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Private Dinner Experiences


The Private Dinner Experience at the Workshop consists of a private dinner for groups of a minimum of six to eight guests up to a maximum of 36 guests.

Conducted in the school’s private dining room, away from other Mozaic Restaurant guests, the special dinner is prepared live, in the Miele kitchen, and presented by the chef himself. Similar to a Chef’s Table concept, the Private Dinner Experience offers the pleasure of having Chef Salans (if available ) or any other member of our awarded Chef’s team, prepare a menu especially designed for you and your guests, pre-approved or surprising you on the dinner night.

The Chef is yours exclusively for the evening and performs your dishes live: your guest can even steal a few secrets from the master as he prepares your food.

True to Mozaic’s style of cuisine, our chef will tailor design a menu – anywhere from three to six courses – taking into consideration your personal directives for food allergies or preferences. Wines and wine pairing are also available and recommended to fully appreciate each dish’s subtle nuances.

The Private Dinner Experience is an evening of countless refined, delicate and savory dishes in the company of our Chef’s team, at his table. For a family reunion, an anniversary or any celebration which needs a special attention…

The workshop offers and innovative and very private experience.

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