Baked tomato and leek salmon with caper sauce
Baked Atlantic salmon with zesty caper sauce is an ideal addition to a special lunch menu.
0:25
To prep |
0:40
To cook |
11
Ingredients |
EASY
Difficulty |
8
Servings |
4.5
Average rating (3 Members) |
recipe Add to
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- Ingredients
- Nutrition
Equipment
Ingredients
Energy 1948kJ |
Fat saturated 9.00g |
Fat Total 30.00g |
Carbohydrate sugars 2.00g |
Carbohydrate Total 2.00g |
Dietary Fibre 1.00g |
Protein 46.00g |
Cholesterol 136.00mg |
Sodium 150.74mg |
All nutrition values are per serve.
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