Chablis and sushi, a match made in Melbourne
![Schichirin grilled Ulladulla mackerel with ginger, shiso and sesame ponzu at Kisume.](/content/dam/images/g/v/n/9/3/c/image.related.afrIndexLead.320x210.gurqrb.png/1492751716520.jpg)
Forget sake, the perfect accompaniment to Japanese food is a crisp glass of French white wine.
Forget sake, the perfect accompaniment to Japanese food is a crisp glass of French white wine.
Defence Secretary Dennis Richardson is turning 70 and retiring; he welcomes more time to collect wine and barrack for the Raiders.
Helen Garner's work under the microscope, Agamemnon's tale retold by Colm Toibin and a family drama by Min Jin Lee set in Japan.
A thriller by Katie Kitamura, an argument for medically-assisted suicide, and insights into growing up an only child.
Australian property developer Lang Walker has joined an exclusive club: billionaires who own a slice of Fiji.
Chinatown Sydney was the backdrop for our latest fashion shoot.
Chicken baron Bob Ingham raced plenty of winners over the decades. But his daughter might just overtake him with her part-ownership of Winx, one of the greatest racehorses Australia has produced.
It says a lot about the success of José Neves’ Farfetch that Net-A-Porter founder Natalie Massenet has chosen to join the board.
Martin Benn is closing his award-winning Sydney restaurant, Sepia. Which could leave time for his other passion, to create a range of chef jackets and perfume.
Fancy some beard scent balm or flavoured tooth picks?
The Swedish brand Cos, which is to fashion what Ikea is to furniture, does no traditional advertising. But it spends plenty aligning itself with art, design and architecture. Here's why.
There's extension potential in Lucy Folk's fledgling beach brand.
Toowoomba-born Caroline Fuss's fledgling New York label has its heart and soul in the developing world.
Does celebrity endorsement really sell more watches? You bet it does, says the head of Omega.
Rock'n'roll wunderkind Ian Rogers was right there when the internet upended the music industry. So what's he doing at French luxury conglomerate LVMH?
When the times are nuts, creatives respond in kind.
How do you look smart, yet not so smart that the client feels overcharged? These former Lazard employees reckon they've figured it out.
Bianca Spender was reading Jean-Paul Sartre when she was 10. Her latest favourite? Wabi-Sabi for Artists, Designers, Poets & Philosophers.
Spaniard Johnny Coca, famous for creating the Céline bag, is now reinvigorating Mulberry, a brand so British the young royals are onto it.
Pre-mixed cocktails? Relax. They're nothing like the cheap tinnies of yesteryear.
Theatrics are a crucial ingredient for chefs like Chicago’s Grant Achatz.
Adding luxe sportswear to the Shopbop line-up is a natural step for Sneakerboy’s Chris Kyvetos.
Here's a recap of The AFR Magazine's Art issue. What did you miss?
There's never been a better time to be hilarious. How comedians are turning good ideas into sustainable careers.
Tracey Moffatt was Australia's most successful contemporary artist abroad before coming home in 2010. Now she's off again to represent Australia in the Venice Biennale.
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