Cherry tomato and feta frittata
Whip up this fresh frittata for breakfast - the whole family will love it.
0:10
To prep |
0:10
To cook |
9
Ingredients |
EASY
Difficulty |
4
Servings |
5
Average rating (4 Members) |
recipe Add to
cookbook
- Ingredients
- Nutrition
Energy 1234kJ |
Fat saturated 9.00g |
Fat Total 24.00g |
Carbohydrate sugars 2.00g |
Carbohydrate Total 2.00g |
Dietary Fibre g |
Protein 17.00g |
Cholesterol mg |
Sodium 471.44mg |
All nutrition values are per serve.
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