Poached spiced dried fruits
|
0:05
To Prep |
0:50
To Cook |
6
INGREDIENTS |
EASY
DIFFICULTY |
4
SERVINGS |
5
AVG RATING (1 Member) |
recipe
To my cookbook
- Ingredients
- Nutrition
|
Energy 1555kJ |
Fat saturated - |
|
Fat Total 1.00g |
Carbohydrate sugars 83.00g |
|
Carbohydrate Total 85.00g |
Dietary Fibre 6.00g |
|
Protein 2.00g |
Cholesterol - |
|
Sodium 82.27mg |
All nutrition values are per serve.
- Method
- Notes
-
Step 1
Combine sugar, water, lemon rind, cinnamon sticks, and vanilla bean and scrapings in a saucepan. Bring to the boil over medium-high heat. Boil for 3 minutes.
-
Step 2
Add dried fruits. Cover. Reduce heat to low. Cook for 40 to 45 minutes, stirring occasionally, or until fruit is plump and tender.
-
Step 3
Serve warm fruits in syrup.
Note: To scrape vanilla beans, cut them in half and use a teaspoon to gouge out the soft black centre. Hint: Empty vanilla beans can be used to make vanilla sugar. See the tips box on page 78 for instructions.
You may also like...
Featured Video
In this month's issue
It's our kids' party issue and we're celebrating with a double cover featuring two Instagram-worthy ice-cream cakes, amazing on-trend cakes, a spellbinding kids' magic party and 10 meatball makeovers.
What's popular
What's for dinner?
Monday
Masala lamb and chickpea stew
Create a thick and luscious stew with this tender slow-cooked lamb infused with Indian spices and served with fresh flat bread.
Tuesday
Roast chicken and mushroom pasta bake
Impress your family with this tasty roast chicken and mushroom pasta bake.
Wednesday
Spinach and ricotta gnocchi with chilli tomato sauce
Add some spice to your night with this delicious spinach and ricotta gnocchi served with chilli tomato sauce.
Thursday
Balsamic and mustard pork with braised lentils
Serve up a delicious meal in no time with this quick and easy balsamic and mustard pork served with braised lentils.
Friday
Balsamic and rosemary T-Bone steaks with pasta salad
For a quick weeknight meal serve up these juicy balsamic and rosemary infused T-bone steaks served with pasta salad.
What everyone's cooking
- Highest rated
- Recently rated
From the magazines
Cute monster
Using cake mixes to save on prep time and with easy-to-follow instructions, there’s nothing to be scared about over this monster cake.
Taste Testers
Product reviews
Coles Brand roast chicken breast slices
Now testing Coles Brand roast chicken breast slices.
Product reviews
Coles Made Easy Oven Ready Fish
Read Taste Testers reviews on Coles Made Easy Oven Ready Fish.
Recipe Comments and Reviews
Have you tried this recipe? Share your thoughts with us below.Please feel free to rate & review this recipe.
Ratings & Comments
Log In or Register to rate & review this recipe.
Questions
Log In or Register to ask questions about this recipe.