- published: 20 Oct 2014
- views: 16917
Michelin Guides (French: Guide Michelin [ɡid miʃ.lɛ̃]) are a series of annual guide books published by the French company Michelin for more than a century. The term normally refers to the Michelin Red Guide, the oldest European hotel and restaurant reference guide, which awards Michelin stars for excellence to a select few establishments. The acquisition or loss of a star can have dramatic effects on the success of a restaurant. Michelin also publishes a series of general guides to countries.
In 1900 the tire manufacturers André Michelin and his brother Édouard published the first edition of a guide for French motorists. At the time there were fewer than 3,000 cars in France, and the Michelin guide was intended to boost the demand for cars, and thus for car tyres. For the first edition of the Michelin Guide the brothers had nearly 35,000 copies printed. It was given away free of charge, and contained useful information for motorists, including maps, instructions for repairing and changing tyres, and lists of car mechanics, hotels and petrol stations. In 1904 the brothers published a similar guide to Belgium.
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Gordon James Ramsay, OBE (born 8 November 1966) is a Scottish-born British chef and restaurateur. His restaurants have been awarded 16 Michelin stars in total and currently hold 9. His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, has held 3 Michelin stars since 2001. Ramsay is known for presenting TV programmes about competitive cookery and food, such as the British series Hell's Kitchen, The F Word, and Ramsay's Kitchen Nightmares, along with the American versions of Hell's Kitchen, Kitchen Nightmares, MasterChef, MasterChef Junior and Hotel Hell. In 2015, Forbes listed his earnings at $60 million for the previous 12 months, and ranked him the 21st highest earning celebrity in the world.
Ramsay was born on 8 November 1966 in Johnstone, Renfrewshire, Scotland. From the age of five, he was raised in Stratford-upon-Avon, Warwickshire, England. Ramsay is the second of four children. He has an older sister, Diane; a younger brother, Ronnie, who Ramsay revealed had been behind bars for heroin possession as a juvenile; and a younger sister, Yvonne. Ramsay's father, Gordon James Senior (died 1997), was – at various times – a swimming pool manager, a welder, and a shopkeeper; his sister Yvonne and their mother, Helen (maiden name: Cosgrove), have been nurses.
New York is a state in the Northeastern United States and is the United States' 27th-most extensive, fourth-most populous, and seventh-most densely populated state. New York is bordered by New Jersey and Pennsylvania to the south and Connecticut, Massachusetts, and Vermont to the east. The state has a maritime border in the Atlantic Ocean with Rhode Island, east of Long Island, as well as an international border with the Canadian provinces of Quebec to the north and Ontario to the west and north. The state of New York, with an estimated 19.8 million residents in 2015, is often referred to as New York State to distinguish it from New York City, the state's most populous city and its economic hub.
With an estimated population of nearly 8.5 million in 2014, New York City is the most populous city in the United States and the premier gateway for legal immigration to the United States. The New York City Metropolitan Area is one of the most populous urban agglomerations in the world. New York City is a global city, exerting a significant impact upon commerce, finance, media, art, fashion, research, technology, education, and entertainment, its fast pace defining the term New York minute. The home of the United Nations Headquarters, New York City is an important center for international diplomacy and has been described as the cultural and financial capital of the world, as well as the world's most economically powerful city. New York City makes up over 40% of the population of New York State. Two-thirds of the state's population lives in the New York City Metropolitan Area, and nearly 40% live on Long Island. Both the state and New York City were named for the 17th century Duke of York, future King James II of England. The next four most populous cities in the state are Buffalo, Rochester, Yonkers, and Syracuse, while the state capital is Albany.
The Michelin Guide is a list of the best restaurants in the world. Every fall, chefs vie for the coveted "Michelin Stars." Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you're stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list;=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of pizza: https://www.youtube.com/watch?v=0Mdc1ANytOI&list;=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Creme brulee scone: The new cronut? https://www.youtube.com/watch?v=LbfMepZQFEU&list;=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Check out our other new series, Savvy The proper glassware for wine: https://www.youtube.com/watch?v=XH9-99kTL9w&list;=PLUeEVLHfB5-RH6wm3u6Lzo6p77jRK77WQ How to not fuck up a steak with Marc Forgione: ...
Washington, D.C., is not typically known as a destination for fine dining, but that's about to change. Michelin inspectors visited hundreds of restaurants across the nation's capital, but just 107 will be listed in the city's first Michelin Guide. Jan Crawford sat down with Michelin's top U.S. inspector to find out what goes into the process of being selected for the "holy grail" red book.
Ramsay isn’t happy. No surprise there. If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/thefword http://www.youtube.com/kitchennightmares More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay01 Twitter: http://www.twitter.com/GordonRamsay
With 26 restaurants, 7 coveted Michelin Stars, and award-winning television programs, Gordon Ramsay has proven himself to be one of the world's greatest chefs. And now that you've earned back five minutes, take that time to learn what inspires him in the kitchen and in life. Specialized Tuna Nicoise Salad: Serves 4 2 pounds Ahi Tuna loin ¼- ½ cup Sesame seeds ½ pound Fingerling potatoes cut in half lengthwise ¼ pound Green beans trimmed sliced in half 1/3 cup Pitted nicoise or other black brined olives, sliced ½ cup Shallot, sliced into thin rings ½ pound Cherry tomatoes cut in half 12 Anchovy filets (optional) ¼ cup Balsamic vinegar 3 tbsp Extra virgin olive oil 8 each Eggs 4 each Romaine hearts or baby gem lettuce ...
How does an experimental Chicago chef serving edible balloons and flavored air earn 3 stars from Michelin, the old-school gastronomic guide? According to Alinea’s Mike Bagale: by being a perfectionist. Watch to hear him describe his process — spoiler: not all of his ideas are winners! — and get a peek at some of the stunning courses coming out of the Alinea kitchen. For more Eater content ►►►► https://www.youtube.com/watch?v=C6MMNvrx1zo&list;=UURzPUBhXUZHclB7B5bURFXw -------------------------- Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it's the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now!: http://goo.gl/hGwtF0 Check out more on Eater: http://www...
Wednesday 22nd of February, 10:00 CET, Michelin will present The Michelin Guide Nordic Countries 2017 during a press conference in Stockholm. Produced by Broadcast House, visit www.broadcasthouse.se for more information.
http://www.euronews.com/ This year's prestigious Michelin guide for restaurants is out and there's a pleasant surprise for French food lovers. Two restaurants in Tournus have been awarded a star - making the small Burgundy town a new landmark on the gastronomic map. Head chef Sylvain Gohier said: "We receive good feedback from our customers but one can never be sure. We try not to think about it too much, but now we're on cloud nine, we really want to celebrate." Sentiments shared by his culinary counterpart at "Chez Meulien" who says it is great for business and a massive boost for tourism. "It's a pleasure of course. To be known is really great and it gives us a boost that allows us to progress," said chef Valery Meulien. And there is more to celebrate for French cuisine with t...
Rarely does chef Masa Takayama of Manhattan sushi shrine Masa allow cameras into his restaurant. But Eater's Kat Odell scored a seat at his bar to taste through America's best omakase. Like Madonna, chef Masa Takayama is a mononmyous character known by fans simply as "Masa," also the name of his eponymous restaurant in New York's Time Warner Center. And after three decades of cutting fish and helping to shape (and refine) America's sushi culture, it's a moniker well-deserved. At Masa, the show is sushi, and it's one that has received countless accolades for Chef's near-perfect, and extremely pricey fish. Actually, Masa is the single most expensive restaurant in the country and one that replicates, in many ways, a classic Japanese omakase experience. While dishes many not always be entir...
The Michelin Guide is a list of the best restaurants in the world. Every fall, chefs vie for the coveted "Michelin Stars." Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you're stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list;=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of pizza: https://www.youtube.com/watch?v=0Mdc1ANytOI&list;=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Creme brulee scone: The new cronut? https://www.youtube.com/watch?v=LbfMepZQFEU&list;=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Check out our other new series, Savvy The proper glassware for wine: https://www.youtube.com/watch?v=XH9-99kTL9w&list;=PLUeEVLHfB5-RH6wm3u6Lzo6p77jRK77WQ How to not fuck up a steak with Marc Forgione: ...
Washington, D.C., is not typically known as a destination for fine dining, but that's about to change. Michelin inspectors visited hundreds of restaurants across the nation's capital, but just 107 will be listed in the city's first Michelin Guide. Jan Crawford sat down with Michelin's top U.S. inspector to find out what goes into the process of being selected for the "holy grail" red book.
Ramsay isn’t happy. No surprise there. If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/thefword http://www.youtube.com/kitchennightmares More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay01 Twitter: http://www.twitter.com/GordonRamsay
With 26 restaurants, 7 coveted Michelin Stars, and award-winning television programs, Gordon Ramsay has proven himself to be one of the world's greatest chefs. And now that you've earned back five minutes, take that time to learn what inspires him in the kitchen and in life. Specialized Tuna Nicoise Salad: Serves 4 2 pounds Ahi Tuna loin ¼- ½ cup Sesame seeds ½ pound Fingerling potatoes cut in half lengthwise ¼ pound Green beans trimmed sliced in half 1/3 cup Pitted nicoise or other black brined olives, sliced ½ cup Shallot, sliced into thin rings ½ pound Cherry tomatoes cut in half 12 Anchovy filets (optional) ¼ cup Balsamic vinegar 3 tbsp Extra virgin olive oil 8 each Eggs 4 each Romaine hearts or baby gem lettuce ...
How does an experimental Chicago chef serving edible balloons and flavored air earn 3 stars from Michelin, the old-school gastronomic guide? According to Alinea’s Mike Bagale: by being a perfectionist. Watch to hear him describe his process — spoiler: not all of his ideas are winners! — and get a peek at some of the stunning courses coming out of the Alinea kitchen. For more Eater content ►►►► https://www.youtube.com/watch?v=C6MMNvrx1zo&list;=UURzPUBhXUZHclB7B5bURFXw -------------------------- Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it's the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now!: http://goo.gl/hGwtF0 Check out more on Eater: http://www...
Wednesday 22nd of February, 10:00 CET, Michelin will present The Michelin Guide Nordic Countries 2017 during a press conference in Stockholm. Produced by Broadcast House, visit www.broadcasthouse.se for more information.
http://www.euronews.com/ This year's prestigious Michelin guide for restaurants is out and there's a pleasant surprise for French food lovers. Two restaurants in Tournus have been awarded a star - making the small Burgundy town a new landmark on the gastronomic map. Head chef Sylvain Gohier said: "We receive good feedback from our customers but one can never be sure. We try not to think about it too much, but now we're on cloud nine, we really want to celebrate." Sentiments shared by his culinary counterpart at "Chez Meulien" who says it is great for business and a massive boost for tourism. "It's a pleasure of course. To be known is really great and it gives us a boost that allows us to progress," said chef Valery Meulien. And there is more to celebrate for French cuisine with t...
Rarely does chef Masa Takayama of Manhattan sushi shrine Masa allow cameras into his restaurant. But Eater's Kat Odell scored a seat at his bar to taste through America's best omakase. Like Madonna, chef Masa Takayama is a mononmyous character known by fans simply as "Masa," also the name of his eponymous restaurant in New York's Time Warner Center. And after three decades of cutting fish and helping to shape (and refine) America's sushi culture, it's a moniker well-deserved. At Masa, the show is sushi, and it's one that has received countless accolades for Chef's near-perfect, and extremely pricey fish. Actually, Masa is the single most expensive restaurant in the country and one that replicates, in many ways, a classic Japanese omakase experience. While dishes many not always be entir...
DIREKTE: The Michelin Guide Nordic Countries 2017. Video: NTB Scanpix
Wednesday 22nd of February, 10:00 CET, Michelin will present The Michelin Guide Nordic Countries 2017 during a press conference in Stockholm. Produced by Broadcast House, visit www.broadcasthouse.se for more information.
Michelin Guide https://clubmichelin.jp/?utm_id=cm-ad_search_g Michelin Guide 2016 TOKYO https://retrip.jp/articles/19195/ Tokyo Travel Guide http://www.gotokyo.org/en/index.html Yamagata Shinkansen https://ja.m.wikipedia.org/wiki/%E5%B1%B1%E5%BD%A2%E6%96%B0%E5%B9%B9%E7%B7%9A
Michelin Guide https://clubmichelin.jp/?utm_id=cm-ad_search_g Michelin Guide 2016 TOKYO https://retrip.jp/articles/19195/ Tokyo Travel Guide http://www.gotokyo.org/en/index.html Yamagata Shinkansen https://ja.m.wikipedia.org/wiki/%E5%B1%B1%E5%BD%A2%E6%96%B0%E5%B9%B9%E7%B7%9A
Oubliez le guide michelin, oubliez le guide du routard, oubliez le guy sous le sapin
YOUNG GORDON RAMSAY`S NEW FOUND FAME, NEW BORN BABIES, MICHELIN STARS AND MARCUS WEARING. More info at: In any business, to progress and prosper you must embrace change, continuously keep educating yourself and . More info at: In any business, to progress and prosper you must embrace change, continuously keep educating yourself and . Meet the world's first Michelin-starred street food chef. Video courtesy of Michelin Guide Singapore. Video courtesy of Michelin Guide Singapore.
How Its Made Michelin Tyre Michelin is a well known tyre brand across the world that is located in Clermont-Ferrand region of France. The company started operation on 28th May, 1889 and two years later, it procured its first patent for the detachable pneumatic tyre. In the year 1900, the Michelin Red Guide was published and in 1911, the Michelin Sports Association was created. In 1916, it had built the first paved runway in the world. During 1920 to 1930, The company's large rubber plantations were operated in Vietnam and it invented the 'Micheline' locomotive and pneumatic tyre for railway cars. In 1934, the tyre maker introduced the run flat tyre, which is also called as self-supporting tyre. This firm had filed a patent for the new radial tyre in 1946 and later adapted its radial techn...
Michelin (nome completo Manufacture Française des Pneumatiques Michelin) è una delle principali aziende mondiali produttrici di pneumatici. Con sede a Clermont-Ferrand in Francia, è anche famosa nel mondo per le Guide Michelin, guide turistiche diventate una delle classifiche di riferimento dei migliori ristoranti. Fondata nel 1889, l'azienda ha una settantina di stabilimenti produttivi dislocati nei 5 continenti che producono 180 milioni di pneumatici ogni anno ed è presente commercialmente in oltre 170 paesi del mondo con una quota del mercato mondiale pari al 20%. Fino al maggio 2006 è stata guidata da un erede della famiglia, Edouard Michelin, morto annegato in naufragio durante una battuta di pesca in Bretagna.
Del 1 - optaget mellem 9.30 og 10.00 d. 24. februar 2016. Snart kommer årets nordiske guide fra Michelin over bemærkelsesværdige restaurationer. Her finder du vores live og ikke Michelin-associerede kommentatorspor.