The Food Quarter
From the farm to the plate, join Jessica Harmsen in Adelaide for a look at the latest stories about food.
The Quarters
Sorry, this video has expired
Recent Episodes
The Food Quarter Video
Video
Posted
In this episode, we take a look at one Australian chef's quest to bring native bushtucker back to the dinner table, and a New Zealand farmer and cheesemaker team up to produce the first commerically available cheese using deers milk.
Topics: food-and-cooking, food-and-beverage, australia
The Food Quarter Video
Video
Posted
In this episode of The Food Quarter we look at the Mackay family’s innovative banana business, a commercial onion farm being trialled in the middle of the Aussie desert and increased alcohol and drug use in apprentice chefs battling in the cut-throat hospitality industry.
Topics: food-and-beverage, bananas, agricultural-crops, apprenticeships, hospitality, drugs-and-substance-abuse, australia
The Food Quarter Video
Video
Posted
On this episode of The Food Quarter, we sample a fruity Tasmanian brew, and we check out some of Australia's emerging food industries
Topics: food-and-cooking, food-and-beverage, australia
The Food Quarter Video
Video
Posted | Updated
In this episode of The Food Quarter we look at culinary craft of homemade salami and could insects be the food source of the future?
Topics: industry, food-and-beverage, australia
The Food Quarter Video
Video
Posted
In this episode we sample an award-winning craft beer from an unusual source, examine the claim that Tasmanian lamb is the best in the country and look at fine dining restaurants doing it tough.
Topics: industry, food-and-beverage, australia
The Food Quarter Video
Video
Posted
On this episode of The Food Quarter, we take a look at the developing alpaca meat industry, the world's first test-tube grown beef burger and Cat Cafe Budapest.
Topics: industry, food-and-beverage, food-and-cooking, genetically-modified-food, animals, human-interest, science-and-technology, australia
The Food Quarter Video
Video
Posted | Updated
In this episode of The Food Quarter we look at how one popcorn farmer makes his money through Hollywood blockbusters.
Topics: food-and-cooking, food-and-beverage, food-processing, australia
The Food Quarter Video
Video
Posted
In this episode we look at the Tasmanian company encouraging Australians to eat more mussels, the rise of carob in our specialty stores, and an organisation tackling global food waste.
Topics: industry, food-and-beverage, australia
