Flash-fried rice with fried egg and togarashi
For a tasty alternative to fried rice, try this Japanese-style version with an egg on top.
0:02
To prep |
0:08
To cook |
14
Ingredients |
EASY
Difficulty |
4
Servings |
0
Average rating (0 Members) |
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![Flash-fried rice with fried egg and togarashi main image Flash-fried rice with fried egg and togarashi](http://web.archive.org./web/20161108041559im_/http://www.taste.com.au/images/recipes/del/2013/11/flashfried-rice-with-fried-egg-and-togarashi-28245_l.jpeg)
- Ingredients
- Nutrition
Energy 1937kJ |
Fat saturated 3.90g |
Fat Total 18.80g |
Carbohydrate sugars 4.30g |
Carbohydrate Total 58.30g |
Dietary Fibre 3.90g |
Protein 15.90g |
Cholesterol 164.00mg |
Sodium 830.00mg |
All nutrition values are per serve.
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