54 easy chicken fillet recipes
Whether thigh or breast, chicken fillet is the ultimate versatile ingredient, lending itself to a huge range of uses and cooking methods - from pho and chicken parma, to stir-fries and curries, to pastas, grills and bakes.
![Korean spice-rubbed chicken.](/web/20170206092109im_/http://www.goodfood.com.au/content/dam/images/g/u/4/w/j/x/image.related.square.220x206.gu1zup.png/1486090741157.jpg)