Beef rendang
Bathed in an aromatic coconut sauce, the meat in this dish is bursting with flavour and so tender it falls apart.
0:20
To prep |
3:00
To cook |
14
Ingredients |
EASY
Difficulty |
6
Servings |
3.5
Average rating (11 Members) |
recipe Add to
cookbook
- Ingredients
- Nutrition
Energy 2720kJ |
Fat saturated 26.00g |
Fat Total 33.00g |
Carbohydrate sugars g |
Carbohydrate Total 46.00g |
Dietary Fibre 3.50g |
Protein 43.00g |
Cholesterol mg |
Sodium mg |
All nutrition values are per serve.
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