical shape while doing all the challenges that he does. Randy has the most restaurant eating challenge wins in the world out of all competitive eaters both past and present. He is also the number 1 source for tips and advice if you are looking to TRAIN, STRATEGIZE, and DOMINATE all types of food challenges. Please never forget to WIN BEFORE YOU BEGIN!!
Video Edited by "Magic Mitch" Dombrowski
YouTube: https://www.youtube.com/channel/UCyX_SxM0CR_L6-bOLfk8CaA
Facebook: https://www.facebook.com/MagicMitchEats
Video Intro Animation Created By Case Harts:
Website: http://www.caseharts.com
Twitter: https://www.twitter.com/caseharts
Music - FreeStockMusic.com
"News and Current Events Drum Mix"
“A Call to Duty”
YouTube Audio Library
"DC Love Go-Go"
"Rubber Necking"
Sound Effect: www.freesfx.co.uk
"Whip Whoosh Coax Cable"
THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!!
- published: 23 Mar 2016
- views: 242820
Discovery and Science Channel's How It's Made Oysters episode.
All copyrights go to their respective owners.
- published: 20 Mar 2012
- views: 1706993
Oyster
The word oyster is used as a common name for a number of different families of saltwater clams, bivalve molluscs that live in marine or brackish habitats. In some species the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all, oysters are in the superfamily Ostreoidea.
Some kinds of oysters are commonly consumed by humans, cooked or raw, the latter being a delicacy. Some kinds of pearl oysters are harvested for the pearl produced within the mantle. Windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects.
Etymology
First attested in English during the 14th century, the word "oyster" comes from Old French oistre, in turn from Latin ostrea, the feminine form of ostreum, which is the latinisation of the Greek ὄστρεον (ostreon), "oyster". Compare ὀστέον (osteon), "bone".
Types
True oysters
True oysters are members of the family Ostreidae. This family includes the edible oysters, which mainly belong to the genera Ostrea, Crassostrea, Ostreola, and Saccostrea. Examples include the Belon oyster, eastern oyster, Olympia oyster, Pacific oyster, and the Sydney rock oyster.
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Oyster
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
Hog Island
Hog Island may refer to:
Australia
Bahamas
Canada
Falkland Islands
Guyana
Honduras
United States
This page contains text from Wikipedia, the Free Encyclopedia -
https://wn.com/Hog_Island
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
This article is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License, which means that you can copy and modify it as long as the entire work (including additions) remains under this license.
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3:24Japanese Street Food: Giant Oysters
Japanese Street Food: Giant OystersJapanese Street Food: Giant Oysters
Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely familiar taste... filmed at Kuromon Market in Osaka, Japan ~ Price: 1,200 Yen = 11.50 USD -
3:18The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef Michael Cressotti shows us the right way to slurp down fresh bivalves. Subscribe to Zagat's YouTube channel for more videos: http://goo.gl/AaWZHT -
12:39Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 FinaleOyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
Charleston is one of the country's best places for oysters. In the season finale of Food Tripping With Molly, Zagat editor Molly Moker goes beyond the restaurants and oyster bars to see where the city's famous bivalves come from. For more Food Tripping With Molly episodes, subscribe to Zagat: http://goo.gl/AaWZHT. Watch a behind-the-scenes interview with Molly about Food Tripping Season 2: https://youtu.be/QQVitFHEAvg Binge Watch Season 1: https://youtu.be/dCzapQ_OjrI?list=PLgBESEI2LUFtdvr2lFCAeEiURxvyfK_Mu -
4:50KIDS vs. FOOD - OYSTERS
KIDS vs. FOOD - OYSTERSKIDS vs. FOOD - OYSTERS
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC Watch all People Vs Food Eps! http://goo.gl/KjLw5C Watch all REACT channel videos from this week! https://goo.gl/th0yyt Kids try Oysters! What will their reaction be?! Stay tuned for more People vs. Food, here on the REACT channel. This episode features the following Kids: Anita Caden https://www.youtube.com/channel/UCPB1AAcJpsUmmaE-SGciUIw Jacob Kelis Lucas Raquel https://www.youtube.com/channel/UCa-_jqdmxdrQPTmbeysNrlw Royel https://www.youtube.com/user/royelaugustine Samirah Follow Fine Brothers Entertainment: FBE WEBSITE: http://www.finebrosent.com FBE CHANNEL: http://www.youtube.com/FBE REACT CHANNEL: http://www.youtube.com/REACT BONUS CHANNEL: https://www.youtube.com/FBE2 FACEBOOK: http://www.facebook.com/FineBros TWITTER: http://www.twitter.com/thefinebros INSTAGRAM: http://www.instagram.com/finebros SNAPCHAT: https://www.snapchat.com/add/finebros VINE: https://vine.co/TheFineBros TUMBLR: http://fbeofficial.tumblr.com/ GOOGLE+:http://plus.google.com/+FBE SEND US STUFF: Fine Brothers Entertainment P.O. BOX 4324 Valley Village, CA 91617-4324 Executive Produced by Benny Fine & Rafi Fine Head of Digital Production - Jim Stoddard Head of Post Production - Nick Bergthold Director of Production - Drew Roder Produced by Vincent Ieraci Associate Producer - Derek Wells & Megan Lutz & Katie Harper & Zach Cieszynski Coordinator - Cynthia Garcia Production Assistant - James Roderique & Ethan Weiser & Kenira Moore & Taylor Kissin Editor - Rachel Lewis Assistant Editor - Austin Miller Jr. Post Supervisor - Adam Speas Post Coordinator - David Valbuena Set Design - Melissa Judson Graphics & Animation - Will Hyler Theme Music - Cyrus Ghahremani “A Lovely Night” by Josh Molen (http://www.TheTunePeddler.com) © Fine Brothers Entertainment. People Vs. Food #39 - KIDS vs. FOOD - OYSTERS -
9:42Hog Island Oyster Shuckers
Hog Island Oyster ShuckersHog Island Oyster Shuckers
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—heads straight to the source, Hog Island Oyster Farm on Tomales Bay, for a close look at how they farm this succulent and sustainable shellfish. Anthony shows us how to shuck oysters the right way so we won’t look like rookies, and sets up a seafood buffet that shows off his love for what he calls "the purest food you could hope to consume." Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice -
8:42Japanese All-you-can-eat Oyster Restaurant!!
Japanese All-you-can-eat Oyster Restaurant!!Japanese All-you-can-eat Oyster Restaurant!!
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongst young people and lovers of seafood, especially Oysters! This restaurant has 90 minute and 120 minute all you can eat Oyster sets for as little as 2900 or $30 dollars per person. We ate about 20+ Oysters each in 90 minutes. How many could you eat? Vaping in Tokyo: https://www.youtube.com/watch?v=RxCLXYtBpIU ===================================================== If you want to help my channel grow by helping cover camera, lighting, equipment, travel costs, please consider supporting me on Patreon: https://www.patreon.com/OzzyAwesome ===================================================== Also, follow me on twitter: http://twitter.com/TheOzzyAwesome Facebook page: http://www.facebook.com/Ozzy78Japan Outro song by Jericho Knopp http://www.youtube.com/Jerichoknopp Animation by Studio DOULZIA https://twitter.com/DOULZIA Royalty Free Music downloaded from YouTube music library -
2:56Eating a palm-sized oyster
Eating a palm-sized oyster -
9:14How to Harvest and Cook Oysters
How to Harvest and Cook OystersHow to Harvest and Cook Oysters
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates how to harvest and cook oysters. Remember to recycle your oyster shells! Visit www.dnr.sc.gov/marine/shellfish for more information. -
6:25ACME OYSTER CHALLENGE FROM MAN V FOOD!!
ACME OYSTER CHALLENGE FROM MAN V FOOD!!ACME OYSTER CHALLENGE FROM MAN V FOOD!!
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel A&Z; #314 – Atlas vs ACME Oyster House Club Challenge Record in Covington, Louisiana!! (2015 Eastern Tour – Day #24 / Challenge #27) Hey everybody! Day #24 of my 2015 Eastern USA & Canada Tour and for this food challenge I'm at Acme Oyster House in Covington, Louisiana which has multiple locations around the area. I'll be taking on their 15 Dozen Oyster Club Challenge and attempt to set a new "house record." ACME Oyster House's 15 Dozen Oyster Club Challenge ($ expensive $): To win the basic 15 Dozen ACME Oyster Club Challenge, you must finish 15 dozen oysters in less than 1 hour. You must use a fork and you may not use your hands. If you can do that, you get all the oysters half price which are around $14 per dozen (price varies depending on the location). You also win a free t-shirt or hat and your name gets listed on the particular location's Oyster Club Wall Of Fame Plaque. If you set a new house record though at your particular location (each location's record is different), you get all the oysters you finish free!! You have to beat the current record by a full dozen though. Regardless of whether you win or lose, there is an 18% required "tip" which goes to the oyster shuckers and your waiter/waitress, so be sure to factor that into your decision before attempting it. This is not an inexpensive challenge to attempt, even if you plan on setting a new record at the chosen location, since the "tip" will likely be over $50 (mine was $56 for 20 dozen). This video was filmed on Sunday, October 18, 2015 (10/18/2015). Check out our FoodChallenges.com YouTube Channel and How To Videos: https://www.youtube.com/user/foodchallengesvideos FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE WHILE ALSO HELPING PEOPLE BETTER UNDERSTAND NUTRITION & WEIGHT MANAGEMENT: PATREON: https://www.patreon.com/RandySantel T-SHIRTS: http://www.FoodChallengeStore.com WEBSITE: http://www.RandySantel.com FACEBOOK: http://www.facebook.com/RandySantel TWITTER: http://www.twitter.com/RandySantel INSTAGRAM: http://www.instagram.com/RandySantel MAIN YT CHANNEL: https://www.youtube.com/RandySantel VLOG YT CHANNEL: https://www.youtube.com/RandySantelTalks Enjoy the video? Like + Share + Subscribe!! FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU: http://www.foodchallenges.com ACME's website: http://www.acmeoyster.com ACME's Facebook: https://www.facebook.com/AcmeOysterHouse WATCH OTHER GREAT VIDEOS FROM MY 2015 EASTERN USA TOUR: Huge Pho Challenge: https://www.youtube.com/watch?v=8dINgwDgiF8 ROCKStar 4lb Burger: https://www.youtube.com/watch?v=cQukEWaX8zU Mulligans' Huge Burger: https://www.youtube.com/watch?v=Kv9cgvpIHdc Huge 10-Patty Burger: https://www.youtube.com/watch?v=GRlJrlZ2U2g 16-Scoop Ice Cream: https://www.youtube.com/watch?v=R576FpM4040 Breakfast Challenge: https://www.youtube.com/watch?v=Wv4LEGdrvBU 6lb Burrito Challenge: https://www.youtube.com/watch?v=HVlvOBk-iik Mugshots' Challenge: https://www.youtube.com/watch?v=f0fICUtSntc Cajun Cannon Burger: https://www.youtube.com/watch?v=WwXYj-UF-tE NOLA Pho Challenge: https://www.youtube.com/watch?v=mSA7AC6UARQ Huge Datzilla Hot Dog: https://www.youtube.com/watch?v=LD_5fvaO_-c P.O. BOX FOR FAN MAIL and AUTOGRAPH REQUESTS: Randy Santel PO Box 1221 St Peters, MO 63376 United States For Business Inquiries Only: Atlas [at] RandySantel.com ** Randy Santel is a professional eater who specializes in winning and promoting restaurant food challenges all around the world. Randy began his eating career right after winning a national body transformation contest in 2010 sponsored by Men's Health Magazine and the global hit TV series Spartacus. He is the owner and operator of the website FoodChallenges.com while also focusing highly on nutrition and fitness so that he can stay lean and in top physical shape while doing all the challenges that he does. Randy has the most restaurant eating challenge wins in the world out of all competitive eaters both past and present. He is also the number 1 source for tips and advice if you are looking to TRAIN, STRATEGIZE, and DOMINATE all types of food challenges. Please never forget to WIN BEFORE YOU BEGIN!! Video Edited by "Magic Mitch" Dombrowski YouTube: https://www.youtube.com/channel/UCyX_SxM0CR_L6-bOLfk8CaA Facebook: https://www.facebook.com/MagicMitchEats Video Intro Animation Created By Case Harts: Website: http://www.caseharts.com Twitter: https://www.twitter.com/caseharts Music - FreeStockMusic.com "News and Current Events Drum Mix" “A Call to Duty” YouTube Audio Library "DC Love Go-Go" "Rubber Necking" Sound Effect: www.freesfx.co.uk "Whip Whoosh Coax Cable" THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!! -
5:00How It's Made - Oysters
How It's Made - OystersHow It's Made - Oysters
Discovery and Science Channel's How It's Made Oysters episode. All copyrights go to their respective owners.
'Oyster' is featured as a movie character in the following productions:
Shark Tale (2004)
Actors: Frank Vincent (actor), Martin Scorsese (actor), Phil LaMarr (actor), Jack Black (actor), Steve Alterman (actor), Vincent Pastore (actor), Will Smith (actor), Robert Clotworthy (actor), Robert De Niro (actor), Steve Alterman (actor), Peter Falk (actor), Stephen Apostolina (actor), Michael Imperioli (actor), Katie Couric (actress), Christina Aguilera (actress),
Plot: The sea underworld is shaken up when the son of the shark mob boss is found dead and a young fish named Oscar is found at the scene. Being a bottom feeder, Oscar takes advantage of the situation and makes himself look like he killed the finned mobster. Oscar soon comes to realize that his claim may have serious consequences.
Keywords: accidental-death, anchor, best-friend, blockbuster, bondage, brother-brother-relationship, car-wash, celebrity, cgi-film, chaseGenres: Adventure, Animation, Comedy, Family,
Taglines: In fall, a new school will rule. The story of what happens when one little fish tells a great white lie... Behind every little fish is a great white lie. A new school's gonna rule...
Quotes:
Ernie: Oscar!::Bernie: Did you kill that shark?::Oscar: Yeah, Yeah. Exactly how it looked; that's how it is.Don Lino: I tell you what's what, and what?::Sykes: What?::Don Lino: What what?::Sykes: What what nothin'. You said what first.::Don Lino: I didn't say what first.::Sykes: You said "and then what?' and I said "what?'::Don Lino: No, I said "What, what?" as in "What, what?"::[pause]::Sykes: ...You said what first.
Oscar: All right, I totally betrayed you, but before we work this out I got a small thing to take care of...::Angie: Oh, yeah? What's that?::Oscar: SHARKS... ARE COMING... TO GET ME!::Angie: And they should! What did you expect? You just take credit for killing a shark and then everything would be fine and dandy for the rest of your life?::Oscar: Uh... yeah. But don't worry. Me and Lenny, we're gonna take care of this...::Lenny: Whoa, whoa, whoa! What's with the "we"? I don't want any part of this?::Oscar: Hey, too late now, Veggie Boy, they'll be looking for you too!::Lenny: Point taken. What's the plan?
Angie: Sometimes, I wanna take your big, dumb, dummy head, and just... nyhhhh!::[makes pounding motions]
[Oscar has just prised his way out of a shark's jaw and is striking a manly pose for the crowds]::Oscar: Are you not entertained?::[the crowd cheers]::Oscar: You can't handle the truth!::[the crowd cheers]::Oscar: You had me at hello!::[the crowd cheers; Angie especially raises an eyebrow]
Lola: The only thing I like more than money is... revenge.
Lenny: Mom says it's not okay to hit! [Frankie slaps Lenny]::Frankie: Mom's not here!
Angie: You don't have to live at the top of the reef to be somebody.
Oscar: He trips underwater. Now who in the halibut trips underwater? And by the way, on what?
Oscar: Ernie! Bernie! My jellyfish brothers! Booyakah!
Jimmy Neutron: Boy Genius (2001)
Actors: Paul Greenberg (actor), David L. Lander (actor), Jim Cummings (actor), Carlos Alazraqui (actor), David L. Lander (actor), Keith Alcorn (actor), Keith Alcorn (actor), Jim Cummings (actor), Jim Cummings (actor), Keith Alcorn (actor), Dee Bradley Baker (actor), Mark DeCarlo (actor), Mark DeCarlo (actor), Mark DeCarlo (actor), Rob Paulsen (actor),
Plot: Jimmy Neutron is a boy genius and way ahead of his friends, but when it comes to being cool, he's a little behind. All until one day when his parents, and parents all over Earth are kidnapped by aliens, it's up to him to lead all the children of the world to rescue their parents.
Keywords: alien, alien-abduction, amusement-park, angry-mob, battle, boy-genius, cartoon-violence, cgi-film, character-name-in-title, chaseGenres: Action, Adventure, Animation, Comedy, Family, Sci-Fi,
Taglines: Blasting Into Theatres I can fix that... He may be small, but he's got a big brain!
Quotes:
Jimmy: But dad, all my friends are going.::Mr. Neutron: I know son, but if all your friends were named Cliff, would you jump off them? I don't think so.Cindy Vortex: If we get blown up, whatever's left of me is kicking your butt.
[Jimmy's dad burps]::Mr. Neutron: Well, at least it's coming out of the attic and not the basement.
Sheen: We have to ask ourselves. What would Ultralord do?
[the aliens are making the parents do a chicken dance]::Nick: They're making our parents dance so lame.::Carl: No, my dad really dances like that.
Ooblar: Hello.::[silence]::Ooblar: What galaxy are you from?::King Goobot: Ooblar.::Ooblar: Where is your leader?::King Goobot: Ooblar, stop it. It's toast.::Ooblar: Oh. Hello, Toast. I greatly admire your ship.
[about the aliens]::Mrs. Neutron: I don't care how advanced they say they are. If your father and I haven't met them, they're strangers. Right, Hugh?::Mr. Neutron: Yeah, well, except for policemen. They're there to help you.
Ooblar: Can I space another?::King Goobot: No.::Ooblar: Oh, please, brother.::King Goobot: I said "no," Ooblar.::Ooblar: [sing-song] Oh please oh please oh please oh please oh please oh please...::King Goobot: I would love for that to stop.
Jimmy: All right, this is it. These crummy aliens stole our parents, it's time to show them what we're made of. We're tough, we're mean. Darn it, we're carbon based life forms! So, who's going to kick buttocks?::All: The Carbonated Life Forms!
Sheen: [meeting up after rescuing his dad] Ultra Dad!::Sheen's Dad: Ultra Son! [they hug each other]
Alice in Wonderland (1985)
Actors: Merv Griffin (actor), Sherman Hemsley (actor), Steve Allen (actor), Robert Axelrod (actor), Red Buttons (actor), Lloyd Bridges (actor), Patrick Duffy (actor), Ernest Borgnine (actor), Sid Caesar (actor), Michael Chieffo (actor), Beau Bridges (actor), Scott Baio (actor), Sammy Davis Jr. (actor), Sammy Davis Jr. (actor), Arte Johnson (actor),
Plot: Classic tale of a girl named Alice who follows a white rabbit down a hole into Wonderland, where she can change sizes by eating and drinking and animals talk. After escaping the disturbing Queen of Hearts, she finds that she has ended up on the other side of the looking glass in Looking Glass Land and that there is a mind-created Jabberwocky after her. With the advice of a wise owl and royal chess pieces on her mind, she ventures home, vowing to grow up in this two-part movie which remains most faithful to the original stories written by Lewis Carroll.
Keywords: accent, alice-in-wonderland, alternate-dimension, animal, anthropomorphic-flower, based-on-novel, bird, book, cape, cardGenres: Adventure, Family, Fantasy, Musical,
Taglines: The Stunning Adaptation Of A Family Classic! The incredible all-star version of the unforgettable tale The Complete Two-Part Story
Quotes:
Cheshire Cat: [in song] Somehow you strayed and lost your way, and now there'll be no time to play, no time for joy, no time for friends - not even time to make amends. You are too naïve if you do believe life is innocent laughter and fun.Alice: [reading] 'Twas brillig and the slithy toves. Did gyre and gimble in the wabe; All mimsy were the borogroves, And the mome raths outgrabe. "Beware the Jabberwock, my son! The jaws that bite, the claws that catch! Beware the Jubjub bird, and shun the frumious Bandersnatch!"
Duchess: Do you think I'm ready for gravel groveling?
Mad Hatter: Why is a raven like a writing desk?
White Queen: [singing] Jam tomorrow, jam yesterday, but never ever jam today!
Queen of Hearts: In that case, would you be good enough to grovel?::Duchess: Grovel?::Queen of Hearts: Yes. Right here on the gravel!
[the disembodied head of the Cheshire Cat appears]::Alice: It's the Cheshire Cat! Oh, hello, Cheshire Cat.::Cheshire Cat: Hello. How do you like the Queen?::Alice: Not at all. I don't like that of losing my head. Would you?::Cheshire Cat: I could hardly afford that.
Queen of Hearts: Off with your head!
Conductor: Where's your ticket?::Alice: [searches her pockets] I'm afraid I haven't got one. There wasn't a ticket office where I got on.::Conductor: No excuses, please! You should have got one from the engine driver! [he leaves in a huff]::Gentleman in the Paper Suit: He means the man that drives the engine also sells the tickets! You should have known that!
Mad Hatter: Do you know "Twinkle Twinkle Little Star?"::Alice: Yes I do. [singing] Twinkle twinkle little star, how I wonder what you are.::Mad Hatter: No, no, no, no, no. That's not good at all. I prefer... Twinkle twinkle little bat, how I wonder what you're at.::The Dormouse: [startled] Twinkle twinkle little skunk, how I wonder if you're drunk! [falls over]::The March Hare: Twinkle twinkle little ant... you do look strange without your pants. [laughs]
Alice in Wonderland (1985)
Actors: Merv Griffin (actor), Sherman Hemsley (actor), Steve Allen (actor), Robert Axelrod (actor), Red Buttons (actor), Lloyd Bridges (actor), Patrick Duffy (actor), Ernest Borgnine (actor), Sid Caesar (actor), Michael Chieffo (actor), Beau Bridges (actor), Scott Baio (actor), Sammy Davis Jr. (actor), Sammy Davis Jr. (actor), Arte Johnson (actor),
Plot: Classic tale of a girl named Alice who follows a white rabbit down a hole into Wonderland, where she can change sizes by eating and drinking and animals talk. After escaping the disturbing Queen of Hearts, she finds that she has ended up on the other side of the looking glass in Looking Glass Land and that there is a mind-created Jabberwocky after her. With the advice of a wise owl and royal chess pieces on her mind, she ventures home, vowing to grow up in this two-part movie which remains most faithful to the original stories written by Lewis Carroll.
Keywords: accent, alice-in-wonderland, alternate-dimension, animal, anthropomorphic-flower, based-on-novel, bird, book, cape, cardGenres: Adventure, Family, Fantasy, Musical,
Taglines: The Stunning Adaptation Of A Family Classic! The incredible all-star version of the unforgettable tale The Complete Two-Part Story
Quotes:
Cheshire Cat: [in song] Somehow you strayed and lost your way, and now there'll be no time to play, no time for joy, no time for friends - not even time to make amends. You are too naïve if you do believe life is innocent laughter and fun.Alice: [reading] 'Twas brillig and the slithy toves. Did gyre and gimble in the wabe; All mimsy were the borogroves, And the mome raths outgrabe. "Beware the Jabberwock, my son! The jaws that bite, the claws that catch! Beware the Jubjub bird, and shun the frumious Bandersnatch!"
Duchess: Do you think I'm ready for gravel groveling?
Mad Hatter: Why is a raven like a writing desk?
White Queen: [singing] Jam tomorrow, jam yesterday, but never ever jam today!
Queen of Hearts: In that case, would you be good enough to grovel?::Duchess: Grovel?::Queen of Hearts: Yes. Right here on the gravel!
[the disembodied head of the Cheshire Cat appears]::Alice: It's the Cheshire Cat! Oh, hello, Cheshire Cat.::Cheshire Cat: Hello. How do you like the Queen?::Alice: Not at all. I don't like that of losing my head. Would you?::Cheshire Cat: I could hardly afford that.
Queen of Hearts: Off with your head!
Conductor: Where's your ticket?::Alice: [searches her pockets] I'm afraid I haven't got one. There wasn't a ticket office where I got on.::Conductor: No excuses, please! You should have got one from the engine driver! [he leaves in a huff]::Gentleman in the Paper Suit: He means the man that drives the engine also sells the tickets! You should have known that!
Mad Hatter: Do you know "Twinkle Twinkle Little Star?"::Alice: Yes I do. [singing] Twinkle twinkle little star, how I wonder what you are.::Mad Hatter: No, no, no, no, no. That's not good at all. I prefer... Twinkle twinkle little bat, how I wonder what you're at.::The Dormouse: [startled] Twinkle twinkle little skunk, how I wonder if you're drunk! [falls over]::The March Hare: Twinkle twinkle little ant... you do look strange without your pants. [laughs]
Alice in Wonderland (1985)
Actors: Merv Griffin (actor), Sherman Hemsley (actor), Steve Allen (actor), Robert Axelrod (actor), Red Buttons (actor), Lloyd Bridges (actor), Patrick Duffy (actor), Ernest Borgnine (actor), Sid Caesar (actor), Michael Chieffo (actor), Beau Bridges (actor), Scott Baio (actor), Sammy Davis Jr. (actor), Sammy Davis Jr. (actor), Arte Johnson (actor),
Plot: Classic tale of a girl named Alice who follows a white rabbit down a hole into Wonderland, where she can change sizes by eating and drinking and animals talk. After escaping the disturbing Queen of Hearts, she finds that she has ended up on the other side of the looking glass in Looking Glass Land and that there is a mind-created Jabberwocky after her. With the advice of a wise owl and royal chess pieces on her mind, she ventures home, vowing to grow up in this two-part movie which remains most faithful to the original stories written by Lewis Carroll.
Keywords: accent, alice-in-wonderland, alternate-dimension, animal, anthropomorphic-flower, based-on-novel, bird, book, cape, cardGenres: Adventure, Family, Fantasy, Musical,
Taglines: The Stunning Adaptation Of A Family Classic! The incredible all-star version of the unforgettable tale The Complete Two-Part Story
Quotes:
Cheshire Cat: [in song] Somehow you strayed and lost your way, and now there'll be no time to play, no time for joy, no time for friends - not even time to make amends. You are too naïve if you do believe life is innocent laughter and fun.Alice: [reading] 'Twas brillig and the slithy toves. Did gyre and gimble in the wabe; All mimsy were the borogroves, And the mome raths outgrabe. "Beware the Jabberwock, my son! The jaws that bite, the claws that catch! Beware the Jubjub bird, and shun the frumious Bandersnatch!"
Duchess: Do you think I'm ready for gravel groveling?
Mad Hatter: Why is a raven like a writing desk?
White Queen: [singing] Jam tomorrow, jam yesterday, but never ever jam today!
Queen of Hearts: In that case, would you be good enough to grovel?::Duchess: Grovel?::Queen of Hearts: Yes. Right here on the gravel!
[the disembodied head of the Cheshire Cat appears]::Alice: It's the Cheshire Cat! Oh, hello, Cheshire Cat.::Cheshire Cat: Hello. How do you like the Queen?::Alice: Not at all. I don't like that of losing my head. Would you?::Cheshire Cat: I could hardly afford that.
Queen of Hearts: Off with your head!
Conductor: Where's your ticket?::Alice: [searches her pockets] I'm afraid I haven't got one. There wasn't a ticket office where I got on.::Conductor: No excuses, please! You should have got one from the engine driver! [he leaves in a huff]::Gentleman in the Paper Suit: He means the man that drives the engine also sells the tickets! You should have known that!
Mad Hatter: Do you know "Twinkle Twinkle Little Star?"::Alice: Yes I do. [singing] Twinkle twinkle little star, how I wonder what you are.::Mad Hatter: No, no, no, no, no. That's not good at all. I prefer... Twinkle twinkle little bat, how I wonder what you're at.::The Dormouse: [startled] Twinkle twinkle little skunk, how I wonder if you're drunk! [falls over]::The March Hare: Twinkle twinkle little ant... you do look strange without your pants. [laughs]
Alice in Wonderland (1985)
Actors: Merv Griffin (actor), Sherman Hemsley (actor), Steve Allen (actor), Robert Axelrod (actor), Red Buttons (actor), Lloyd Bridges (actor), Patrick Duffy (actor), Ernest Borgnine (actor), Sid Caesar (actor), Michael Chieffo (actor), Beau Bridges (actor), Scott Baio (actor), Sammy Davis Jr. (actor), Sammy Davis Jr. (actor), Arte Johnson (actor),
Plot: Classic tale of a girl named Alice who follows a white rabbit down a hole into Wonderland, where she can change sizes by eating and drinking and animals talk. After escaping the disturbing Queen of Hearts, she finds that she has ended up on the other side of the looking glass in Looking Glass Land and that there is a mind-created Jabberwocky after her. With the advice of a wise owl and royal chess pieces on her mind, she ventures home, vowing to grow up in this two-part movie which remains most faithful to the original stories written by Lewis Carroll.
Keywords: accent, alice-in-wonderland, alternate-dimension, animal, anthropomorphic-flower, based-on-novel, bird, book, cape, cardGenres: Adventure, Family, Fantasy, Musical,
Taglines: The Stunning Adaptation Of A Family Classic! The incredible all-star version of the unforgettable tale The Complete Two-Part Story
Quotes:
Cheshire Cat: [in song] Somehow you strayed and lost your way, and now there'll be no time to play, no time for joy, no time for friends - not even time to make amends. You are too naïve if you do believe life is innocent laughter and fun.Alice: [reading] 'Twas brillig and the slithy toves. Did gyre and gimble in the wabe; All mimsy were the borogroves, And the mome raths outgrabe. "Beware the Jabberwock, my son! The jaws that bite, the claws that catch! Beware the Jubjub bird, and shun the frumious Bandersnatch!"
Duchess: Do you think I'm ready for gravel groveling?
Mad Hatter: Why is a raven like a writing desk?
White Queen: [singing] Jam tomorrow, jam yesterday, but never ever jam today!
Queen of Hearts: In that case, would you be good enough to grovel?::Duchess: Grovel?::Queen of Hearts: Yes. Right here on the gravel!
[the disembodied head of the Cheshire Cat appears]::Alice: It's the Cheshire Cat! Oh, hello, Cheshire Cat.::Cheshire Cat: Hello. How do you like the Queen?::Alice: Not at all. I don't like that of losing my head. Would you?::Cheshire Cat: I could hardly afford that.
Queen of Hearts: Off with your head!
Conductor: Where's your ticket?::Alice: [searches her pockets] I'm afraid I haven't got one. There wasn't a ticket office where I got on.::Conductor: No excuses, please! You should have got one from the engine driver! [he leaves in a huff]::Gentleman in the Paper Suit: He means the man that drives the engine also sells the tickets! You should have known that!
Mad Hatter: Do you know "Twinkle Twinkle Little Star?"::Alice: Yes I do. [singing] Twinkle twinkle little star, how I wonder what you are.::Mad Hatter: No, no, no, no, no. That's not good at all. I prefer... Twinkle twinkle little bat, how I wonder what you're at.::The Dormouse: [startled] Twinkle twinkle little skunk, how I wonder if you're drunk! [falls over]::The March Hare: Twinkle twinkle little ant... you do look strange without your pants. [laughs]
Old Man Rhythm (1935)
Actors: Betty Grable (actress), Larry Steers (actor), Bess Flowers (actress), Jack Gargan (actor), John Arledge (actor), Charles 'Buddy' Rogers (actor), Lucille Ball (actress), Eric Blore (actor), George Barbier (actor), Sam Harris (actor), Kenneth Howell (actor), Tom Kennedy (actor), Douglas Fowley (actor), Zion Myers (producer), Donald Meek (actor),
Plot: Rich John Roberts, Jr. gets reports that his son, Johnny, is falling for a gold digging blonde at college. So he enrolls as a freshman to try to steer Johnny towards the girl he'd like him to marry. He hits upon the idea to have the blonde believe he lost his business, by writing a letter instructing his partner to wire him that his business went broke. But he gives the letter to a school official who forgets to mail it.
Keywords: college, gold-diggerGenres: Comedy, Musical,
Oyster
ALBUMS
- Abu-Dis released: 2000
- Avantgardism: Drum 'n' Bass released: 1996
Abu-Dis
Released 2000- add to main playlist Play in Full Screen Loaded Guns for Iraq
- add to main playlist Play in Full Screen Hard Rest
- add to main playlist Play in Full Screen Open Sesame
- add to main playlist Play in Full Screen Infinate Luke Warm Vibe II
- add to main playlist Play in Full Screen We Two Are None/Tangier Box
- add to main playlist Play in Full Screen Each Tear (of Fatima)
- add to main playlist Play in Full Screen So So
- add to main playlist Play in Full Screen The Avantgardist
Avantgardism: Drum 'n' Bass
Released 1996- add to main playlist Play in Full Screen The Avant-Gardist
- add to main playlist Play in Full Screen Sea of Chaos
- add to main playlist Play in Full Screen Dark Fader
- add to main playlist Play in Full Screen Loaded Gun
- add to main playlist Play in Full Screen Snapping Fuss
- add to main playlist Play in Full Screen Dust Dancing
- add to main playlist Play in Full Screen Cop Phobia
- add to main playlist Play in Full Screen 'Cat Can Blow!
- add to main playlist Play in Full Screen Java Hole Tone
- add to main playlist Play in Full Screen Dognuts
- add to main playlist Play in Full Screen New Life
- add to main playlist Play in Full Screen Immigrant Child
-
Japanese Street Food: Giant Oysters
Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely familiar taste... filmed at Kuromon Market in Osaka, Japan ~ Price: 1,200 Yen = 11.50 USD
published: 08 Oct 2016 -
The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef Michael Cressotti shows us the right way to slurp down fresh bivalves. Subscribe to Zagat's YouTube channel for more videos: http://goo.gl/AaWZHT
published: 09 Jun 2015 -
Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
Charleston is one of the country's best places for oysters. In the season finale of Food Tripping With Molly, Zagat editor Molly Moker goes beyond the restaurants and oyster bars to see where the city's famous bivalves come from. For more Food Tripping With Molly episodes, subscribe to Zagat: http://goo.gl/AaWZHT. Watch a behind-the-scenes interview with Molly about Food Tripping Season 2: https://youtu.be/QQVitFHEAvg Binge Watch Season 1: https://youtu.be/dCzapQ_OjrI?list=PLgBESEI2LUFtdvr2lFCAeEiURxvyfK_Mu
published: 18 Aug 2016 -
KIDS vs. FOOD - OYSTERS
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC Watch all People Vs Food Eps! http://goo.gl/KjLw5C Watch all REACT channel videos from this week! https://goo.gl/th0yyt Kids try Oysters! What will their reaction be?! Stay tuned for more People vs. Food, here on the REACT channel. This episode features the following Kids: Anita Caden https://www.youtube.com/channel/UCPB1AAcJpsUmmaE-SGciUIw Jacob Kelis Lucas Raquel https://www.youtube.com/channel/UCa-_jqdmxdrQPTmbeysNrlw Royel https://www.youtube.com/user/royelaugustine Samirah Follow Fine Brothers Entertainment: FBE WEBSITE: http://www.finebrosent.com FBE CHANNEL: http://www.youtube.com/FBE REACT CHANNEL: http://www.youtube.com/REACT BONUS CHANNEL: https://www.youtube.com/FBE2 FACEBOOK: http://www.facebook.com/FineBros TWITTER: htt...
published: 13 Sep 2016 -
Hog Island Oyster Shuckers
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—heads straight to the source, Hog Island Oyster Farm on Tomales Bay, for a close look at how they farm this succulent and sustainable shellfish. Anthony shows us how to shuck oysters the right way so we won’t look like rookies, and sets up a seafood buffet that shows off his love for what he calls "the purest food you could hope to consume." Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice
published: 06 Feb 2015 -
Japanese All-you-can-eat Oyster Restaurant!!
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongst young people and lovers of seafood, especially Oysters! This restaurant has 90 minute and 120 minute all you can eat Oyster sets for as little as 2900 or $30 dollars per person. We ate about 20+ Oysters each in 90 minutes. How many could you eat? Vaping in Tokyo: https://www.youtube.com/watch?v=RxCLXYtBpIU ===================================================== If you want to help my channel grow by helping cover camera, lighting, equipment, travel costs, please consider supporting me on Patreon: https://www.patreon.com/OzzyAwesome ===================================================== Also, follow me on twitter: http://twitter.com/TheOzzyAwesome Facebook page: http://www.facebook.com/Ozzy78Japan ...
published: 25 Aug 2016 -
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How to Harvest and Cook Oysters
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates how to harvest and cook oysters. Remember to recycle your oyster shells! Visit www.dnr.sc.gov/marine/shellfish for more information.
published: 04 Oct 2012 -
ACME OYSTER CHALLENGE FROM MAN V FOOD!!
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel A&Z; #314 – Atlas vs ACME Oyster House Club Challenge Record in Covington, Louisiana!! (2015 Eastern Tour – Day #24 / Challenge #27) Hey everybody! Day #24 of my 2015 Eastern USA & Canada Tour and for this food challenge I'm at Acme Oyster House in Covington, Louisiana which has multiple locations around the area. I'll be taking on their 15 Dozen Oyster Club Challenge and attempt to set a new "house record." ACME Oyster House's 15 Dozen Oyster Club Challenge ($ expensive $): To win the basic 15 Dozen ACME Oyster Club Challenge, you must finish 15 dozen oysters in less than 1 hour. You must use a fork and you may not use your han...
published: 23 Mar 2016 -
How It's Made - Oysters
Discovery and Science Channel's How It's Made Oysters episode. All copyrights go to their respective owners.
published: 20 Mar 2012
Japanese Street Food: Giant Oysters
- Order: Reorder
- Duration: 3:24
- Updated: 08 Oct 2016
- views: 978059
Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely familiar taste... filmed at Kuromon Market in Osaka, Japan ~ Price: 1,20...
Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely familiar taste... filmed at Kuromon Market in Osaka, Japan ~ Price: 1,200 Yen = 11.50 USD
https://wn.com/Japanese_Street_Food_Giant_Oysters
Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely familiar taste... filmed at Kuromon Market in Osaka, Japan ~ Price: 1,200 Yen = 11.50 USD
- published: 08 Oct 2016
- views: 978059
The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
- Order: Reorder
- Duration: 3:18
- Updated: 09 Jun 2015
- views: 535158
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef Michael Cressotti shows us the right way to slurp down fresh bivalves....
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef Michael Cressotti shows us the right way to slurp down fresh bivalves. Subscribe to Zagat's YouTube channel for more videos: http://goo.gl/AaWZHT
https://wn.com/The_Right_Way_To_Eat_Oysters_Stop_Eating_It_Wrong,_Episode_8
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef Michael Cressotti shows us the right way to slurp down fresh bivalves. Subscribe to Zagat's YouTube channel for more videos: http://goo.gl/AaWZHT
- published: 09 Jun 2015
- views: 535158
Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
- Order: Reorder
- Duration: 12:39
- Updated: 18 Aug 2016
- views: 110547
Charleston is one of the country's best places for oysters. In the season finale of Food Tripping With Molly, Zagat editor Molly Moker goes beyond the restauran...
Charleston is one of the country's best places for oysters. In the season finale of Food Tripping With Molly, Zagat editor Molly Moker goes beyond the restaurants and oyster bars to see where the city's famous bivalves come from. For more Food Tripping With Molly episodes, subscribe to Zagat: http://goo.gl/AaWZHT.
Watch a behind-the-scenes interview with Molly about Food Tripping Season 2: https://youtu.be/QQVitFHEAvg
Binge Watch Season 1: https://youtu.be/dCzapQ_OjrI?list=PLgBESEI2LUFtdvr2lFCAeEiURxvyfK_Mu
https://wn.com/Oyster_Picking_In_Charleston,_South_Carolina_Food_Tripping_With_Molly_Season_2_Finale
Charleston is one of the country's best places for oysters. In the season finale of Food Tripping With Molly, Zagat editor Molly Moker goes beyond the restaurants and oyster bars to see where the city's famous bivalves come from. For more Food Tripping With Molly episodes, subscribe to Zagat: http://goo.gl/AaWZHT.
Watch a behind-the-scenes interview with Molly about Food Tripping Season 2: https://youtu.be/QQVitFHEAvg
Binge Watch Season 1: https://youtu.be/dCzapQ_OjrI?list=PLgBESEI2LUFtdvr2lFCAeEiURxvyfK_Mu
- published: 18 Aug 2016
- views: 110547
KIDS vs. FOOD - OYSTERS
- Order: Reorder
- Duration: 4:50
- Updated: 13 Sep 2016
- views: 862364
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC
Watch all People Vs Food Eps! http://goo.gl/KjLw5C
Watch all REACT channel videos from this week! https://...
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC
Watch all People Vs Food Eps! http://goo.gl/KjLw5C
Watch all REACT channel videos from this week! https://goo.gl/th0yyt
Kids try Oysters! What will their reaction be?! Stay tuned for more People vs. Food, here on the REACT channel.
This episode features the following Kids:
Anita
Caden
https://www.youtube.com/channel/UCPB1AAcJpsUmmaE-SGciUIw
Jacob
Kelis
Lucas
Raquel
https://www.youtube.com/channel/UCa-_jqdmxdrQPTmbeysNrlw
Royel
https://www.youtube.com/user/royelaugustine
Samirah
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Fine Brothers Entertainment
P.O. BOX 4324
Valley Village, CA 91617-4324
Executive Produced by Benny Fine & Rafi Fine
Head of Digital Production - Jim Stoddard
Head of Post Production - Nick Bergthold
Director of Production - Drew Roder
Produced by Vincent Ieraci
Associate Producer - Derek Wells & Megan Lutz & Katie Harper & Zach Cieszynski
Coordinator - Cynthia Garcia
Production Assistant - James Roderique & Ethan Weiser & Kenira Moore & Taylor Kissin
Editor - Rachel Lewis
Assistant Editor - Austin Miller
Jr. Post Supervisor - Adam Speas
Post Coordinator - David Valbuena
Set Design - Melissa Judson
Graphics & Animation - Will Hyler
Theme Music - Cyrus Ghahremani
“A Lovely Night” by Josh Molen (http://www.TheTunePeddler.com)
© Fine Brothers Entertainment.
People Vs. Food #39 - KIDS vs. FOOD - OYSTERS
https://wn.com/Kids_Vs._Food_Oysters
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC
Watch all People Vs Food Eps! http://goo.gl/KjLw5C
Watch all REACT channel videos from this week! https://goo.gl/th0yyt
Kids try Oysters! What will their reaction be?! Stay tuned for more People vs. Food, here on the REACT channel.
This episode features the following Kids:
Anita
Caden
https://www.youtube.com/channel/UCPB1AAcJpsUmmaE-SGciUIw
Jacob
Kelis
Lucas
Raquel
https://www.youtube.com/channel/UCa-_jqdmxdrQPTmbeysNrlw
Royel
https://www.youtube.com/user/royelaugustine
Samirah
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Produced by Vincent Ieraci
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Coordinator - Cynthia Garcia
Production Assistant - James Roderique & Ethan Weiser & Kenira Moore & Taylor Kissin
Editor - Rachel Lewis
Assistant Editor - Austin Miller
Jr. Post Supervisor - Adam Speas
Post Coordinator - David Valbuena
Set Design - Melissa Judson
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“A Lovely Night” by Josh Molen (http://www.TheTunePeddler.com)
© Fine Brothers Entertainment.
People Vs. Food #39 - KIDS vs. FOOD - OYSTERS
- published: 13 Sep 2016
- views: 862364
Hog Island Oyster Shuckers
- Order: Reorder
- Duration: 9:42
- Updated: 06 Feb 2015
- views: 402775
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—heads straight to the source, Hog Island Oyster Farm on Tomales Bay, f...
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—heads straight to the source, Hog Island Oyster Farm on Tomales Bay, for a close look at how they farm this succulent and sustainable shellfish. Anthony shows us how to shuck oysters the right way so we won’t look like rookies, and sets up a seafood buffet that shows off his love for what he calls "the purest food you could hope to consume."
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
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Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchiesvice
https://wn.com/Hog_Island_Oyster_Shuckers
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—heads straight to the source, Hog Island Oyster Farm on Tomales Bay, for a close look at how they farm this succulent and sustainable shellfish. Anthony shows us how to shuck oysters the right way so we won’t look like rookies, and sets up a seafood buffet that shows off his love for what he calls "the purest food you could hope to consume."
Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchiesvice
- published: 06 Feb 2015
- views: 402775
Japanese All-you-can-eat Oyster Restaurant!!
- Order: Reorder
- Duration: 8:42
- Updated: 25 Aug 2016
- views: 21511
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongst young people and lovers of seafood, especially Oysters! This restaur...
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongst young people and lovers of seafood, especially Oysters! This restaurant has 90 minute and 120 minute all you can eat Oyster sets for as little as 2900 or $30 dollars per person. We ate about 20+ Oysters each in 90 minutes. How many could you eat?
Vaping in Tokyo:
https://www.youtube.com/watch?v=RxCLXYtBpIU
=====================================================
If you want to help my channel grow by helping cover camera, lighting, equipment, travel costs, please consider supporting me on Patreon:
https://www.patreon.com/OzzyAwesome
=====================================================
Also, follow me on twitter:
http://twitter.com/TheOzzyAwesome
Facebook page:
http://www.facebook.com/Ozzy78Japan
Outro song by Jericho Knopp
http://www.youtube.com/Jerichoknopp
Animation by Studio DOULZIA
https://twitter.com/DOULZIA
Royalty Free Music downloaded from YouTube music library
https://wn.com/Japanese_All_You_Can_Eat_Oyster_Restaurant
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongst young people and lovers of seafood, especially Oysters! This restaurant has 90 minute and 120 minute all you can eat Oyster sets for as little as 2900 or $30 dollars per person. We ate about 20+ Oysters each in 90 minutes. How many could you eat?
Vaping in Tokyo:
https://www.youtube.com/watch?v=RxCLXYtBpIU
=====================================================
If you want to help my channel grow by helping cover camera, lighting, equipment, travel costs, please consider supporting me on Patreon:
https://www.patreon.com/OzzyAwesome
=====================================================
Also, follow me on twitter:
http://twitter.com/TheOzzyAwesome
Facebook page:
http://www.facebook.com/Ozzy78Japan
Outro song by Jericho Knopp
http://www.youtube.com/Jerichoknopp
Animation by Studio DOULZIA
https://twitter.com/DOULZIA
Royalty Free Music downloaded from YouTube music library
- published: 25 Aug 2016
- views: 21511
Eating a palm-sized oyster
- Order: Reorder
- Duration: 2:56
- Updated: 19 Jan 2009
- views: 498605
The huge thing cost only 110 TWD about 3.3 USD!! It would taste better with some lemon juice sprinkled on it though. My brother who never manage to swallow a ra...
The huge thing cost only 110 TWD about 3.3 USD!! It would taste better with some lemon juice sprinkled on it though. My brother who never manage to swallow a raw oyster also tried a bite, and? Well, he face said it all..
https://wn.com/Eating_A_Palm_Sized_Oyster
How to Harvest and Cook Oysters
- Order: Reorder
- Duration: 9:14
- Updated: 04 Oct 2012
- views: 124040
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates how to harvest and cook oysters. Remember to recycle your oyster shell...
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates how to harvest and cook oysters. Remember to recycle your oyster shells! Visit www.dnr.sc.gov/marine/shellfish for more information.
https://wn.com/How_To_Harvest_And_Cook_Oysters
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates how to harvest and cook oysters. Remember to recycle your oyster shells! Visit www.dnr.sc.gov/marine/shellfish for more information.
- published: 04 Oct 2012
- views: 124040
ACME OYSTER CHALLENGE FROM MAN V FOOD!!
- Order: Reorder
- Duration: 6:25
- Updated: 23 Mar 2016
- views: 242820
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com
CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySant...
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com
CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel
A&Z; #314 – Atlas vs ACME Oyster House Club Challenge Record in Covington, Louisiana!! (2015 Eastern Tour – Day #24 / Challenge #27)
Hey everybody! Day #24 of my 2015 Eastern USA & Canada Tour and for this food challenge I'm at Acme Oyster House in Covington, Louisiana which has multiple locations around the area. I'll be taking on their 15 Dozen Oyster Club Challenge and attempt to set a new "house record."
ACME Oyster House's 15 Dozen Oyster Club Challenge ($ expensive $):
To win the basic 15 Dozen ACME Oyster Club Challenge, you must finish 15 dozen oysters in less than 1 hour. You must use a fork and you may not use your hands. If you can do that, you get all the oysters half price which are around $14 per dozen (price varies depending on the location). You also win a free t-shirt or hat and your name gets listed on the particular location's Oyster Club Wall Of Fame Plaque. If you set a new house record though at your particular location (each location's record is different), you get all the oysters you finish free!! You have to beat the current record by a full dozen though. Regardless of whether you win or lose, there is an 18% required "tip" which goes to the oyster shuckers and your waiter/waitress, so be sure to factor that into your decision before attempting it. This is not an inexpensive challenge to attempt, even if you plan on setting a new record at the chosen location, since the "tip" will likely be over $50 (mine was $56 for 20 dozen).
This video was filmed on Sunday, October 18, 2015 (10/18/2015).
Check out our FoodChallenges.com YouTube Channel and How To Videos:
https://www.youtube.com/user/foodchallengesvideos
FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE WHILE
ALSO HELPING PEOPLE BETTER UNDERSTAND NUTRITION & WEIGHT MANAGEMENT:
PATREON: https://www.patreon.com/RandySantel
T-SHIRTS: http://www.FoodChallengeStore.com
WEBSITE: http://www.RandySantel.com
FACEBOOK: http://www.facebook.com/RandySantel
TWITTER: http://www.twitter.com/RandySantel
INSTAGRAM: http://www.instagram.com/RandySantel
MAIN YT CHANNEL: https://www.youtube.com/RandySantel
VLOG YT CHANNEL: https://www.youtube.com/RandySantelTalks
Enjoy the video? Like + Share + Subscribe!!
FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU:
http://www.foodchallenges.com
ACME's website: http://www.acmeoyster.com
ACME's Facebook: https://www.facebook.com/AcmeOysterHouse
WATCH OTHER GREAT VIDEOS FROM MY 2015 EASTERN USA TOUR:
Huge Pho Challenge: https://www.youtube.com/watch?v=8dINgwDgiF8
ROCKStar 4lb Burger: https://www.youtube.com/watch?v=cQukEWaX8zU
Mulligans' Huge Burger: https://www.youtube.com/watch?v=Kv9cgvpIHdc
Huge 10-Patty Burger: https://www.youtube.com/watch?v=GRlJrlZ2U2g
16-Scoop Ice Cream: https://www.youtube.com/watch?v=R576FpM4040
Breakfast Challenge: https://www.youtube.com/watch?v=Wv4LEGdrvBU
6lb Burrito Challenge: https://www.youtube.com/watch?v=HVlvOBk-iik
Mugshots' Challenge: https://www.youtube.com/watch?v=f0fICUtSntc
Cajun Cannon Burger: https://www.youtube.com/watch?v=WwXYj-UF-tE
NOLA Pho Challenge: https://www.youtube.com/watch?v=mSA7AC6UARQ
Huge Datzilla Hot Dog: https://www.youtube.com/watch?v=LD_5fvaO_-c
P.O. BOX FOR FAN MAIL and AUTOGRAPH REQUESTS:
Randy Santel
PO Box 1221
St Peters, MO 63376
United States
For Business Inquiries Only:
Atlas [at] RandySantel.com
** Randy Santel is a professional eater who specializes in winning and promoting restaurant food challenges all around the world. Randy began his eating career right after winning a national body transformation contest in 2010 sponsored by Men's Health Magazine and the global hit TV series Spartacus. He is the owner and operator of the website FoodChallenges.com while also focusing highly on nutrition and fitness so that he can stay lean and in top physical shape while doing all the challenges that he does. Randy has the most restaurant eating challenge wins in the world out of all competitive eaters both past and present. He is also the number 1 source for tips and advice if you are looking to TRAIN, STRATEGIZE, and DOMINATE all types of food challenges. Please never forget to WIN BEFORE YOU BEGIN!!
Video Edited by "Magic Mitch" Dombrowski
YouTube: https://www.youtube.com/channel/UCyX_SxM0CR_L6-bOLfk8CaA
Facebook: https://www.facebook.com/MagicMitchEats
Video Intro Animation Created By Case Harts:
Website: http://www.caseharts.com
Twitter: https://www.twitter.com/caseharts
Music - FreeStockMusic.com
"News and Current Events Drum Mix"
“A Call to Duty”
YouTube Audio Library
"DC Love Go-Go"
"Rubber Necking"
Sound Effect: www.freesfx.co.uk
"Whip Whoosh Coax Cable"
THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!!
https://wn.com/Acme_Oyster_Challenge_From_Man_V_Food
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com
CHECK OUT & SUPPORT MY NEW PATREON PAGE: https://www.patreon.com/RandySantel
A&Z; #314 – Atlas vs ACME Oyster House Club Challenge Record in Covington, Louisiana!! (2015 Eastern Tour – Day #24 / Challenge #27)
Hey everybody! Day #24 of my 2015 Eastern USA & Canada Tour and for this food challenge I'm at Acme Oyster House in Covington, Louisiana which has multiple locations around the area. I'll be taking on their 15 Dozen Oyster Club Challenge and attempt to set a new "house record."
ACME Oyster House's 15 Dozen Oyster Club Challenge ($ expensive $):
To win the basic 15 Dozen ACME Oyster Club Challenge, you must finish 15 dozen oysters in less than 1 hour. You must use a fork and you may not use your hands. If you can do that, you get all the oysters half price which are around $14 per dozen (price varies depending on the location). You also win a free t-shirt or hat and your name gets listed on the particular location's Oyster Club Wall Of Fame Plaque. If you set a new house record though at your particular location (each location's record is different), you get all the oysters you finish free!! You have to beat the current record by a full dozen though. Regardless of whether you win or lose, there is an 18% required "tip" which goes to the oyster shuckers and your waiter/waitress, so be sure to factor that into your decision before attempting it. This is not an inexpensive challenge to attempt, even if you plan on setting a new record at the chosen location, since the "tip" will likely be over $50 (mine was $56 for 20 dozen).
This video was filmed on Sunday, October 18, 2015 (10/18/2015).
Check out our FoodChallenges.com YouTube Channel and How To Videos:
https://www.youtube.com/user/foodchallengesvideos
FOLLOW & SUPPORT ME AS I DOMINATE FOOD CHALLENGES ACROSS THE GLOBE WHILE
ALSO HELPING PEOPLE BETTER UNDERSTAND NUTRITION & WEIGHT MANAGEMENT:
PATREON: https://www.patreon.com/RandySantel
T-SHIRTS: http://www.FoodChallengeStore.com
WEBSITE: http://www.RandySantel.com
FACEBOOK: http://www.facebook.com/RandySantel
TWITTER: http://www.twitter.com/RandySantel
INSTAGRAM: http://www.instagram.com/RandySantel
MAIN YT CHANNEL: https://www.youtube.com/RandySantel
VLOG YT CHANNEL: https://www.youtube.com/RandySantelTalks
Enjoy the video? Like + Share + Subscribe!!
FOOD CHALLENGE STRATEGIES & LOCATE AN EATING CHALLENGE NEAR YOU:
http://www.foodchallenges.com
ACME's website: http://www.acmeoyster.com
ACME's Facebook: https://www.facebook.com/AcmeOysterHouse
WATCH OTHER GREAT VIDEOS FROM MY 2015 EASTERN USA TOUR:
Huge Pho Challenge: https://www.youtube.com/watch?v=8dINgwDgiF8
ROCKStar 4lb Burger: https://www.youtube.com/watch?v=cQukEWaX8zU
Mulligans' Huge Burger: https://www.youtube.com/watch?v=Kv9cgvpIHdc
Huge 10-Patty Burger: https://www.youtube.com/watch?v=GRlJrlZ2U2g
16-Scoop Ice Cream: https://www.youtube.com/watch?v=R576FpM4040
Breakfast Challenge: https://www.youtube.com/watch?v=Wv4LEGdrvBU
6lb Burrito Challenge: https://www.youtube.com/watch?v=HVlvOBk-iik
Mugshots' Challenge: https://www.youtube.com/watch?v=f0fICUtSntc
Cajun Cannon Burger: https://www.youtube.com/watch?v=WwXYj-UF-tE
NOLA Pho Challenge: https://www.youtube.com/watch?v=mSA7AC6UARQ
Huge Datzilla Hot Dog: https://www.youtube.com/watch?v=LD_5fvaO_-c
P.O. BOX FOR FAN MAIL and AUTOGRAPH REQUESTS:
Randy Santel
PO Box 1221
St Peters, MO 63376
United States
For Business Inquiries Only:
Atlas [at] RandySantel.com
** Randy Santel is a professional eater who specializes in winning and promoting restaurant food challenges all around the world. Randy began his eating career right after winning a national body transformation contest in 2010 sponsored by Men's Health Magazine and the global hit TV series Spartacus. He is the owner and operator of the website FoodChallenges.com while also focusing highly on nutrition and fitness so that he can stay lean and in top physical shape while doing all the challenges that he does. Randy has the most restaurant eating challenge wins in the world out of all competitive eaters both past and present. He is also the number 1 source for tips and advice if you are looking to TRAIN, STRATEGIZE, and DOMINATE all types of food challenges. Please never forget to WIN BEFORE YOU BEGIN!!
Video Edited by "Magic Mitch" Dombrowski
YouTube: https://www.youtube.com/channel/UCyX_SxM0CR_L6-bOLfk8CaA
Facebook: https://www.facebook.com/MagicMitchEats
Video Intro Animation Created By Case Harts:
Website: http://www.caseharts.com
Twitter: https://www.twitter.com/caseharts
Music - FreeStockMusic.com
"News and Current Events Drum Mix"
“A Call to Duty”
YouTube Audio Library
"DC Love Go-Go"
"Rubber Necking"
Sound Effect: www.freesfx.co.uk
"Whip Whoosh Coax Cable"
THANKS FOR SUBSCRIBING & ALL OF YOUR SUPPORT!!
- published: 23 Mar 2016
- views: 242820
How It's Made - Oysters
- Order: Reorder
- Duration: 5:00
- Updated: 20 Mar 2012
- views: 1706993
Discovery and Science Channel's How It's Made Oysters episode.
All copyrights go to their respective owners.
Discovery and Science Channel's How It's Made Oysters episode.
All copyrights go to their respective owners.
https://wn.com/How_It's_Made_Oysters
Discovery and Science Channel's How It's Made Oysters episode.
All copyrights go to their respective owners.
- published: 20 Mar 2012
- views: 1706993
- Playlist
- Chat
- Playlist
- Chat
3:24
Japanese Street Food: Giant Oysters
Palm-sized oysters - another great Street Food in Japan. Quite a "strong" and strangely fa...
published: 08 Oct 2016
Japanese Street Food: Giant Oysters
Japanese Street Food: Giant Oysters
- Report rights infringement
- published: 08 Oct 2016
- views: 978059
3:18
The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
What's the right amount of cocktail sauce to add? Do you use a fork? The Mermaid Inn chef ...
published: 09 Jun 2015
The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
The Right Way to Eat Oysters - Stop Eating it Wrong, Episode 8
- Report rights infringement
- published: 09 Jun 2015
- views: 535158
12:39
Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
Charleston is one of the country's best places for oysters. In the season finale of Food T...
published: 18 Aug 2016
Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
Oyster Picking in Charleston, South Carolina - Food Tripping With Molly Season 2 Finale
- Report rights infringement
- published: 18 Aug 2016
- views: 110547
4:50
KIDS vs. FOOD - OYSTERS
SUBSCRIBE TO THE REACT CHANNEL! https://goo.gl/7SnCnC
Watch all People Vs Food Eps! http:/...
published: 13 Sep 2016
KIDS vs. FOOD - OYSTERS
KIDS vs. FOOD - OYSTERS
- Report rights infringement
- published: 13 Sep 2016
- views: 862364
9:42
Hog Island Oyster Shuckers
In Shuck This, Anthony Rizzi—an oyster shucker from San Francisco’s Hog Island Oyster Co.—...
published: 06 Feb 2015
Hog Island Oyster Shuckers
Hog Island Oyster Shuckers
- Report rights infringement
- published: 06 Feb 2015
- views: 402775
8:42
Japanese All-you-can-eat Oyster Restaurant!!
In this video we visit ar restaurant called Mitsuryosen in Chiba. A popular izakaya amongs...
published: 25 Aug 2016
Japanese All-you-can-eat Oyster Restaurant!!
Japanese All-you-can-eat Oyster Restaurant!!
- Report rights infringement
- published: 25 Aug 2016
- views: 21511
2:56
Eating a palm-sized oyster
The huge thing cost only 110 TWD about 3.3 USD!! It would taste better with some lemon jui...
published: 19 Jan 2009
Eating a palm-sized oyster
Eating a palm-sized oyster
- Report rights infringement
- published: 19 Jan 2009
- views: 498605
9:14
How to Harvest and Cook Oysters
Michael Hodges, fisheries biologist for the SCDNR Marine Resources Division demonstrates h...
published: 04 Oct 2012
How to Harvest and Cook Oysters
How to Harvest and Cook Oysters
- Report rights infringement
- published: 04 Oct 2012
- views: 124040
6:25
ACME OYSTER CHALLENGE FROM MAN V FOOD!!
GET YOUR OWN FOOD CHALLENGE GEAR & WORKOUT APPAREL: http://www.foodchallengestore.com
CHEC...
published: 23 Mar 2016
ACME OYSTER CHALLENGE FROM MAN V FOOD!!
ACME OYSTER CHALLENGE FROM MAN V FOOD!!
- Report rights infringement
- published: 23 Mar 2016
- views: 242820
5:00
How It's Made - Oysters
Discovery and Science Channel's How It's Made Oysters episode.
All copyrights go to their...
published: 20 Mar 2012
How It's Made - Oysters
How It's Made - Oysters
- Report rights infringement
- published: 20 Mar 2012
- views: 1706993
Japanese Street Food: Giant Oysters...
The Right Way to Eat Oysters - Stop Eating it Wron...
Oyster Picking in Charleston, South Carolina - Foo...
KIDS vs. FOOD - OYSTERS...
Hog Island Oyster Shuckers...
Japanese All-you-can-eat Oyster Restaurant!!...
Eating a palm-sized oyster...
How to Harvest and Cook Oysters...
ACME OYSTER CHALLENGE FROM MAN V FOOD!!...
How It's Made - Oysters...
See more photos of oyster
-
Lyrics list:lyrics
-
Oyster, Jawbreaker
-
Oyster, Bel Canto
-
Oyster, Heather Nova
Oyster
The world is an oyster locked in a shell.
You like the taste of it but can't take the smell.
I can't sleep to save my life.
The day is done but I don't think I got it right.
I don't want to kiss right now.
You're probably just what I need but I can't stand your mouth.
I dot my t's and cross my i's.
Pretend that I can write.
I haven't got a nice thing to say about anyone except the one
Who caught me staring so I just walked away.
No one likes to give themselves over to an empty bed.
If you're gonna sleep like that,
Then you might as well be dead.
But you still want all the covers
And no hair tickling your face.
You're so proud of your physique
But you still want your cake.
back
Report: US Had Kim Jong-un In Rifle Crosshairs Prior To ICBM Launch, Did Not Pull Trigger
Edit WorldNews.com 11 Jul 2017
A shocking report by The Diplomat’s Ankit Panda Tuesday claims prior to North Korea launching its first-ever intercontinental ballistic missile (ICBM) in the early morning hours of July 4, North Korean leader Kim Jong-un was under the watchful eyes of a rifle scope and could have been taken out at a moment’s notice, Business Insider reported ... In fact, the report continued, the U.S....
back
Search For 4 Young Men Who Mysteriously Disappeared Continues in Pennsylvania
Edit WorldNews.com 12 Jul 2017
A person of interest was released on bail on Tuesday while authorities continued their search to find four young men who went missing last week in Bucks County, Pennsylvania, according to CBS News ... Bucks County District Attorney Matthew Weintraub said that DiNardo was released Tuesday night on a $1 million bond and remains a person of interest in the case ... I have to let you draw your own conclusions,” said Weintraub....
back
ISIS Leader Baghdadi Really Is Dead This Time, Syrian Rights Group Says
Edit Yahoo Daily News 12 Jul 2017
More. Reports of the death of Islamic State leader Abu Bakr al-Baghdadi have, until now, turned out to have been greatly exaggerated. But a new claim by a prominent Syrian human rights group has analysts wondering if the world’s most wanted jihadist leader might finally be gone ... According to the officials, Baghdadi had been located in Syria’s Deir al-Zour province, near the border with Iraq, the statement added ... government ... ....
back
China Has Now Successfully Demonstrated Teleportation To Space For The First Time
Edit Inquisitr 11 Jul 2017
On Monday, The MIT Technology Review reported that a team of Chinese researchers with the Micius project had announced the results of their first series of experiments ... ....
back
Did Trump Jr. Actually Break The Law By Meeting With Russians For Clinton Dirt?
Edit WorldNews.com 12 Jul 2017
The emails that Donald Trump Jr. released on Tuesday offered some of the most intense and clearest evidence yet of the possible criminal violations during the trump campaign during Russia's meddling of the 2016 election, according to The Los Angeles Times. Campaign funding experts suggested the emails could show Donald Trump Jr ... political campaign or "for the purpose of influencing any election for federal office.". Trump Jr....
Oyster shell recycling project aims to restore lost reefs in Pumicestone Passage
Edit Australian Broadcasting Corporation 12 Jul 2017
A smelly pile of empty shells buzzing with blowflies is the first step in an ambitious project to restore the lost reefs of the Pumicestone Passage in Queensland ... ....
Chicken meatballs get saucy with egg yolks
Edit Arkansas Online 12 Jul 2017
You may have tasted Asian-inspired meatballs like these before, but the option of serving them with a raw egg yolk, which turns into a kind of rich sauce, takes them to another level. Serve with rice and a vegetable or salad. Editor's note ... Chicken Meatballs. (Tsukune). For the glaze.. 2 1/2 tablespoons low-sodium soy sauce ... 1 tablespoon oyster sauce ... Whisk together the soy sauce, mirin, sugar, oyster sauce and garlic in a medium bowl....
Warrenpoint port chiefs fight harbour toxic waste plant plan
Edit Belfast Telegraph 12 Jul 2017
Environment chiefs have been assessing an application by Re-Gen to operate the plant in Warrenpoint, Co Down, amid mounting opposition from oyster farmers and campaigners on both sides of the border around Carlingford Lough. The Newry-based waste firm applied to the Northern Ireland Environment Agency (NIEA) for a licence in February ... Hundreds of tonnes of oysters and mussels are harvested every year from the waters in Carlingford ... ....
Recipe: Garlic and Red Pepper Aioli
Edit Orange County Register 12 Jul 2017
Aioli, the Provencal-style garlic mayonnaise, is traditionally made with a mortar and pestle, but I use a food processor to speed up the prep ... Fish, usually salt cod, and hard-cooked eggs are also included. But over the past several years, aioli has become de rigueur as a topper for everything from hamburgers to grilled oysters ... Aioli. Yield. about 1 1/4 cups. INGREDIENTS ... 1 cup mayonnaise ... PROCEDURE. 1 ... ....
Are you looking, Scott? Bella Thorne struts her stuff in plunging bodysuit and cutoffs... as on-off squeeze Disick reunites with ex Kourtney and the kids
Edit This is Money 12 Jul 2017
Bella Thorne certainly knew how to turn heads when she stepped out in Los Angeles on Tuesday. No doubt missing rumored beau Scott Disick, the 19-year-old star put on quite a show, parading her pins in tiny cutoff shorts ... Causing a stir ... Her bold red tresses were tied back and she donned oversize shades ... The exes were spotted getting along just fine in as they headed into restaurant CRU oyster bar on Tuesday, according to TMZ ... Reunited ... ....
Secret ballot debate on vote of no confidence in Zuma heats up
Edit Business Day 12 Jul 2017
ANC MP Makhosi Khoza said on Tuesday that while she remained in support of having a vote of no confidence in President Jacob Zuma under secret ballot, such a ballot should only be under exceptional circumstances. Khoza was speaking at a packed auditorium in a debate on whether the vote should be under secret ballot ... But I believe that the threat is very real ... He also said a secret ballot might not be likely to oyster Zuma ... ....
Best dineL.A. Lunch & Dinner Specials – Summer 2017
Edit CBS Sports 12 Jul 2017
. So what are the best spots to visit for this year’s culinary extravaganza? For starters, there are hundreds of restaurants participating where you have the chance to sample special menus prepared by the finest chefs in Los Angeles ... (credit ... prices! For just $39, enjoy a three-course meal with a half dozen oysters, grilled fish or one of the best lobster rolls in the city, and then eat their classic blondie for dessert ... E.P....
Jobs, health at risk after Northland oyster farm thefts
Edit Otago Daily Times 11 Jul 2017
Whangaroa oyster farmer Owen Robertson says the theft of half a tonne of oysters endangers health and jobs, like that of "oyster monkey" Emma Hackett. Photo. NZ Herald / Peter de Graaf The theft of half a tonne of oysters from a Whangaroa oyster farm has put jobs and public health at risk, an irate farmer says ... ....
Blenheim landfill a part in stopping oyster parasite
Edit Scoop 11 Jul 2017
The first load of oysters culled from Marlborough Sounds oyster farms to control the parasite Bonamia ostreae is expected to be buried at the Blenheim Bluegums landfill later today ... ....
Comment on Homeless in the City: Looking Beyond Survival by xntipi@gmail.com
Edit The Argentina Independent 11 Jul 2017Health officials warn of infectious bacteria in Gulf coast waters
Edit WPTV 11 Jul 2017
One case happened in March of this year when someone went out of the state, ate raw oysters, and became infected with Vibrio, said J ... Another case occurred in April after a local resident consumed raw oysters in Mobile County ... Most people contract the infection by consuming raw oysters and other shellfish harboring the bacteria, or when open wounds are exposed to brackish or salt water where the bacteria is present ... Dr ... ....
Alabama health officials warn of infectious bacteria in coastal waters
Edit CNN 11 Jul 2017
One case happened in March of this year when someone went out of the state, ate raw oysters, and became infected with Vibrio, said J ... Another case occurred in April after a local resident consumed raw oysters in Mobile County ... Vibrio vulnificus ... Most people contract the infection by consuming raw oysters and other shellfish harboring the bacteria, or when open wounds are exposed to brackish or salt water where the bacteria is present ... ....
Marshes, mud flats and migrating birds on Denmark’s Wadden Sea
Edit The Guardian 11 Jul 2017
A futuristic thatched visitor centre is the latest focal point in Denmark’s Unesco-listed coastal national park, perfect for twitchers, cyclists and oyster lovers ... A futuristic thatched visitor centre is the latest focal point in Denmark’s Unesco-listed coastal national park, perfect for twitchers, cyclists and oyster lovers ... The visitor centre runs all-day mud hikes and “oyster safaris”....
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