The seasonal menu at Paleo Café is bursting with fresh produce such as in-season vegetables, high-quality meat, seafood, free-range eggs, in-season fruit, nuts, seeds and fresh herbs and is free from dairy, grains, refined sugar and preservatives. With a prehistoric approach to eating, the food philosophy is simply eating as Mother Nature intended ensuring everything is Paleo-approved, full of nutrition, of the highest quality and in accordance to the new Paleo Café pyramid, which recommends a wide variety of fresh plant-based foods accompanied by well-sourced, high-quality meat and herbs and spices. It’s a modern space where health and convenience unite and customers can choose to dine in, takeaway, grab a readymade meal or stock up their pantry.