SBS Food

Blog Appétit

Blog Appétit is our curated list of go-to food blogs we love, with a focus on high-quality photography, trusted recipes, strong editorial themes and a unique voice and personality in a blogosphere of humdrum. Each fortnight we'll feature a foodie blog you should be bookmarking.

58blog entries
Extreme faith? Try extreme food. Comedian Shaun Micallef was in America to discover what life's like as a Mormon, but his digestive system got as much of a challenge as his thoughts on spirituality.
Is the meaning of life hiding somewhere in a squirrel burger, or a fried chicken steak? A kill-your-mouth chilli-dusted falafel, perhaps?  Maybe not, but when you're travelling across America on a mission to explore extreme belief, you got...
It's the ultimate easy, make-it-your-way meal. Bun, patty, fillings. Devine. And it can be pretty speedy too!
Beef up your dinner   1. Beef burger with the lot If you like your burgers big, bold, American and saucy, this is the recipe for you.  Burger with the lot. (SBS Food) 2. Biscuits with pulled brisket and milk gravy  It's a burger ...
Sure, takeaway can be “easy”... but it’s also expensive and not always the healthiest option. We’ve got some better ideas.
Rice, noodles and pasta   1. Kimchi fried rice Adam Liaw’s fried rice recipe comes together in just 20 minutes, and is given a fresh update with spicy kimchi. Keep a jar in the fridge and you can whip this up any day of the week. 2. Shang...
You want real food that tastes great, but time - or energy - are in short supply? Here are 31 low-stress, maximum reward ideas for getting dinner on the table.
1. Grilled fish with Provencal tomatoes and olives Cooking it under the grill until the top is golden brown and the fish below is juicy and tender, this recipe is a super simple weeknight fish to whip up. 2. Grilled pork skewers (muu bin...
Inspired by Luke Nguyen's Street Food Asia, we've put together a collection of desserts to end your meal with a bang.
Vietnam   Black sticky rice creams Sticky rice is eaten everywhere in Vietnam and when cooked, black rice has a viscous texture and turns a deep purplish colour, which adds a lovely bit of vibrancy to dishes. Vietnamese coconut bread and b...