Spinach and feta fritters
For a gourmet finish, top these tasty spinach and fetta fritters with diced avocado and a drizzle of basil pesto.
0:10
To prep |
0:25
To cook |
13
Ingredients |
EASY
Difficulty |
4
Servings |
3
Average rating (1 Member) |
recipe Add to
cookbook
- Ingredients
- Nutrition
Energy 2666kJ |
Fat saturated 11.00g |
Fat Total 31.00g |
Carbohydrate sugars 8.00g |
Carbohydrate Total 62.00g |
Dietary Fibre 9.00g |
Protein 23.00g |
Cholesterol mg |
Sodium 1066.00mg |
All nutrition values are per serve.
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