Philadelphia holidays
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Doo wop is a futuristic, gaudy architectural style marrying 1950s space-age dreams with a tropical seaside kiss-me-quick flavour. And the best place to see it is New Jersey’s Wildwood
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The Philadelphia museum, home of anatomical oddities from the seventh century BC onward, has a preserved tattoo, a book bound in human skin and a compulsive skin-picker’s jarred peelings for an exhibit launching in December
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It's the last day of the last reader-led US road trip in our series. Vicky Baker starts in Portland, Maine, and heads up the rocky shoreline to Bar Harbor. Help her go out with a huge hurrah
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Vicky Baker starts the day in Boston before hitting coastal New England proper en route to Portland, Maine. You decide what she does on the way
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Day three of our reader-led road trip sees Vicky Baker waking up in Philadelphia, birthplace of America, before heading off up the coast towards Boston, cradle of liberty
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'Why would anybody ever want to leave Baltimore?' Because Vicky Baker and the team need to reach Philadelphia today to stay on schedule for their five-day reader-led road trip to Maine
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Philly's rapidly-evolving restaurant scene holds plenty of adventurous new stuff to try as well as the old favourites. Lily Cope and Joey Sweeney serve up a mix of the two
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The final reader-led road trip sets off today from Baltimore. Over the next five days, Vicky Baker and photographer Greta Rybus will be bringing you live updates of their progress as they head up the east coast bound for Bar Harbor in Maine
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The Philly cheesesteak is a longstanding food favourite. Here's where to find the very best of them, writes blogger Adam Erace
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From the seafood of the Maine coast, via Philadelphia's homey treats to the crabs and hot peppers of Chesapeake Bay, the north-eastern USA makes a great greedy person's tour, says Edward Behr
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From a former sleazy strip joint to a "speakeasy" disguised as a launderette, a beer lover's paradise and a jumping music dive, the city has every kind of bar to suit every kind of drinker, says Adam Brodsky
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The cradle of America is being reborn as a food destination. Acclaimed New York chefs are relocating to Philadelphia, and the historic Italian diners face some spicy competition, says Adam Erace
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Help plan Vicky Baker's road trip from Baltimore to Bar Harbor by sending tips on offbeat, out-of-the-way places to @GuardianTravel or with our new tool, GuardianWitness
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Need some help with a trip to New York? How about New England? In the last of our US specials, we are heading east. Post your questions for our panel of travel experts
The foodie traveller A Philadelphia cheesesteak sandwich for vegans