Prosciutto-wrapped beef with pesto
Add festive colour to your Christmas table with basil-topped, pesto-filled beef.
0:15
To prep |
0:45
To cook |
4
Ingredients |
EASY
Difficulty |
10
Servings |
5
Average rating (28 Members) |
recipe Add to
cookbook
- Ingredients
- Nutrition
Energy 1200kJ |
Fat saturated 4.50g |
Fat Total 14.00g |
Carbohydrate sugars g |
Carbohydrate Total 2.00g |
Dietary Fibre 0.50g |
Protein 35.00g |
Cholesterol mg |
Sodium mg |
All nutrition values are per serve.
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