Articles in the “food” category

There's even a place that serves fantastic vegan pasta.

Formerly known as Recess, the space has re-invented itself with aims of being a neighborhood-friendly hangout.

Celebrate your right to drink by doing it affordably.

Sus Arepas has been camping out at Smorgasburg LA on Sundays.

You can choose to go streaking if you want, though we'd advise against it.

Cereal milk soft serve! Bagel Bombs! Birthday Cake Truffles! Coming SOON.

Roberta's is serving their famous pies starting this Thursday.

How about a saison to go with that banh mi?

If you’ve ever wanted to try a juice cleanse, but worried about the price or prep work involved, this Juice Served Here: 1 Day Cleanse is the perfect solution. You’ll get six delicious, totally fresh juices delivered to your door — usually retailing for $55, but now available to you for just $39.

The team behind Quarters now has another dining option in Koreatown.

PETA is calling for a ban to the practice of serving live octopus.

The sign said '300 Calories'. The burrito certainly contained more.

RIP Bradbury Building Sprint store.

They're taking over Mud Hen's old digs.

Bludso's, which opened in 2018, has been hailed as the vanguard of L.A. barbecue.

Whether you’re a foodie or you just think variety is the spice of life, these monthly subscriptions and food boxes offer up only the best. From premium cuts of meat, to wine, to seafood, we’ve got you covered no matter what it is you like to munch on. And if you’re feeling generous, they all make great holiday gifts for family and friends across the country. Check out five of our favorites —each one with a discount of up to 54%!

Ready for the winery to come to you? VINEBOX is a wine club that delivers top quality vino by the glass. Get three single-serving pours each month for just $21 — that’s $7 a glass for wine handpicked by connoisseurs.

You may have spotted the yellow Cafe Bustelo tin in 'Luke Cage.'

Aside from its unique vehicle, 3 Wheel Cafe has also lost all of its equipment.

If this election promises us nothing else, there are drink specials.

Guests dress in all white and then are shuttled via bus to a secret location.

The LA Fall Beer Festival returns to LA Center Studios on Nov 12th from noon to 4pm, featuring over 200 beers, food trucks, dj, live music, dueling piano bar and more surprises. Admission is $45 for general admission, $55 for VIP, and $80 for for the Connoisseur's Ticket. All ticket levels include beer with food sold separately.

The 1,300-seat new restaurant complex going up in Echo Park will not only include a Chipotle, but a reopened Starbucks.

Here's how your movie popcorn got made.

Guac is still extra.

Who says grilling season is over? This Smokeless Indoor Grill lets you enjoy all your usual summertime fare, even in the dead of winter. We’re now offering it for $23.98 — that’s half off the regular price (and a fraction of the cost of traditional grills, we might add).

Unique sours, barrel-ages and imperial stouts galore.

Spiced Goat Cheese and Pumpkin Pie sounds pretty good.

The Penguin Coffee Shop closed down and a dentist's office took over the space. Now, it'll become a Mel's Drive-In.

Angelini Alimentari serves egg dishes, sandwiches, gelato and coffee, and you can do a little shopping, too.

Mr. Holmes Bakehouse has set up shop in Highland Park, and will take on Larchmont Village next year.

Have a Singapore Sling and pretend you're hundreds of miles away.

Just don't call them "giant xiaolongbao."

No word yet on if he got it Animal-style.

Notable additions to this year's list include Baroo, LocoL, Pok Pok and Rice Bar.

Wiener's Circle is still being a jerk about it.

Yet another reason to linger in our beautiful Art Deco station.

The Little Tokyo eatery may be known for their novel takes on Vietnamese dishes, but their selection of cocktails and wines deserve your attention too.

WTF

Kobe beef, meet doughnuts.

There's a bet too. The loser will have to serve the other stand's hot dogs.

(Courtesy of The NoMad) Roy Choi will be serving chicken dumpling burgers out of a food truck this Friday, October 21st. It's not his truck, though... NYC chef Daniel Humm and restaurateur Will Guidara (of the legendary and Michelin-starred Eleven Madison Park and The NoMad) are bringing a food truck to L.A. ahead of their first West Coast outpost of The NoMad, which will open Downtown next year. They're rolling in their truck this...

Sounds like it'll be the most delicious protest ever held.

They've also got a great happy hour.

It even leaves that familiar orange dust on your fingertips.

Eminently Instagram-able.

The best of L.A., transported to the desert.

Some customers reported nausea, vomiting and 'uncontrollable diarrhea.'

The latest victim of Coulrophobia 2016.

McDonald's decided to give away a Big Mac for every gold medal the U.S. won. It turned out to be a bad idea.

There have been no reported cases of illness at this time.

Outstanding in the Field's "roving culinary adventure" and their artsy canopy provided precious shade and delicious bites under the Indio sun.

It features plenty of protein and Sqirl's signature sorrel pesto.

The idea of a cooking a healthy dinner seems like a pipe dream when most of us barely have time to eat, much less whip up a homemade meal. Home Chef wants to change all that.

The company also owns the Sweet Tomatoes chain.

Luke is the worst tho.

Pours range from $10 to $600 for some whiskies from defunct distilleries.

Now you can make a whole day out of strolling through Descanso Gardens, after a hearty Southern and Latin-inspired brunch.

The doughnut renaissance is upon us in L.A.

Dehydrated scorpion, anyone?

Here are nine places you can watch the presidential debate while drowning your disbelief in booze.

There will be about 15-20 cats at the cafe at any given time.

Hundreds of people turned out. Some were left devastated.

But you better get there fast.

A London publication compares the fanfare to that of the iPhone or Harry Potter.

They do not skimp on the fish.

They opened in Koreatown in July.

Their new location will serve all the same menu items as the old one.

Also opening is the newest Din Tai Fung.

Plus, all the deets on where you can find the new truck around the city.

From spiked snowcones to spicy Thai noodle salad.

It's going to be on top of The Escondite in downtown.

How about fried chicken and waffles... on a stick!? What about some "French toast bombs"?

Vendors include HomeState, Button Mash, Knuckle & Claw and more.

Baroo, which opened last summer, has quickly become one of L.A.'s hottest and most creative restaurants.

Why ever leave your car again?

The truck is not in the shape of weenie, if you were wondering.

They opened their first L.A. shop in Los Feliz last year.

You can eat pizza for breakfast.

Who's up for an orange chicken burrito?

You can get a great pizza and a beer for $15 during happy hour.

Chefs Susan Feniger and Mary Sue Milliken had also appeared on The Food Network's "Too Hot Tamales."

Named Edin Park, the new space could also include a gym and rooftop restaurants.

See you at 5 p.m. outside the Golden Pagoda.

We didn't know it was illegal in the first place.

We're still thinking about that sweet corn velouté.

The customer who filed the lawsuit told LAist that he intends to appeal.

As featured on Extra and Dr. Oz, this skillet lets you cook multiple dishes at once without breaking a sweat. Nothing sounds better than a home-cooked meal after a long day. But the last thing you want to do is bust out five different pots and pans just to craft your dishes--and spend what’s left of your evening scrubbing away at them all. Enter the Masterpan Multi-Sectional Meal Skillet, the multitasking meal prep tool you’ve...

Whether or not you've eaten there, you know the restaurant's colorful facade.

The event is full of enough celebrity chefs to delight any Food Network fan.

Wes Avila has finally found a stationary home.

Members from the LAFD ate 170 gyoza to LAPD's very wimpy 145.

Emmy Award nominee Guy Fieri has eaten his way across much of Los Angeles. Here are some spots where he's famously chowed down.

Demand for the world's greatest fruit has led to destructive farming practices in Mexico.