Gardening advice
-
A new generation of corn comes in different flavours and dazzling colours, says James Wong, and they are even easier to grow, too
-
Growing with the season rather than trying to jump ahead can make a lot of sense
-
Leaves from gum trees, the Tasmanian pepper bush and the manuka tree can be used as herbs in your cooking – and may be just outside your back door, says James Wong
-
-
A tidy winter garden is a garden that’s no home to butterflies, moths and all the other insects that need our help
-
The exotic dracaenas and cordylines are easy to take cuttings from and look after, says James Wong
-
-
They’re easy to grow, don’t need much maintenance and give structure to a plot: where would we be without ornamental grasses?
-
It isn’t too late to plant broad beans, grey shallots, Marvel of Winter lettuce, sasy James Wong
-
-
If I’m rambling a little, it’s because I’m still trying to make sense of why I need to write this down, here of all places
-
Alys Fowler's gardening column Alys Fowler: it’s nearly last orders for bare-root plants